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Flames Coffee Shop
sliced and battered in a flavorful seasoning. Served with ranch dressing
served with spicy buffalo sauce
served with your choice of dressing for dipping
served with honey mustard dressing
served with roasted pepper garlic sauce
stuffed with shrimp, spinach and topped with jack cheese
fire simply describes these spicy fried chicken wings. Served with ranch dressing
plenty to share with this one an assortment of deep fried zucchini, onion rings, mozzarella sticks, fried calamari and hot buffalo wings
tortilla chips heaped with melted jack and cheddar cheeses, topped with jalapeños, black olives and a light sour cream
tossed with caesar dressing and croutons
topped with parmesan cheese
tossed with raspberry dressing, eggs and bacon bits
assorted field greens and baby lettuce. Tossed with crumbled blue cheese and toasted walnuts in a balsamic vinaigrette
served with your choice of dressing
a California favorite presented flames style seasoned boneless breast of chicken on a giant flour tortilla shell with refried beans and shredded lettuce. Topped with avocado,dicedtomato, jack and cheddar cheese,black olives,corn chips and sour cream
tender, flavorful strips of lemon-marinated chicken breast, crisp rice noodles, avocado, tomato, green onion and peanuts, tossed in our honey-mustard dressing
crisp lettuce topped with shredded jack and cheddar cheese, ham, Turkey, hard boiled egg, tomato and your choice of dressing
a traditional salad presented flames style tender Turkey, ham, blue and cheddar cheese, crispy bacon, avocado, and mushrooms. Served on a bed of crisp lettuce and your choice of dressing
chilled crisp lettuce, tomato and avocado. topped with a mixture of crab meat, shrimp and scallops. served with your choice of dressing
the almost traditional recipe with croutons, parmesan cheese and our special caesar dressing
fresh seasonal fruit served with cottage cheese or sherbet ice cream
cajun spiced grilled chicken breast served atop mixed greens, tomato, black beans, shredded cheddar cheese and avocado. Tossed with our lime chipotle vinaigrette and garnished with corn chips
chilled crisp lettuce topped with bay shrimp, tomato, hard boiled eggs and asaparagus spears. Served with your choice of dressing
grilled chicken breast marinated in a citrus zest with grand marnier. served over salad greens with fresh mango slices, sweet peppers and tossed balsamic vinaigrette
California baby greens, tomato, artichoke, Greek olives, grilled eggplant and feta cheese tossed with balsamic vinaigrette dressing. Topped with broiled chicken breast
mixed greens topped with broiled giant gulf prawns, avocado, cucumbers, tomato, black beans and garnished with tortilla chips. tossed with our lime chipotle vinaigrette dressing
topped with ortega green chilies and monterey jack cheese
topped with ortega green chilies and monterey jack cheese
smothered with homemade chili. Topped with chopped onions and shredded cheddar cheese
smothered in our famous flames BBQ souce. Topped with cheddar cheese and two bacon strips
1/3 lb. freshly ground turkey, broiled and topped with Swiss cheese and alfalfa sprouts
topped with fresh sautéed mushrooms and green onions
an all natural 1/3 lb. meatless patty served with fresh fruit, alfalfa sprouts and cottage cheese. Served with thousand island dressing
topped with sliced avocado, bacon and melted American cheese
be Greek for a day ground beef topped with feta cheese and sautéed grilled onions
juicy ground beef smothered with bacon and Swiss cheese
topped with genuine Canadian bacon and melted American cheese
3/4 lb. ground beef served on a French roll
pure beef on grilled rye bread with melted Swiss cheese and grilled onions. served with cottage cheese and fruit
thin slices of corned beef, Swiss cheese and sauerkraut, grilled on rye bread
thin slices of corned beef and Swiss cheese, grilled on rye bread
thinly sliced steak with sautéed bell peppers, red peppers, mushrooms, onions and melted Swiss cheese on a toasted roll
grilled foccacia bread filled with fresh roast Turkey, tomato, alfalfa sprouts, lettuce, avocado and Swiss cheese
tender boneless breast of chicken seasoned cajun style. Topped with two strips of bacon, Swiss cheese and grilled onions on a French roll
sliced fresh roast Turkey with ortega chilies, sliced avocado, tuna salad and American cheese grilled on sourdough bread salsa and melted jack cheese, grilled on sourdough bread
sliced Turkey, bacon, lettuce and tomato
choice sirloin of beef on a French roll with au jus for dipping
charbroiled chicken breast, smothered with bacon and Swiss cheese on a toasted sesame bun
sliced breast of turkey, danish ham, cheese, dipped in egg batterand fried to a golden brown. Served with a dish of fruit salad
jumbo portobello mushrooms topped with roasted red peppers, mozzarella cheese, onions and tomatoes on grilled foccacia bread in a light pesto garlic-mayonnaise. Served with potato salad
grilled foccacia bread filled with egg plant, roasted peppers, tomatoes, alfalfa sprouts, avocado and topped with monterey jack cheese. Served with freshly prepared cole slaw
served on French bread with French fries
lettuce, American cheese, Turkey, ham and tomato served on a jumbo croissant
to any cold sandwich, add avocado
to any cold sandwich, add cheese
open-faced with mashed potatoes, vegetable and brown gravy
open-faced with mashed potatoes, vegetable and brown gravy
open-faced with mashed potatoes, vegetable,Turkey gravy and cranberry sauce
open-faced with mashed potatoes, vegetable and brown gravy
with our famous homemade meat sauce
