Fatty Tuna
Chef's choice of nigiri combination. Served with soup and salad.
6 pieces of California roll, 5 pieces chef's choice of nigiri combination. Served with soup and salad.
6 pieces: 2 pieces of salmon, 2 pieces of tuna and 2 pieces of hamachi. Also included 5 pieces of nigiri combination. Served with soup and salad.
Tuna.
Albacore.
Yellow tail.
Salmon.
Shrimp.
Sweet shrimp.
Imitation crab.
Surf clam.
Scallop.
Squid.
Mackerel.
Flying fish roe.
Salmon roe.
Fresh water eel.
Cooked egg.
Tofu pouch.
Fatty Tuna
Inside: shrimp tempura, crab meat, avocado deep fried roll with tobiko and house sauce.
Inside: shrimp tempura, avocado, crab meat. On top with crunch crumb, tobiko, house sauce and unagi sauce.
Inside: fresh salmon, cream cheese, avocado baked with fresh salmon. On top, house sauce and unagi sauce.
Inside: fresh salmon, cream cheese, avocado deep fried with salmon and house sauce on top.
Inside: shrimp tempura, crab meat, avocado. On top with unagi, special white sauce and peanuts.
Inside: unagi, crab meat, avocado, cucumber. On top with house sauce, unagi sauce, tobikko green onion, and fried soft shell crab.
Inside: spicy tuna, unagi, cucumber. On top with fresh yellow tail, jalapeno, unagi sauce, tobiko, house sauce and spicy sauce. Served with brown rice.
Inside: shrimp tempura, crab meat, spicy tuna, avocado cream cheese, baked with mozzarella cheese and house sauce.
Inside: crab meat, avocado, shrimp tempura. On top with saba, fresh ginger and green onion.
Inside: choice of fresh salmon, tuna, hamachi and avocado. On top with choice of fresh salmon, tuna and hamachi.
Inside: crab meat, avocado. On top with fresh tuna, salmon, hamachi, ebi, unagi, albacor and white fish.
Inside: fresh salmon, tuna, yellow tail, shrimp. Rolled with thinly sliced cucumber.
Inside: shrimp tempura, spicy tuna, avocado. On top with fresh tuna, alacore, house sauce, unagi sauce, k-sauce and tobikko.
Inside: cucumber, crab meat, avocado. Deep fried red snapper and house and hot sauce on top.
Deep fried roll, inside: assorted fish with spicy sauce.
Inside: unagi, avocado, crab meat. On top with fresh tuna, salmon, lemon and unagi sauce.
Deep fried spicy tuna roll on top with house sauce and imagination sauce and seasoning
Inside: shrimp tempura, crab meat, avocado. On top with fresh tuna, salmon, hamachi and house sauce and tobikko.
Inside: shrimp tempura, crab meat, cucumber. On top with fresh salmon, tobikko, unagi sauce and house sauce.
Inside: Cucumber, Spicy Tuna on Top with Seaweed Salad.
Inside: avocado, asparagus, cream cheese. On top with seared beef, green onion and unagi sauce.
Inside: avocado, crab meat wrapped in love shape with tuna.
Inside: avocado, asparagus ebi and surrounded by tempura crunch with tobikko, house sauce and unagi sauce.
Inside: avocado, asparagus ebi tempura. On top with real crab meat, tobikko, house sauce and unagi sauce.
Deep fried spicy tuna roll on top with fresh tuna, tobikko, green onion and sesame seed. Dressing house, hot, unagi sauce.
Inside: salmon, avocado. Outside: Salmon, house sauce and seared. Garnish with jalapeno, tobikko, green onion, sesame seed and unagi sauce.
Inside: mix of tempura crunch and spicy tuna with asparagus. On top: mix of tempura crunch and spicy tuna. Spicy, house, unagi sauce.
Inside: asparagus and spicy crabmeat. On top with grilled hamachi. Sauce: house and unagi sauce.
Mount of albacore and deep fried onion over spicy crabmeat, cucumber sushi roll. Use with unagi sauce and house sauce.
Veggie.
Cucumber. Veggie.
Radish pickle. Veggie.
Veggie.
Veggie.
Veggie.
Shitake mushroom, cucumber, asparagus, yamagobo and radish sprout. Veggie.
Spicy.
Spicy.
Hamachi and green onion.
Abocado and cooked shrimp.
Cream cheese, salmon and avocado.
In: shrimp tempura, cucumber, crab meat. Out: avocado and unagi.
In: shrimp tempura, crabmeat and avocado. Out: spicy tuna with sauce.
In: shrimp tempura, crabmeat and avocado. Out: avocado with white sauce and unagi sauce.
Spicy.
Spicy.
In: spicy crabmeat, avocado and cucumber. Out: tuna, spicy tuna, tobikko with spicy sauce.
In: crabmeat, avocado. Out: salmon, tobikko with sauce.
3 pieces of salmon, 3 pieces of tuna, 3 pieces of hamachi and 3 pieces of chef's choice. Served with soup, salad and rice.
27 pieces chef's choice of sashimi. Served with soup, salad and rice.
