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Il Massimo Cafe Lounge
an assortment of freshly baked brioche, croissants, muffins, scones, and more
our freshly baked bagels accompanied with traditional and flavored cream cheese, jam and butter
a colorful cup of low fat yogurt, granola, mixed nuts, raisins, cranberries, topped with fresh seasonal berries
fresh seasonal fruit salad garnished with seasonal berries
an elegant arrangement of sliced fresh seasonal fruit and berries
norwegian smoked salmon with cream cheese, capers, red onion, sliced cucumbers and tomatoes, accompanied with fresh assorted home baked bagels
apple-wood smoked bacon, aged cheddar
italian ham, provolone cheese
spinach, mushrooms, tomatoes
zucchini, bell peppers, artichoke, fontina cheese
chunks of grilled chicken breast and juicy pineapple, on a skewer
an assortment of cajun shrimp, bacon and cheese, herb cheese and spinach, fills a pastry crust
whole mushroom caps stuffed with ricotta cheese, garlic and herbs, garnished with fresh parsley
fresh mozzarella, grape tomatoes, pitted olives, on a skewer, pesto sauce
an assortment of handmade canapes on home-baked bread rounds including: shrimp with cocktail sauce, chicken and olive, ham herb cheese, smoked salmon with a caper, salami with spanish olives, and more...
a delicate phyllo triangle filled with spinach, feta and cream cheese
quesadilla with brie, served with mango guacamole
moist, tender sea scallops lightly rolled in bread crumbs, and wrapped in bacon
jumbo shrimp accented with cream of coconut, pineapple juice on a skewer
classic chilled prawns with cocktail sauce and lemon wedges
tiger prawns stuffed with law cream cheese and wasabi, served with cocktail sauce
grilled asparagus with shaved aged parmesan
pastry crust filled with fresh apple, blue cheese and walnuts
pastry tartlets stuffed with exotic mushrooms pate
stuffed olives, folded salame, swiss cheese, grape tomatoes, on a skewer
home-baked crostini topped with fresh blackberries, slivered almonds, mascarpone cheese
home-baked crostini topped with sliced fresh tomatoes and basil
home-baked crostini topped with sauteed mushrooms, feta cheese and arugula
grilled marinated tenderloin strips, herbs, chipotle sauce
grilled bell pepper, eggplant, sun-dried tomatoes, mascarpone, fresh herbs
house oven roasted turkey, avocado, goat cheese, baby spinach, fresh basil pesto
with tarragon and capers
with smoked salmon
grated parmesan, cream cheese, fresh parsley, chopped nuts
entree salads made with organic and all natural ingredients, in-house made dressings
seared ahi tuna, butter lettuce, avocado, fresh mango, tomatoes, red onions, mango-citrus dressing
organic romaine hearts served with homemade croutons, italian parmesan, caesar dressing
with grilled chicken
marinated all natural grilled chicken breast, romaine lettuce, jicama, red onions, bell peppers, carrots, fresh cilantro, spicy chipotle dressing
organic mixed greens, in house-roasted all natural turkey breast, tomatoes, hard-boiled eggs, bacon, avocado, home-made ranch dressing
marinated all natural grilled chicken breast, organic greens, cabbage, plum tomatoes, onions, corn, pumpkin seeds, avocado, shaved parmesan, lime-cilantro vinaigrette
organic baby greens, candied walnuts, orange, feta cheese, apple cider vinaigrette
grilled jumbo prawns, organic mixed greens, grilled corn, tomatoes, capers and avocado, spicy citrus vinaigrette
marinated grilled flat iron, organic mixed greens, herb roasted potatoes, corn salsa, avocado, with cilantro-chipotle dressing
roasted beets, grilled zucchini, bell peppers, fresh tomatoes, olives, herbs, goat cheese, organic baby greens, balsamic vinaigrette
sliced pear, shaved parmesan, roasted almonds, organic baby arugula, citrus dressing
romaine lettuce, baby spinach, kale, celery, cucumbers, carrots, radish, green apple, dried cranberries, organic quinoa, flax seeds, and ginger-lemon dressing
poached filet of salmon, organic romaine hearts, cucumbers, cherry tomatoes, grilled shallots, capers, avocado, ginger-lemon dressing
organic mixed greens, green beans broccoli, edamame beans, red onions, radish, cherry tomatoes
marinated all natural grilled chicken breast, marinated artichoke grape tomatoes, olives, organic mixed greens, lemon and herbs vinaigrette.
