Appetizer
- Gyoza $6.95
  
  home made stuffed pot stickers, all vegetables.
- Chicken Karaage $6.95
  
  deep fry boneless chicken.
- Chicken Kushiyaki $8.50
  
  cubed with skewers and vegetables.
- Tempura $8.50
  
  shrimp only.
- Tempura $9.50
  
  shrimp and vegetables.
- Tempura $7.50
  
  all vegetables.
- Agedashi Tofu $6.50
  
  tofu with mile sauce.
- Kamekyo Tofu $6.95
  
  tofu with special home made sweet sauce.
- Hiya-Yakko $6.50
  
  cold tofu. served with bonito flakes with mild dipping sauce.
- Beef Negimaki $9.50
  
  wrapped sliced beef and green onion.
- Gomaae $7.50
  
  spinach with sesame sauce.
- Eggplant $6.95
  
  with dengaku miso sauce.
- Ohitashi $6.95
  
  spinach, dry bonito with mild soy sauce.
- Misoyaki Fish $12.95
  
  marinated fish (black cod) by miso sauce.
- Soft Shell Crab $9.50
  
  fried crab with house sauce.
- Soba Salad $8.50
  
  cold noodle with seaweed and vegetables.
- Sunomono $7.50
  
  cucumber salad and assorted seafood.
- Seaweed Salad $6.50
  
  seaweed and cucumbers with tosazu sauce.
- Fried Oyster $8.95
  
  fried fresh oyster (with bread crumb).
- Poki $12.95
  
  tuna or salmon with onion, green salad & spicy hawaiian sauce.
- Korokke $6.50
  
  potato croquette.

Side Orders
- Edamame $5.50
  
  steamed green beans.
- Mixed Green Salad $6.50
  
  fresh salad with home made dressing.
- Bean Sprout Salad $5.50
  
  fresh bean sprout.
- Tsukemono $5.50
  
  japanese pickled vegetables.
- Cucumber Salad $6.50
  
  regular or spicy. marinated cucumber with sesame oil.
- Miso Soup $2.50
  
  soy bean soup.
- Asari Clam Soup $6.95
  
  manta clam soup.
- Rice $2.00
  
  steamed rice.

Entrees
- Chicken Teriyaki $15.50
  
  grilled boneless chicken breast.
- Chicken Cutlet $15.50
  
  deep fried chicken breast with bread crumbs.
- Spicy Chicken $16.95
  
  sauteed breast chicken with spicy sauce.
- Beef Teriyaki $21.00
  
  broiled beef steak with teriyaki sauce.
- Pork Ginger $15.95
  
  pan fry pork with ginger sauce.
- Pork Cutlet $15.95
  
  deep fried pork with bread crumb.
- Salmon Fillet $17.95
  
  fresh salmon with teriyaki sauce o' salt.
- Saba Teriyaki $15.50
  
  grilled mackerel teriyaki o' salt.
- Red Snapper $16.50
  
  grilled white fish with ginger sauce.
- Seafood Teriyaki $19.95
  
  pan fried shrimp, scallop, salmon, fresh fish, e.t.c. with veg & teriyaki sauce.
- Sizzling Clay Pot $13.00
  
  all vegetables sauteed (seasonal fresh) with ginger sauce.
- Sizzling Clay Pot $3.00
  
  add chicken.
- Tempura $17.95
  
  shrimp only.
- Tempura $19.95
  
  shrimp and vegetables.
- Tempura $14.00
  
  vegetables.
- Miso Yaki $21.00
  
  marinated fish (black cod) by miso sauce.
- Fried Oyster $15.95
  
  fried fresh oyster (with bread crumb).
- Unagi Donburi $21.00
  
  over rice with b.b.q. fresh water eel.
- Sashimi Moriawase $39.00
  
  tuna, hamachi, salmon, white fish, e.t.c.

Kamekyo's Special Bento Box

Two Items Of Your Choice $21 / Three Items Of Your Choice $25. Dinner. Served With Steamed Rice, Miso Soup, Salad And Daily Fruit.
- Chicken Teriyaki
- Salmon Teriyaki
- Shrimp Tempura (3pcs)
- Chicken Cutlet
- Saba Teriyaki Or Shioyaki
- Red Snapper Pan Fried
- Fried Oyster
- Ginger Pork
- Beef Fillet
  
  marinated.
- Vegetable Tempura
- Sesame Chicken
  
  with onion.
- Pork Cutlet
- California Roll
- Sashimi (4pcs)
  
  tuna or salmon.

