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Served with garlic bread or shoestring fries.
Served with garlic bread or shoestring fries.
Anchor steam beer-battered wild Alaskan cod with shoestring fries.
Crispy battered cod with cabbage, chipotle aioli, pico de gallo and avocado.
The grand San Francisco seafood dish, served with garlic bread.
Crab meat cakes topped with spicy chipotle sauce and a side salad.
Split, grilled and stuffed with dungeness crab and bay shrimp.
Smoked tomato cream sauce, squid ink linguini, flying fish roe and chili flakes.