apple-wood smoked bacon and turkey, tomatoes, green onions, avocado and swiss cheese
ham, bell peppers, onion and cheddar cheese
bell pepper, tomatoes, green onions, and feta cheese
egg whites omelette, fresh tomatoes, basil, and avocado, choice of herb roasted potatoes or fruit salad
chorizo, avocado, green chilies and onions, asiago cheese, topped with salsa.
norwegian smoked salmon, scrambled with tomatoes, chives and mint, topped with goat cheese
portabella mushroom, artichoke, tomatoes, asparagus, and provolone cheese
house recipe salad made with all natural grilled chicken breast, organic arugula on filone bread
prosciutto cotto and provolone cheese on filone bread
grilled all natural chicken breast, arugula, provolone cheese, avocado, spicy salsa rosa, soft baguette
san daniele prosciutto, swiss cheese, butter lettuce, roma tomato, salsa rosa, on focaccia
ham, salami, turkey, red onions, tomatoes, pepperoncini, arugula, and provolone on filone bread
in-house oven roasted beef, fontina cheese, caramelized onions, romaine lettuce, spicy roumalade on filone bread
fresh mozzarella, tomatoes, baby arugula, fresh basil pesto on soft baguette
grilled chicken breast, roasted all pepper sauce, fresh roma tomato, organic arugula on filone bread
roasted portabella mushroom, balsamic onions, crumbled blue cheese, organic arugula on focaccia
oven roasted rosemary ham, smoked mozzarella, butter lettuce, rosemary mayo on rustico bread
salame soppressata, organic baby greens, gorgonzola and mascarpone sauce on rustico bread
norwegian smoked salmon, butter lettuce, tomato, and red onion, mascarpone and fresh dill sauce on filone bread
grilled marinated steak and bell peppers, caramelized onions, smoked mozzarella on filone bread
in-house oven roasted all natural turkey breast, swiss, butter lettuce, roma tomato, rosemary mayo on filone bread
house recipe tuna salad, fresh organic arugula on rustico bread
in-house oven roasted all natural turkey breast, apple-wood smoked bacon, avocado, tomatoes, butter lettuce, dijon aioli on filone bread
marinated grilled eggplant and zucchini, roasted bell peppers, organic mixed greens, on focaccia
minimum 5 assorted, priced individually
freshly cooked beets, oregano, balsamic vinaigrette
lightly cooked, crisp broccoli, red cabbage, extra virgin olive oil
fresh seasonal fruit and berries
cucumber, tomato, onion, feta cheese, olives, house vinaigrette
organic baby greens, tomato, cucumber, carrot, sweet corn, peas, and onion balsamic vinaigrette
lentils, tomatoes, organic baby arugula, house vinaigrette.
