Dinner Menu
- House Roasted Nuts $6.50
- House Marinated Olives $6.00
- Oysters on the Half Shell $2.50
  
  Champagne mignonette, fresh horseradish & lemon
- Deviled Eggs $7.00
  
  Sriracha chili, pickled radish & sprout
- Stuffed Black Mission Figs $9.00
  
  Gorgonzola dolce, toasted walnuts & aged balsamic, wrapped in prosciutto
- Mushroom Pate $10.00
  
  Pickled vegetables & crostini
- Arugula & Fennel Salad $14.00
  
  Parma prosciutto, ricotta salata, pomegranate-white balsamic vinaigrette
- Grilled Peach & Kale Salad $13.00
  
  Butter lettuce & quinoa, marinated feta, candied pistachio vinaigrette
- Heirloom Tomatoes $16.00
  
  Aged balsamic & local olive oil, basil-burrata tartine
- Shrimp & Albacore Ceviche $12.00
  
  Chili amarillo-coconut-lime juice, tomato, corn & cilantro, crispy tortillas
- Ahi Tuna Tartare $18.50
  
  Rocoto chili & meyer lemon dressing, cucumber, taro chips
- Hand Cut Steak Tartare $16.00
  
  Violet grape must'ard, fried quail egg & gruyere toasted baguette
- French Fries $8.50
  
  Fresh herbs, truffled parmesan aioli
- Tempura Avocado $8.00
  
  Jalapeno-lime aioli, sweet ?n spicy sea salt
- Ratatouille $11.00
  
  Roasted eggplant, heirloom squashes & tomatoes, grilled peppers, garlic parmesan creme
- Blistered Farmer's Mix Peppers $11.00
  
  Sweet corn-basil aioli, pepper spiced sea salt
- Fontina & Spinach Arancini $10.00
  
  Smoked tomato sauce
- Cast Iron Shrimp Calabrese $15.00
  
  Garlic, Calabrian chili, lemon, & local olive oil with sliced baguette
- Crispy Spiced Chicken Wings $10.50
  
  Mango-tamarind-rhum dipping sauce
- Braised Niman Ranch Oxtail $11.50
  
  Radish, cilantro & lime, crispy malanga root
- All Natural Beef Sliders $13.00
  
  Artisanal cheeses, red wine-onion jam, mustard sauce. Add bacon or avocado $2.00
- Moroccan Style Lamb Meatballs $16.00
  
  Spiced tomato sauce, charmula & Manchego cheese
- Sliced Hanger Steak $19.00
  
  Twice baked gold potato, roasted sweet onion, garlic-porcini demi glace

Pizza

Additions sausage, prosciutto, pancetta, pepperoni, farm egg, roasted onion, truffle oil, arugula, olives, calabrian chilis $4.00 ea
- Margherita Pizza $14.00
  
  Cherry tomato, fresh mozzarella & basil
- Pesto Pizza $15.00
  
  Goat, ricotta & parmesan cheese
- Mushroom Pizza $17.50
  
  Roasted garlic & kale, fontina & parmesan cheese
- Beef Short Rib Pizza $19.00
  
  Artichoke, green onion & pickled fresno chili, aged cheddar
- Guanciale Pizza $16.50
  
  Cured pork cheek, Calabrian chili sauce, roasted cipollini onions, wild arugula & pecorino
- Italian Sausage & Broccoli Rabe Pizza $18.00
  
  Cipollini onion & cured black olive, Calabrian chili oil & ricotta

Artisan Cheese

Select 3 or more portions
- Bucheron $4.50
- Cabricharme $5.00
- Cabricharme $5.00
- Carboncino $5.00
- Brillat-Savarin $5.00
- Epoisses $5.00
- Hoch Ybrig $5.00
- Ossau-Iraty $5.00
- Midnight Moon $5.50
- Cashel Blue $4.50
- Grand Cheese Plate $38.00

Housemade Charcuterie

Select 3 or more portions
- Pork & Duck Rillettes $6.00
- Truffled Chicken Liver Mousse $6.00
- Ciccioli $5.00
- Coppa Picante $5.50
- Pate De Campagne $5.00
- Mortadella $5.00
- Toscana Salami $5.50
- Agrumi Salami $5.50
- Spanish Style Chorizo $5.50
- Beef Bresaola $6.00
- Spice Smoked Duck Breast $7.00
- Tasso Ham $5.00
- Beef Jerky $5.00
- Grand Charcuterie Plate $38.00
- Chef's Tasting Plate $45.00
  
  Chef's selection of cheese & charcuterie

Brunch Menu
- Organic Baby Green Salad
- Ceviche Mixta
- Cheddar Grits
- Steel-Cut Oatmeal
  
  With bourbon vanilla brown sugar
- Biscuits and Sawmill Gravy
- Buttermilk Pancakes
  
  With banana-rum syrup
- Scrambled Eggs with Cheese
- Chipotle-Garlic Breakfast Potatoes
- Bacon & House Made Spicy Chicken Sausage
- Braised Collard Greens
- Fried Sweet Plantains with House Salsa
- Chocolate Chip Bread Pudding
  
  With bourbon caramel & whipped cream

Beverages
- Juice $4.50
  
  Orange, guava, peach
- Apple, Cranberry $3.00
- Soda $3.00
  
  Coke, diet coke, sprite, ginger ale

Menu for District Wine Bar provided by Allmenus.com

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