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Esperpento
Canapes of Spanish cured ham imported from Spain. Redondo Iglesias. Served on toasted French bread spread with ripe tomatoes and olive oil.
Sauteed Spanish paprka sausage.
Sauteed Spanish black sausage.
Ewe’s milk cheese from la Mancha.
Catalonian, sausage with white beans.
Imported Spanish Iberico Ham
Padron peppers.
Potato and onion omelet; 1 of the most popular Spanish tapas.
Fried potatoes with our spicy sauce.
Fried potatoes with homemade garlic mayo.
Green beans sauteed with garlic and olive oil.
Mushrooms sauteed with garlic and olive oil.
Grilled artichokes.
Grilled asparagus.
Grilled broccoli with almonds.
Pisto de Calabacin. Zucchini, onion and tomato stew.
Spinach bechamel.
Cabbage sauteed with garlic and paprika.
House salad with romain lettuce, tomatoes and cucumbers with Esperpento's vinaigrette.
Our house salad with tuna fish, olives and hard-boiled eggs with Esperpento’s vinaigrette.
Roasted eggplant, peppers and onions.
Spicy exotic chicken. Spicy.
Garlic chicken.
Chicken croquettes.
Beef, chicken and chorizo stew.
Rabbit stew.
Meatbail stew with saffrom.
Pork kebabs.
Ox-Tail stew.
Grilled quail.
Grilled jumbo shrimp.
Garlic shrimp.
1/2 Grilled lobster tail.
Grilled mussels.
Steamed mussels dressed with Esperpento’s vinaigrette.
Clams in Spanish “marinara" sauce with sauteed onions, garlic, parsley and white wine.
Sauteed clams with garlic, parsley and olive oil.
Fried calamari.
Sauteed calamari.
Deep fried snapper strips with homemade garlic mayonnaise.
Salted cod croquettes.
Snapper and clams cooked in Spanish sauce.
Sauteed oysters
Deep fried anchovies.
Marinated anchovies.
Spanish olives stuffed with anchovies.
Green onions and mushrooms.
Grilled trout.
Seafood Paella with Calamari, Shrimp, Clams and Mussels
Meat paella with chicken, pork ribs, and chorizo.
Squid ink paella with calamari, clams and shrimp.
Lobster tail paella with calamari and clams.
Meat and seafood paella.
Vegetables paella.
Grilled meat platter with chorizo, morcilla, chicken, pork kebabs and carne asada, served on a bed of potatoes.
Serves 2 to 3 people. Seafood platter with calamari, shrimps, jumbo tiger shrimp, clams, mussels, and snapper.
Assorted grilled vegetables with alioli and Romesco.
Comes with pisto, repollo rehogado, espinacas, bechamel у battered couliflower.
Seafood platter with lobster, calamari, shrimp, jumbo tiger shrimp, clams, mussels, and snapper.
Seafood soup.
Cold vegetable soup.
Mild, sweet fish.
Mild, sweet fish.
Ray-finned fish.
Squid.
Squid.
Grilled trout.
Pork kebabs.
Garlic chicken.
Grilled chicken.
Lobster tail.
Grilled meat.
Spanish meatball.
Beef, chicken and chorizo stew.
Breaded beef cutlet.
Rabbit stew.
Ox-tail stew.
Spicy exotic chicken. Spicy.
Grilled quail
Grilled trout.
Pork kebabs.
Garlic chicken.
Grilled chicken.
Lobster tail.
Grilled meat.
Spanish meatball.
Beef, chicken and chorizo stew.
Breaded beef cutlet.
Rabbit stew.
Ox-tail stew.
Spicy exotic chicken. Spicy.
Grilled quail.
A dry first impression develops into a fruitier experience. From castilla to the world. Must be 21 to purchase.
Rai Baixas, Galicia, perfect with our seafood paella. Must be 21 to purchase.
Freshly aromatic, dry and intense. A classic. Must be 21 to purchase.
Perfect to see life in a different color. Must be 21 to purchase.
Pilsner from spain. Must be 21 to purchase.
Barcelona. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Non-alcoholic beer. Must be 21 to purchase.
Must be 21 to purchase. serves one glass
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Ruby colored bright and deep. Very attractive on the pallet, with ripe fruit and spices. Must be 21 to purchase.
Panades, Barcelona. Young and rough proper to go with tapas. Must be 21 to purchase.
A very popular Spanish wine, quintessential new Rioja. Elegant style and memorable long finish. A must on Spanish wines. Recommended. Must be 21 to purchase.
Tempranillo, a popular grape, is very common in Spanish wines. Must be 21 to purchase.
one pitcher of sangria served up to 4 glasses
Menu for Esperpento provided by Allmenus.com
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