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Organic mixed greens, cherry tomatoes, pine nuts, gorgonzola cheese, balsamic vinaigrette, crostinis (add jumbo prawns $6.50, add grilled chicken $3.00).
Caesar salad romaine lettuce, garlic croutons, shaved parmesan cheese, homemade caesar dressing (add jumbo prawns $6.50, add grilled chicken $3.00).
Roast chicken breast, napa cabbage, romaine lettuce, snow peas, carrots, mint, cilantro, green onions peanuts, noodles, peanut dressing.
Sauteed flank steak, organic mix greens, cherry tomatoes, red onion, lemon vinaigrette, crostinis.
Grilled herb salmon, kalamata olives, french beans, capers, cherry tomatoes, red onion, hard boil eggs, balsamic vinaigrette.
Organic mixed greens, dried cranberries, crumbled blue cheese, candied walnuts, sherry vinaigrette.
Organic mix greens, mandarin orange, noodles, sliced almonds, green onions, asian vinaigrette.
Ranch dressing, romaine lettuce, tomato, bacon, avocado, swiss cheese on wheat bread, pickle spear, garlic fries.
Mixed with artichokes, green onion, cilantro, organic mix green, tomatoes, red onion on rye bread pickle spear, garlic fries.
Marinated with balsamic vinegar, rosemary, garlic on sesame bun, watercress, tomatoes, red onion, gorgonzola cheese, garlic aioli, garlic fries.
Grilled chicken breast on focaccia, basil pesto, sauteed mushrooms, provolone cheese, romaine lettuce, tomato, red onion, garlic fries.
Iceberg lettuce, tomatoes, red onion, pepperoncini, russian dressing on rye bread, garlic fries.
Grilled flank steak on french baguette, garlic aioli, organic mix green, tomato, red onion, drizzled with balsamic vinegar reduction and truffle oil, garlic fries.
On sesame bun, garlic aioli, choice of cheddar or gorgonzola cheese, romaine lettuce, bacon, tomato, red onion, pickle slices, garlic fries (add sauteed mushrooms $1.00, add sauteed onions $1.00).
On croissant, baby arugula, roasted red peppers, red onion, house salad.
Mixed with celery, chive, shallots on soft bun, lemon aioli, watercress, tomato, garlic fries.
Organic mix green, tomatoes, red onion, avocado, wasabi mayo on sesame bun, fries.
On a soft bun, bibb lettuce, tomatoes, pepperedbacon, roasted red peppers spread, garlic fries.
The crispy skin is glazed with honey infused garlic butter sauce, choice of garlic fries or garlic rice and house salad.
Wild mushroom cream sauce drizzled with truffle oil, garlic bread.
Red bell pepper, eggplant, french beans, tofu, onion, garlic rice (add chicken $3.00).
In marinara sauce, parmesan cheese, garlic bread.
On a soft bun, coleslaw, garlic fries.
Marinated filet cubes with roasted garlic, choice of garlic fries or garlic rice and house salad or watercress salad.
With house special crabmeat sauce, garlic rice, side salad.
Certified angus grilled skirt steak, herbed butter, garlic fries.
Linguini, pei mussels, calamari, jumbo prawns, marinara sauce, garlic bread.
Organic mixed greens, cherry tomatoes, pine nuts, gorgonzola cheese, balsamic vinaigrette. (add chicken $3.00), (add jumbo prawns $6.50).
Romaine lettuce, garlic croutons, shaved parmesan cheese and homemade caesar dressing (add chicken $3.00), (add jumbo prawns $6.50).
Organic mixed greens, watermelon, candied walnuts, goat cheese, champagne vinaigrette, crostinis.
Grilled herbed salmon, organic mixed greens, kalamata olives, french beans, capers, cherry tomatoes, hard boil eggs, balsamic vinaigrette.
Organic mixed greens, mandarin orange, noodles, sliced almonds, green onions, asian vinaigrette.
Tomatoes, basil and mozzarella cheese on crostini.
Sauteed shitake, cremini and white button mushrooms, melted brie.
Salt, parsley, sun dried tomatoes, wasabi, kalamata olive aioli.
White wine sauce.
Cheddar, tomatoes, pickle, aioli, garlic fries.
Raw filet mignon, arugula, shaved parmesan cheese, pine nuts, truffle oil, crostinis.
Parmesan cheese, marinara sauce.
Saffron, garlic, white wine broth, garlic fries.
Sesame oil, asian mustard, sea salt, shallots, pine nuts, chive, wontons.
Organic mixed greens, cherry tomatoes, lemon aioli.
Red bell pepper, eggplant, french beans, tofu, onion, garlic rice. (add chicken $3.00).
(Veggie) mixed mushrooms cream sauce, truffle oil, garlic bread.
In marinara sauce, parmesan cheese, garlic bread.
The crispy skin is glazed with honey infused garlic butter sauce, side house salad and choice of garlic rice or garlic fries.
Roasted garlic, choice of side watercress salad or side house salad and garlic fries or garlic rice.
In lemon-butter, garlic, white wine sauce.
Stuffed with prosciutto, baby spinach, mushrooms, provolone cheese, white wine sage sauce, mashed potatoes.
Free range chicken braised in red wine sauce, baby carrots, bacon, crimini mushrooms, pearl onions, egg noodles.
Pan seared, port wine demi glace cherry sauce, sauteed spinach with bacon, mashed potatoes.
Mashed potatoes, chive, lemon beurre blanc sauce, sauteed vegetables.
Muscat wine demi glace, succotash of bell pepper, corn, butternut squash, edaname, pancetta.
Certified angus grilled skirt steak, herbed butter, garlic fries.
Parmesan polenta, french beans, lemon dill buerre blanc sauce.
Marinated with asian aromatics, miso, ginger, soy, sake wine, green onions, steamed sushi rice with shitake mushrooms and chive.
Roasted fingerling potatoes, shallots, baby carrots, port wine demi glace sauce.
Cajun rubbed, mashed potatoes, brocollini.
Ladyfingers soaked in grand marnier with mascarpone cheese, semisweet chocolate, espresso, and clouds of fresh cream.
White chocolate mousse layered over chocolate mousse on top of chocolate cake buried under a rich chocolate buttercream.
Silky vanilla custard beneath a warm caramelized top.
Vanilla cheesecake on a graham cracker crust with semi sweet chocolate swirled in.
Truffled chocolate torte served with raspberry sauce and garnished with fresh berries.
Pure mexican vanilla bean blended in light vanilla cream.
With grand marnier.
Pistachios, candied fruit, strawberries, & almonds with vanilla ice cream.
Topped with raspberry sauce!
Seasoned with salt and parsley served with aioli sauce.
A mixture of sauteed shitake, cremini and white button mushrooms with melted brie.
Tomatoes, basil and mozzarella cheese served on crostini.
Served with garlic aioli.
Butterfly shrimp marinated in asian spices and served with organic mixed green.
In marinara sauce, french baguette.
With garlic aioli, cheddar, tomatoes, pickle and garlic fries.
Served with organic mixed green and house special sauce.
Drizzled with balsamic vinegar reduction, truffle oil on mix green and crostinis.
Served with french baguette, almonds, seasonal fruit.
In sherry wine sauce, french baguette.
With white wine, garlic, parsley served with french baguette.