with our famous homemade meat sauce
with our famous homemade meat sauce
with our famous homemade meat sauce
with meat sauce or marinara
a delightful pasta dish penne pasta tossed with Italian sausage, zucchini, black olives, mushrooms, garlic and marinara sauce
jumbo prawns, crab, bay shrimp, baby clams and other fresh catches of the day simmered in their natural juices with a hint of white wine, butter and fresh tomato sauce
prawns, andouille sausage and boneless breast of chicken, sautéed in cajun spices and tossed with cajun-style fettuccine
linguine with strips of chicken breast, julienne carrots, green onion, cilantro and roasted peanuts in a spicy Thai peanut-ginger sauce
a favorite pasta dish, sautéed with strips of chicken breast, spinach, garlic and feta cheese, in a light creamy sundried tomato pesto sauce
angel hair pasta tossed with eggplant, roasted red peppers, sundried tomatoes, mushrooms, garlic and basil in a light marinara sauce
with cheese in a delicious cream sauce
with cheese in a delicious cream sauce
with cheese in a delicious cream sauce
fettuccine, tender chicken breast, artichoke hearts, portobello and domestic mushrooms, fresh basil all tossed in a creamy garlic sauce
sautéed chicken breast, mushrooms, sun-dried tomatoes, spinach, garlic, olive oil and wine all brought together in a light cream sauce and tossed with linguine
fettuccine tossed with chicken and Italian parsley in a roasted garlic-parmesan cream sauce
bow-tie pasta, chicken breast, Italian sausage, sun-dried tomatoes and mushrooms in a roasted garlic cream sauce
penne pasta topped with sautéed shrimp in garlic, extra virgin olive oil and a flavorful scampi sauce with capers, diced tomatoes and parmesan cheese. Served with garlic bread
prawns, crab, shrimp, scallops and other fresh fish sautéed in a butter, wine and garlic sauce
strips of chicken breast, sun-dried tomatoes, roasted peppers, garlic, feta cheese, extra virgin olive oil and a light cream sauce. tossed with twisted fussili pasta
served in a delicious white wine sauce
with brown gravy
thin slices of veal sautéed in wine and fresh mushrooms. Served with freshly made ravioli
sautéed slices of veal tenderloin and giant gulf shrimp with lemon-butter wine sauce and fresh mushrooms
served with spaghetti and and our famous meat sauce
strips of tender veal sautéed with mushrooms and artichoke hearts
strips of tender veal sautéed with mushrooms. Served in a Italian style capers and lemon sauce
thick and juicy. broiled to perfection
served with sautéed mushrooms
served with sautéed mushrooms
thin slices of sirloin steak, smothered with sautéed mushrooms
broiled coulotte steak with deep fried prawns and scallop
juicy top sirloin marinated with fresh herbs, garlic and olive oil. Topped with roasted garlic and fresh mushrooms. Served over grilled eggplant, zucchini and garlic mashed potatoes
thick top sirloin steak marinated in teriyaki sauce and broiled to perfection. served with pineapple and rice
sirloin steak broiled to perfection, smothered with sautéed green peppers and fresh mushrooms
cubes of tenderloin steak, broiled on a skewer with peppers and onions. Served with rice
served with sautéed mushrooms
served with onions and bacon
served with homemade country gravy
two thick pork chops, served traditional style with applesauce
served with mushroom sauce
tender slices of beef sautéed with fresh mushrooms, scallions, sour cream and white wine. Served over noodles
boneless breast of chicken broiled
boneless chicken sautéed with mushrooms and to perfection artichokes
sautéed boneless breast of chicken with mushrooms in a wine and lemon sauce
boneless breast of chicken sautéed with asparagus, zucchini mushrooms and peas in a lemon-butter wine and garlic sauce
breast of chicken sautéed with fresh mushrooms and covered with cheese, oven-finished and served with pasta
sautéed chicken breast and giant gulf shrimp with lemon-butter-wine sauce and fresh mushrooms
boneless breast of chicken sautéed in marsala wine and fresh portobello mushrooms
thick strips of chicken stir-fried with broccoli, fresh mushrooms, pea pods, zucchini two color peppers, sprouts and onions. Served on a bed of rice
sautéed chicken breast, artichokes, sun-dried tomatoes basil, mushrooms, kalamata olives, freshly chopped tomatoes, garlic and extra virgin olive oil. Served with polenta and fresh vegetables
served with fresh asparagus spears and bay shrimp in a white wine sauce
served in a fresh dill sauce with capers, shrimp and fresh chives
served with lemon and tartar sauce
served with lemon and tartar sauce
king salmon, ahi tuna, tiger prawns and scallops, broiled and brushed with lemon butter and brandy sauce
served with tartar sauce
a perfect blend of fried prawns, scallops and filet of sole
giant gulf shrimp sautéed in a rich lemon butter sauce with garlic, chopped parsley and fresh mushrooms. Served with rice
prepared in a white wine sauce with shrimp, freshly chopped chives and diced tomatoes
vanilla ice cream and our special topping with crushed nuts, whipped cream and a cherry on top. delicious
our rich strawberry sauce makes this sunday better than ever. Topped with crushed nuts, whipped cream and a cherry
ice cream and soda in a jumbo glass
topped with strawberries or blueberries
thick and creamy made with real ice cream
one whole banana, three mammoth scoops of real ice cream with strawberry, pineapple and chocolate toppings, served with whipped cream topping and crushed nuts. delicious
orange, cranberry, grapefruit, apple
Menu for Flames Coffee Shop provided by Allmenus.com
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