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Shan Restaurant San Jose
Shan special drink. Indian mango pulp blended with shan's made yogurt and sugar.
A creamy drink made from blended yogurt.
A creamy drink made from blended yogurt with jeera.
Coke, diet coke, sprite.
A cool combination of fresh whipped yogurt and herbs.
Mini wafers of spicy lentil flour. Spicy.
Paneer cubes seasoned in rare spices and yogurt baked in tandoor.
Chicken leg delicately seasoned in rare spices and yogurt baked in the tandoor to enhance its subtle flavour.
Chicken breast delicately seasoned in rare spices and yogurt baked in the tandoor to enhance its subtle flavour.
Minced chicken marinated in fresh herbs and charcoal grilled on a skewer. A juicy chicken kebab.
Minced beef marinated in fresh herbs and charcoal grilled on a skewer. A juicy beef kebab.
Minced lamb marinated in fresh herbs and charcoal grilled on a skewer. A juicy lamb kebab.
Boneless chicken cubes marinated and cooked in the tandoor.
Lamb chops lightly marinated in shan's very own recipe and cooked masterfully on skewers over charcoal.
Salmon fish delicately seasoned in rare spices and yogurt, and baked in the tandoor to enhance its subtle flavour.
Cooked chicken with ginger, garlic, onion and shan's own spices and herbs.
A typical north Indian home-style boneless breast meat in a mild creamy sauce blended with selected herbs and spices.
Minced chicken balls cooked in creamy sauce.
Delicately cut pieces of boneless chicken sauteed with tomatoes, bell pepper, onion and Indian herbs with thick curry.
Delicately cut pieces of boneless beef sauteed with tomatoes, bell pepper, onion and Indian herbs with thick curry.
Chicken cooked with spinach and a touch of cream.
Lamb cooked with spinach and a touch of cream.
Lamb cooked with ginger, garlic, onion and shan's own spices and herbs.
Minced spinach and potato cubes with spices. Vegetarian.
Mildly spiced paneer cubes cooked in creamy spinach. Vegetarian.
A traditional north Indian dish of cauliflower, potatoes, onions, peas, carrots, beans and more cooked with spices. Vegetarian.
Special yellow lentils cooked with tomatoes and spices. Vegetarian.
Creamed lentils laced with ginger, garlic and a touch of spices in a typical north Indian style. Vegetarian.
Homemade cheese cubes and peas with curry flavoured sauce. Vegetarian.
Garbanzo beans (chickpeas) cooked with herbs and spices in a medium sauce. Vegetarian. Spicy.
Eggplant. A unique blend of eggplant, tomatoes, onions, cream and spices. Vegetarian.
Bhindi. Okra cooked with tomatoes, onions, ginger and spices. Vegetarian.
Served in velvety sauce and cream. Vegetarian.
Veggie dumpling fried and made in rich cream sauce. Vegetarian.
Paneer cubes masterfully cooked with pickle spices and herbs. Vegetarian.
Very famous unleavened white bread baked in the clay oven. A real punjabi touch.
Whole wheat bread baked in clay oven.
Naan stuffed with spicy onion. Spicy.
Naan bread with garlic on top.
Naan stuffed with spicy potatoes. Spicy.
Pure Pakistani basmati rice sauteed in onion, selected herbs and a touch of saffron.
A variety of vegetables and herbs cooked with basmati rice garnished with raita. Vegetarian.
Tender pieces of chicken cooked with basmati rice and spice flavoured sauce, garnished with raita.
Occasional. Goat meat cooked with basmati rice and spice flavoured sauce garnished with raita.
Rolled in fresh naan with onions and mint sauce.
Rolled in fresh naan with onions and mint sauce.
Rolled in fresh naan with onions and mint sauce.
Vegetable patty, lettuce, paneer, onions and mint sauce in fresh naan. Vegetarian.
Tandoori fish pieces wrapped in fresh naan with onions, mayonnaise, mint sauce and lettuce.
Tandoori chicken pieces wrapped in fresh naan with onions, mayonnaise, mint sauce and lettuce.
Tandoori paneer wrapped in fresh naan with onions, mayonnaise, mint sauce and lettuce.
Tandoori lamb boti wrap in fresh naan with onion, mayonnaise, mint sauce, lettuce.
A traditional lahori dish. Variety of dals, herbs, spices blended with chicken to give a creamy look and feel.
Chicken meat cooked with onion, shan special spices and herbs. A spicy treat. Spicy.
Delicately cut pieces of chicken cooked with ginger and dash of garlic with shan spices.
Chicken masterfully cooked with pickle spices and herbs. A spicy treat. Spicy.
Lamb masterfully cooked with pickle spices and herbs. A spicy treat. Spicy.
Lamb brain. Lamb brain delightfully cooked in spices to make it bring out flavour.
Goat meat cooked with shan special spices and herbs. A spicy treat. Spicy.
Delhi style thick beef curry with a unique spicy taste. Spicy.
Sweet rice pudding.
Spongy milky balls soaked in rose scented syrup.
Menu for Shan Restaurant San Jose provided by Allmenus.com
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