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Crispy pastry stuffed with potato, onion and burmese spices, served with tamarind hot sauce
Bite size boneless chicken with onion, bell peppers, and seasoned in burmese spices
Burmese style chicken wings tossed in spices, served dry and topped with roasted peppers.
Breaded calamari, tossed with onions, basil and jalapeno
Crispy chicken tossed in a special garlic sauce, served over a bed of lettuce.
Lightly breaded shrimp served with a special lemon sauce.
Crunchy shrimp served with a sweet and sour dipping sauce
Breaded fish served with roosted pepper sauce.
Homemade golden tofu served with tamarind hot sauce.
Crispy lentil cakes served with tamarind hot sauce.
Burmese style fried onion bloom served with tamarind hot sauce.
Puffed Indian pastry served with a creamy coconut dipping sauce.
Puffed Indian pastry with ground chicken filling, garnished with vegetables.
Chicken and vegetables wrapped in a wonton shell, deep fried to perfection, served with a homemade garlic sauce.
Crispy fried egg-roll filled with vegetables and served with sweet and sour sauce
Dumplings stuffed with pork and vegetables served with fresh ginger hot sauce.
Burmese dumplings stuffed with your choice of pork or shrimp and vegetables served with fresh ginger hot sauce.
Lightly breaded octopus served with burmese style citrus salad and homemade sauce.
Panko breaded oysters served with burmese style citrus salad and homemade sauce.
Egg noodles in a special garlic dressing, lettuce and green onion with your choice of vegetarian, chicken or an extra $1.50 for shrimp.
Pan fried egg noodles with egg, onion, cabbage, and your choice of vegetarian, chicken or an extra $1.50 for shrimp.
Fried rice with egg, onion, and cabbage with your choice of vegetarian, chicken or an extra $1.50 for shrimp.
Popcorn chicken with zesty citrus flavored sauce.
Slow cooked beef stew with lentils and burmese spices.
Rice Vermicelli noodles in a lemon grass fish soup, garnished with cilantro and a boiled egg.
Egg noodles in a creamy coconut chicken soup, garnished with wonton skin and a boiled egg. Add shrimp S1.50 extra
Burmese style rice noodles with chicken meat balls, pieces of white meat chicken, tofu, and greens. Add shrimp $1.50 extra
Samusas and crispy garbanzo fritters in a lentil soup with cabbage, mints, and onion.
Imported burmese tea leaf mix with homemade crispy mixed nuts, romaine lettuce, tomato, jalapeno, crispy garlic and roasted sesame seeds in a tea leaf infused house dressing. Available vegetarian
Homemade golden tofu with cabbage, and shredded carrots in a tamarind dressing. Available vegetarian
Shredded green papaya, onion, vegetable, and cashews, served with a tomato and time dressing. Add shrimp $1.50 extra. Available vegetarian
Egg noodles in our special house sauce with cabbage, garnished with crispy onions and cilantro. Available with chicken or vegetarian
Rice vermicelli and egg noodles in our special house sauce with homemade tofu, cabbage, green papaya, shredded carrots and garnished with crispy onions and cilantro. Available vegetarian
Vegetable & baby shrimp tempura, shredded carrots, cucumbers, mixed with egg noodles and homemade dressing.
Imported burmese tea leaf mix with homemade crispy mixed nuts, sun dried shrimp, cabbage, tomato, jalapeno, crispy garlic and roasted sesame seeds in a tea leaf infused house dressing. available vegetarian.
Homemade golden tofu with cabbage, shredded carrot and sun dried shrimp in a tamarind dressing. Available vegetarian.
Shredded green papaya, onion, sun dried shrimp and peanuts in a tomato and lime dressing. Available vegetarian.
Egg noodles in our special house sauce with cabbage, crispy onions and sun dried shrimp. Available with chicken or vegetarian.
Rice vermicelli and egg noodles in our special house sauce with homemade tofu, cabbage, shredded carrot, green papaya, potato and sun dried shrimp. Available vegetarian.
Egg noodle with shrimp, fish, imitation crab and vegetables.
Egg noodle with chicken wonton and vegetables.
Rice vermicelli noodles in a lemongrass fish soup, garnished with cilantro and a boiled egg.
Egg noodles in a creamy coconut chicken soup, garnished with wonton skin, cilantro and a boiled egg. Add shrimp $2.00 extra
Burmese style rice noodles with chicken meat balls, pieces of white meat chicken, tofu, and greens. Add shrimp $2.00 extra
Samusas and crispy garbanzo fritters in a lentil soup with cabbage, mints, and onion.
Hot egg noodles in a special garlic dressing with your choice of chicken, vegetarian, shrimp, lettuce and green onion. Add shrimp $1.00 extra
Pan fried egg noodle with your choice of chicken, vegetarian, shrimp, egg, garbanzo beans, onion,cabbage. Add shrimp $1.00 extra
Fried rice with your choice of chicken, vegetarian, shrimp, egg, garbanzo beans, onion, cabbage. Add shrimp $1.00 extra
Slow cooked beef stew with lentils and burmese spices.
Muddled ginger, ginger syrup, ginger ale, splash of sweet & sour
Lemongrass syrup, soda, splash of sweet & sour, mint
Imported burmese tea leaf mix with homemade crispy mixed nuts, lettuce or cabbage, tomato, jalapeno, crispy garlic and roasted sesame seeds in a tea leaf infused house dressing. available vegetarian.
Homemade golden tofu with cabbage, cilantro and shredded carrot in a tamarind dressing. Available vegetarian.
Shredded green papaya, onion, fried garlic and peanuts in a tomato and lime dressing. Available vegetarian.
Egg noodles in our special house sauce with cabbage and crispy onions. Available with chicken or vegetarian.
Rice vermicelli and egg noodles in our special house sauce with homemade tofu, cabbage, shredded carrot and potato. Available vegetarian.
Egg noodle with shrimp, fish, imitation crab and vegetables
Egg noodle with chicken wonton and vegetables
Rice vermicelli noodles in a lemongrass fish soup, garnished with cilantro and a boiled egg.
Egg noodles in a creamy coconut chicken soup, garnished with cilantro and a boiled egg. Add shrimp $2.00
Burmese style rice noodles with chicken meat balls, shredded chicken, tofu and greens. Add shrimp $2.00