House Special

From Kitchen.
- Seafood Kushiyaki $19.95
  
  all seafood with vegetables skewers served with rice and soup.
- Yosenabe $21.00
  
  seafood and chicken with udon in broth.
- Sukiyaki And Tempura $21.50
  
  cooked in iron pot (choice of beef, chicken, veg) served with rice.
- Sesame Chicken $17.00
  
  cube and crispy boneless chicken with onion served with rice and soup.
- Shrimp Clay Pot $21.50
  
  jumbo shrimp with sauteed vegetables served with rice and soup.

Udon
- Chicken $12.95
  
  chicken with vegetables with udon in broth.
- Beef $13.95
  
  beef with vegetables with udon in broth.
- Kamekyo $12.50
  
  udon with vegetables with udon in broth in miso flavor.
- Seafood $16.95
  
  shrimp, ebi, white fish, scallops, etc.. with udon in broth.
- Tempura $12.95
  
  fried shrimps & vegetables with udon in broth.

Sashimi Appetizer
- Tuna $13.50+
- Hamachi $13.50+
- Salmon $13.50+
- Albacore Tataki $12.95+
  
  seared albacore.
- Sashimi Moriawase $17.00+
  
  combination.

Nigiri

(2pcs).
- Toro
  
  seasonal fatty tuna.
- Maguro $6.25
  
  red-tuna.
- Hamachi $6.25
  
  yellow tail.
- Sake $5.25
  
  fresh salmon.
- Unagi $5.75
  
  bbq fresh water eel.
- Aji $5.75
  
  spanish mackerel.
- Ama Ebi $8.95
  
  sweet raw prawn.
- Anago $5.50
  
  conger eel.
- Awabi
  
  abalone.
- Ebi $5.25
  
  cooked prawn.
- Hirame $5.75
  
  halibut.
- Kapachi $6.25
  
  amberjack.
- Hotate $5.50
  
  scallops.
- Ika $5.25
  
  squid.
- Ikura $5.50
  
  salmon roe.
- Kani $5.95
  
  crab meat.
- Katsuo $5.50
  
  seared tuna.
- Mirugai $9.50
  
  geoduck clam.
- Saba $5.25
  
  marinated mackerel.
- Shiromaguro $5.25
  
  albacore tuna.
- Suzuki $5.25
  
  sea bass.
- Tako $5.50
  
  octopus.
- Tobiko $5.25
  
  flying fish roe.
- Tamago $4.50
  
  omelette.
- Uni $9.50
  
  sea urchin.
- Spicy Hotate $5.75
- Walu $5.50
  
  escalar.

Maki Sushi

Roll.
- Alaska $5.95
  
  salmon / avocado.
- Avocado $5.50
  
  fresh avocado.
- California $6.75
  
  crab / avocado / cucumber.
- Futo-Maki $7.95
  
  eel, egg, ebi & veg.
- Gari-Saba $6.25
  
  mackerel / ginger / onion.
- Gobo $5.50
  
  pickled burdock.
- Horenso $5.50
  
  fresh spinach.
- Kanpyo $5.50
  
  dried gourd.
- Kappa $5.50
  
  cucumber.
- Natto $5.50
  
  fermented soybean.
- Negi-Toro
  
  fatty tuna / onion.
- New York $5.95
  
  shrimp / avocado.
- Negihama $6.50
  
  hamachi / green onion.
- Oshinko $5.50
  
  yellow pickle radish.
- Rock 'n' Roll $6.50
  
  eel / avocado.
- Sake Maki $5.95
  
  salmon / onion.
- Salmon Skin $6.25
  
  salmon skin & veg.
- Shrimp Tempura Roll $7.95
- Shiitake $6.00
  
  marinated mushroom.
- Spicy Tuna Or Hamachi $7.25
- Spider Roll $10.95
  
  fried soft shell crab.
- Tekka $6.50
  
  fresh red-tuna.
- Tuna Or Hamachi Delight $7.25
  
  mixed vegetables with tobiko & wasabi sauce.
- Vegetable Delight $6.50
  
  mixed vegetables.
- Una Kyu $6.75
  
  eel & cucumbers.
- Veg. Tempura Roll $6.50
- Umeshiso $5.50
  
  plum / ooba leaf.

