Chili Up menu - San Francisco CA 94104 - (415) 693-0467

Menu

Gourmet Chilis

all our chilis are served over our own fragrant rice and come with fresh lime, chopped onions, cialantro, cheddar and cornbread or tortillas
- Pork N Tomatillo $3.23
  
  smoky prime-cut pork tomatillos fried roasted chilies black beans and lime juice watch out
- Three - Bean 'Ballpark' Chili $3.23
  
  lean 'chili-grind' beef simmered with three kinds of beans dark beer, and a hint of cinnamon. Home run
- Lean Mean No Bean $3.23
  
  traditional 'texas-style' chili with chunks of tender lean beef, green peppers, onions and tomatoes
- Spicy Blackbean - Chicken $3.23
  
  seared ancho- chipotle chicken, blackbeans mushrooms, white corn and fresh red peppers
- Hoofless Blackbean - Mushrooms (Veggie) $3.23
  
  chunky mushrooms, blackbeans, red peppers, white corn, tomatoes, and fresh green beans
- Ancho - Turkey $3.23
  
  lean turkey, red peppers, pinto beans, onions, tomatoes and posole simmered in a rich ancho-chile sauce
- Breast of Chicken 'N Corn $3.23
  
  skinless breast of chicken white beans, sweet corn and tomatoes in a mild cumin-infused broth
- Southwest Chicken Salad $5.95
- Half Sandwich with Small Chili $6.45
- Shredded BBQ Pork $6.22
- Chicken Sandwich Made with Coleslaw $6.22

Buckets To Go

the works includes rice toppings and cornbread or tortillas
- L'll Bucket $12.75
  
  (1quart) serves 2-3
- Big Bucket $21.95
  
  (1/2 gallon) serves 4-6
- Real Big Bucket $41.95
  
  (1gallon) serves 10-12