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The Table
Reading raclette cheese, orange marmalade.
Carrot puree, butter fried potatoes, bacon.
Avocado mint puree, cauliflower soubise.
Seasonal preserve and house cranberry walnut bread.
Grilled baby bok choy, crispy shallots.
Dill pickles and chicharones.
Sierra nevada cream cheese, puffed oates.
Yogurt, mint, cucumber, French green lentils.
Wild arugula, pickled beets, buttermilk horseradish.
Nicoise olive dressing, hazelnuts, ricotta.
Salsa verde, charred ciabatta.
Anson mills grits, veloute.
King trumpet mushrooms, mustard greens.
Vegetarian.
Griddled potatoes, house sausage, toast.
Romesco sauce, arugula salad.
Smoked pork loin, hollandaise, acme green onion slab.
Vegetarian. Lemon curd.
Smoked salmon, hollandaise, acme green onion slab.
Vegetarian.
Vegetarian. Date butter, chantilly cream.
Vegetarian. Local honey, fresh fruit.
Pulled pork, poached eggs, queso fresco, sour cream, avocado, chili rojo, tomatillo salsa.
Gluten free, vegetarian. Sweet gem lettuce, grilled apricots, candied pecans, pt. reyes blue cheese.
Gluten free, vegetarian. Comanche creek snap peas, roasted radish, toasted hazelnuts.
Chipotle mayo, carrot-cucumber slaw.
Bacon, avocado, lettuce, ricotta.
Vegetarian. White cheddar, espelette vinaigrette.
Aged white cheddar, wedge potatoes.
Gluten free. grilled maitake mushrooms, pickled fennel, mushroom dashi.
Bacon, mushrooms, spinach, black garlic alfredo.
Stone fruit compote, grilled ciabatta.
Gluten free, vegetarian. Sierra Nevada cream cheese, citrus supremes, curry gremolata.
Rice, almond, cinnamon.
Jack rudy's elderflower tonic.
House pomegranate syrup, hibiscus.
Almond milk, mexican coke, orgeat.
House tamarind syrup, lime.
Orange, vanilla, club soda.
Vegetarian.
Gluten free. Sweet gem lettuce, grilled apricots, candied pecans, pt. reyes blue cheese.
Griddled potatoes, house sausage, toast.
Vegetarian, gluten free. Comanche creek snap peas, roasted radish, toasted hazelnuts.
Bacon, mushrooms, spinach, black garlic alfredo.
Stone fruit compote, grilled ciabatta.
Bacon, avocado, arugula, ricotta.
White cheddar, wedge potatoes.
Gluten free. Corned beef and hash 16 potatoes, peppers, onions, poached egg, hollandaise.
Gluten free. Grilled maitake mushrooms, pickled fennel, mushroom dashi.
Smoked pork loin, hollandaise, acme green onion slab.
Country sausage gravy.
Eggs, onions, bacon, fried oysters, griddled potatoes.
Vegetarian. Spinach, onion, choron sauce, acme green onion slab.
Romesco sauce, arugula salad.
Vegetarian. Sierra nevada cream cheese, curry gremolata.
Vegetarian. Aged white cheddar, espelette vinaigrette.
Vegetarian.
Vegetarian. Lemon curd.
Vegetarian. Local honey, fresh and dried fruits.
Vegetarian. Date butter, chantilly cream.
Menu for The Table provided by Allmenus.com
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