Beverages
- S.Pellegrino $3.95
  
  mango, guava juice, ramune, calpico.
- 7Up $2.50
  
  coke, diet coke.
- Japanese Ice Tea $3.50
- Thai Style Ice Tea $3.95
- Mango Float $6.50
  
  with ice-cream.

House Special

Sushi.
- Shrimp Tempura Rainbow Roll $17.50
  
  shrimp tempura with salmon, hamachi, tuna.
- Kamakyo's Dragon Roll $17.50
  
  avocado with cucumber & unagi.
- Dynamite Roll $11.00
  
  (spicy tuna, unagi & asparagus) deep fried.
- 49ers $16.50
  
  hamachi, avocado, topped with salmon & lemon.
- Sushi Moriawase $23.00
  
  sushi combo (tekkamaki & 8pcs nigiri) with miso soup.
- Tekka Don $23.00
  
  red tuna over rice with miso soup.
- Chirashi $23.00
  
  variety of fillet fish over rice with miso soup.
- Sushi & Sashimi Combo $43.50
  
  tekkamaki, 8pcs nigiri & 8pcs sashimi with miso soup.

Dessert
- Green Tea $5.50
  
  mango ice-cream.
- Fried Banana $6.95
  
  with ice-cream.
- Tempura Ice-Cream $5.95
- Daily Fresh Fruit $6.00
- Mochi Ice-Cream $5.00

Lunch Bento Box $15.95

Served With Steamed Rice, Miso Soup, Salad With Daily Fruit. Two Items Of Your Choice.
- Chicken Teriyaki
- Salmon Teriyaki
- Shrimp Tempura (3pcs)
- Chicken Cutlet
- Vegetable Tempura
- Saba Teriyaki Or Shioyaki
- Red Snapper
- Veg. Pot Sticker (3pcs)
- Ginger Pork
- Beef Fillet
  
  marinated.
- Sesame Chicken
  
  with onion.
- California Roll
- Sashimi (4pcs)
  
  tuna or salmon.
- Kaki Fry
  
  fried oyster.

A La Carte

Served With Miso Soup & Rice.
- Sesame Chicken $12.95
  
  par fried breast meat with onion.
- Chicken Teriyaki $12.95
  
  broiled boneless chicken breast.
- Salmon Fillet $12.95
  
  broiled fresh salmon with teriyaki sauce.
- Tempura $11.50
  
  shrimp & veg.
- Tonkatsu $11.50
  
  pork cutlet (with bread crumbed).
- Chicken Cutlet $11.50
  
  chicken cutlet (with bread crumbed).
- Vegetarian Sukiyaki $10.50
  
  vege & noodles cooked in sukiyaki sauce.
- Vegetarian Sukiyaki $3.00
  
  add chicken.
- Teriyaki Don $11.50
  
  beef or chicken over rice.
- Tempura Don $10.50
  
  tempura in sauce over rice.
- Oyako Don $10.50
  
  chicken, veg & egg cooked in sauce over rice.
- Katsu Don $11.50
  
  pork cutlet (with bread crumbs) in sauce over rice.
- Unagi Don $17.95
  
  bbq fresh water eel over rice.

Udon Or Soba

Served With Miso Soup.
- Kitsune Udon $8.95
  
  sweet fried tofu with vegetables with udon in broth.
- Tempura Udon $10.95
  
  fried shrimps & vegetables with udon in broth.
- Nabeyaki Udon $15.95
  
  seafood & vegetables with udon in broth.
- Beef Or Chicken Udon $11.50
  
  skinless chicken or beef with vegetable with udon in broth.
- Yasai Udon $8.50
  
  vegetables with udon in broth.
- Zaru Soba $9.00
  
  wheat soba noodle with sauce (cold noodles).
- Ten Zaru Soba $12.50
  
  tempura & soba noodle with sauce (cold noodles).

A. Moriawase

Sushi Combo.
- Tuna (1)
- Hamachi (1)
- Salmon (1)
- Shiromaguro (1)
- White Fish (1)
- California Roll (6)

B. Sashimi

(7pcs).
- Maguro
- Hamachi
- Salmon
- White Fish
- Rice

C. Cooked Sushi
- Veg. Tempura Roll (6)
- Tamago (1)
- Ebi (1)
- Unagi (1)
- Kani (1)
- Inari (1)

D. Maki Sushi

Roll.
- Shrimp Tempura Roll
- Alaska Roll
- Spicy Tuna Roll

Menu for Grandeho's Kamekyo provided by Allmenus.com

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