bowtie pasta, fresh tomato, red bell pepper, onion, parmesan cheese, roasted bell pepper dressing
non - dairy potato salad with onions, bell pepper, parsley, garlic oil
classic italian rice salad with corn, peas carrots, cheese, onions, tossed with house vinaigrette
hand-layered lasagna with slowly braised meat ragu, served with light tomato sauce
a selection of seasonal vegetables, served in a light bechamel sauce
egg fettuccine pasta, baby spinach, artichoke hearts, roasted eggplant in a light tomato-basil sauce, topped with goat cheese
shell pasta with chicken basil sausage, roasted tomatoes, portobello mushrooms, in a light bechamel sauce
egg papperdella pasta, apple-wood smoked bacon, green beans, light alfredo sauce
penne pasta, grilled chicken breast strips, peppers, mushrooms, in a marinara sauce
hand-rolled pasta stuffed with organic baby spinach, roasted portobello and light, ricotta cheese, served with a light tomato sauce
hand-rolled pasta stuffed with rosemary ham and ricotta cheese, served with a light tomato sauce
spaghetti served with your choice of chicken, beef, or pork meatballs, marinara sauce
choice of jumbo cheese, chicken and spinach or artichoke and spinach ravioli in a fresh tomato-basil sauce
chicken parmesan served with fresh tomato-basil sauce, served with spaghetti
grilled all natural chicken breast marinated in garlic and rosemary, served with brown rice
sauteed medallion of chicken lemon caper sauce, touch of cream served with fettuccine
sauteed chicken breast, served with a medley of wild mushrooms, herbs, in a marsala wine sauce, served with mash potatoes
chicken breast with roasted garlic, fresh tomatoes and basil, in a white sauce, served with fettuccine
chicken breast lightly seasoned and sauteed, then braised with a zesty orange and lime sauce, served with fettuccine
oven roasted leg quarter with a garlic, basil, oregano herb crust, served with rice pilaf
house-roasted all natural turkey breast, served with baked apples, cranberries, and walnut sauce, served with mash potatoes
natural angus rib-eye steak, marinated in a parsley, tarragon, mint, and basil-herb rub, served with mash potatoes
corned beef served with new potatoes, carrots, and braised green cabbage.
all natural pork tenderloin stuffed with a smoked chili pepper sauce, served with oven roasted potatoes
sauteed grass fed veal served with a light lemon-caper sauce, served with egg pappardelle
all natural free-range lamb shanks braised with a brunoise of carrots, celery , and onions, served with mash potatoes
poached filet of wild salmon, served with a lemon-caper sauce, served with oven roasted potatoes
grilled wild salmon filet, served with a pineapple salsa and spicy chile sauce, served with brown rice
grilled wild red snapper, topped with peppers, onions, olives, served in a tomato sauce, with mash potatoes
jumbo prawns, sauteed with white wine, garlic and lemon sauce, served with rice pilaf
jumbo prawns grilled with bell peppers, tomatoes and onions on a skewer, sauteed baby spinach
tomatoes stuffed with tuna, capers, and herbs simmered and served in a fresh tomatoes sauce, brown rice
baked bell peppers stuffed with seasonal vegetables, wild rice, and herbs, served in with marinara sauce
eggplant sauteed and rolled with organic spinach and ricotta, parmesan cheese
roasted eggplant, topped with zucchini, sun-dried tomatoes, fresh basil, local goat cheese, served in a tomato sauce
cabbage leaves stuffed with vegetables, rice and herbs, served in a tomato-basil sauce
baked polenta with herbs, topped with sauteed vegetables and cheese
italian antipasto display of salame sopressata, san daniele prosciutto, rosemary ham, and other specialty meats and cheese, garnished with pickled vegetables, tomatoes, homemade bread and condiments
a selection of fresh grilled and marinated vegetables, accompanied with homemade bread and condiments
an elegant arrangement of sliced seasonal fruit and berries, assorted cheese, and crackers
an elegant arrangement of sliced fresh seasonal fruit and berries
norwegian smoked salmon with cream cheese, capers, red onion, sliced cucumbers and tomatoes. accompanied with fresh assorted home baked bagels
contains a selection of meat sandwiches, il massimo side salads, and assorted cookies
contains a combination of meat and vegetarian sandwiches, a selection of il massimo side salads, and assorted cookies
contains a selection of vegetarian sandwiches, il massimo side salads, and assorted cookies
contains a fresh homemade sandwich, a choice of two ll massimo side salads, and italian cookies
assorted homemade italian mini cookies
home-made chocolate chip, peanut butter, oatmeal-raisin, white chocolate-cranberry, vanilla - lemon, short bread, and more
lemon, or raspberry-blackberry cheese bar, raspberry lattice shortbread, walnut or nut less brownie
tiramisu, profiteroles, cannoli, pear or apple tart, key lime or raspberry cheesecake, hazelnut or chocolate truffle mousse, and much more...
crystal geyser
coke, diet coke
mineral water plain
mineral water orange
mineral water lemon
assorted flavors
assorted flavors
kettle or pop chips
Menu for Il Massimo Cafe Lounge provided by Allmenus.com
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