Gluten-Free, Vegan. Castelvetrano, peranzana, gaeta and oil-cured black olives.
Gluten-Free, Vegetarian. With arugula, crostini and extra virgin olive oil.
Gluten-Free. With butter beans and watercress.
Gluten-free, vegetarian. Arugula, radicchio and endive with lemon vinaigrette and Grana Padona.
Walnuts, fennel, arugula.
Guanciale, 2 farm eggs, pecorino, scallions, black pepper
Tomato, anchovies, capers, hot peppers, olives, oregano.
Vegetarian. Tomato, fior di latte Mozzarella, basil.
Prosciutto di Parma, Caciocavallo, Mozzarella, cream and arugula.
Tomato sauce, choice of 3 vegetable options.
House made fennel sausage, tomato, bell peppers, onions, Mozzarella.
Cherrystones, tomato, oregano, Pecorinoand pepperoncini.
Vegetarian. Tomato, Mozzarella, Fontal, Provolone, Pecorino.
Vegetarian. Broccoli raab, Caciocavallo, Mozzarella, olives and hot peppers.
Hen of the woods mushrooms, panna, fontina, nepitella.
Vegetarian. Tomato sauce, cream, basil and shaved parmigiano.
Pork, beef and veal meatballs with tomato sauce and crostini.
500ml.
12 Ounces
12 Ounces
8 Ounces
12 Ounces
12 Ounces