6 pieces of Japanese style pot stickers.
Chilled tofu san jose tofu served with bonito flakes and ginger scallions.
Deep fried tofu and sauce with shaved bonito flakes.
Boiled soybeans, lightly salted.
Deep fried soft shell crab served with ponzu sauce or tempura sauce.
Fried shrimp and vegetables.
Veggie.
Broiled yellow tail neck lightly salted.
Broiled salmon neck lightly salted.
Bay shrimp and cucumber served with Japanese rice vinegar dressing.
Cooked octopus salad.
Bean cake and assorted vegetables served with special house dressing.
Served with soup, salad and rice.
New york steak broiled to order. Served with soup, salad and rice.
Broiled marinated pork ribs. Served with soup, salad and rice.
Served with soup, salad and rice.
Beef marinated in a Korean special sauce. Served with soup, salad and rice.
Beef short rib marinated in a house special sauce and broiled. Served with soup, salad and rice.
Shrimp and vegetables with dipping sauce. Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice. Veggie.
Served with soup, salad and rice.
Served with soup, salad and rice.
Breaded pork cutlets and deep fried. Served with tonkatsu sauce. Served with soup, salad and rice.
Served with soup, salad and rice.
Breaded chicken meat and deep fried. Served with tonkatsu sauce. Served with soup, salad and rice.
Breaded white fish and deep fried. Served with tonkatsu sauce. Served with soup, salad and rice.
Beef with tofu and vegetables cooked in seasoned soy sauce. Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice. Veggie.
Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice. Veggie.
Broiled mackerel. Served with soup, salad and rice.
Assorted seafood and vegetables cooked in seasoned broth. Seasonal dish in a pot, served with soup, salad and rice.
Thinly sliced beef and vegetables cooked in sukiyaki sauce. Seasonal dish in a pot, served with soup, salad and rice.
Thinly sliced beef and vegetables cooked in a broth served with ponzu sauce. Seasonal dish in a pot, served with soup, salad and rice.
Served with soup, salad and rice.
Shrimp and vegetables tempura served over steamed rice. Served with soup, salad and rice.
Served with soup, salad and rice.
Assorted sashimi and fish eggs on top of sushi rice. Served with soup, salad and rice.
Assorted sashimi with hot sauce and chopped lettuce on top of steamed rice. Served with soup, salad and rice.
Pork or chicken cutlet, egg and onion. Served with soup, salad and rice.
Teriyaki eel over steamed or sushi rice. Served with soup, salad and rice.
Fresh tuna over sushi rice. Served with soup, salad and rice.
Fresh salmon over sushi rice. Served with soup, salad and rice.
Fresh hamachi over sushi rice. Served with soup, salad and rice.
With shrimp tempura, chicken, fish cake, egg and vegetables. Served in seasoned broth with salad.
Served in seasoned broth with salad.
With shrimp and vegetables. Served in seasoned broth with salad.
Served in seasoned broth with salad.
Served in seasoned broth with salad.
With Korean spicy cabbage kimchi. Served in seasoned broth with salad.
Served in seasoned broth with salad.
Served in seasoned broth with salad.
Stir fry noodle. Served in seasoned broth with salad.
Stir fry noodle. Served in seasoned broth with salad.
Served with soup, salad and rice.
Served with soup, salad and rice.
Tender lean slices of steak grilled with vegetables, served on an iron hot plate. Served with two kinds of special sauces. Served with soup, salad and rice.
Served with salad and rice.
Served with salad and rice.
Plump shrimp grilled with vegetables, served on an iron hot plate. Served with two kinds of special sauces. Served with soup, salad and rice.
Sashimi choice of tuna, salmon or hamachi. Served with salad and rice.
Served with salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Assorted vegetables grilled and served on an hot iron plate. Served with two kinds of special sauces. Served with soup, salad and rice. Veggie.
Tofu and vegetables cooked in miso sauce. Served with salad and rice. Veggie.
Assorted vegetables on thin buckwheat noodles with a special dressing and fudomaki. Served with soup, salad and rice.
Choice of beef, chicken or pork cooked in miso sauce with tofu and vegetables. Served with soup, salad and rice.
Cold soybean curd.
Fried tofu.
Veggie.
Breaded deep fried pork cutlets. Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Authentic Korean style. Served with soup, salad and rice.
Dak bulgogi. With house spicy sauce broiled. Served with soup, salad and rice.
Served with soup, salad and rice.
Chicken teriyaki donburi. Served with soup, salad and rice.
Served with soup, salad and rice.
Breaded deep fried chicken. Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Pork cutlet, egg and onion. Served with soup, salad and rice.
Assorted tempura. Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Shrimp and vegetables. Served with soup, salad and rice.
Served with soup, salad and rice.
Fish cake, chicken, egg and vegetables. Served in seasoned broth with salad.
Shrimp and vegetables. Served in seasoned broth with salad.
Served in seasoned broth with salad.
Chicken and egg. Served in seasoned broth with salad.
Served in seasoned broth with salad. Veggie.
Soybean soup.
Shrimp and cucumber with vinegar dressing.