1 ton. 6 pieces. Crispy wonton skin stuffed with seasoned cream cheese and avocado. Served with sweet & sour sauce, oy-vey!
1/2 Adam's. 3 pieces. Meaty BBQ baby back ribs with a hearty tropical sauce, yippee ki-yay mother father!
Spring rolls. 3 pieces. Fried crispy spring roll stuffed with flavorful chopped chicken, jelly noodles and cabbage with gentle spices. Served with sweet & sour sauce, crunch!
Yellow submarine. 3 pieces. Delectable shrimp evenly dipped in tempura batter, curled in crisp egg noodle, deep fried to perfection. Served with sweet & sour sauce, pow!
Chicken satay. 4 pieces. Tender chicken breast marinated in a medley of spices, skewered, then grilled to perfection. Served with peanut sauce and pickle cucumber, wam!
Southern wing. 6 pieces. Deep fried garlic white pepper chicken wings.
Fire ball. 3 pieces. Seasoned beef ball in spicy sweet & sour tomato sauce.
Hot & sour soup. 1 of the most popular mildly spicy lemon grass soup with mushroom, green onion, cilantro and shrimp. Wow! Thai top ten in foreign land. Make it vegetarian and gluten free upon request.
Doug's favorite soup. Famous Thai mildly spicy coconut milk galangal soup with cabbage, green onion, cilantro and chicken. Wow! Thai top ten in foreign land. Make it vegetarian and gluten free upon request.
This unique spiced slow cooked beef with lettuce and tomato. Was popular all over Bangkok of yesteryear. Make it gluten free upon request.
Wonton soup. Chicken wonton soup with shrimp and vegetable.
Clumsy cluck. Authentic Thai cooking of spicy fine chopped chicken with onion, green onion, cilantro, chili, rice powder, lime juice and fresh mint. Served with cabbage leaf, attitude not included! Make it gluten free upon request.
Naked shrimp. 1 of the most popular spicy Thai salad made of lettuce, carrot, onion, green onion, celery, cilantro, tomato, lemon grass, fresh mint and grilled shrimp tossed in spicy lime dressing. Wow! Thai top ten in foreign land. Make it gluten free upon request.
Thrilling taurus. A gorgeous mix of lettuce, carrot, onion, green onion, celery, cilantro, tomato, lemon grass, fresh mint and grilled marinated beef tossed in spicy lime dressing. Wow! Thai top ten in foreign land.
Burning lips. Pork sauteed in spicy red curry sauce with green bean, bell pepper and peanut.
Piggy pork. Pork cooked with ginger, mushroom, carrots, onion, green onion, celery and tomato, who’s afraid of the big bad wolf?
Kiss me not. Pork sauteed in fresh garlic, carrot, cilantro and white pepper. Add egg for an additional charge. Make it vegetarian and gluten free upon request.
Oinking around. Spicy red curry pork with chili, garlic, cilantro, pepper corn, lemon grass, galangal, kaffir lime leaf and basil leaf. Add egg for an additional charge. Make it gluten free upon request.
Spicy pork cooked with onion, green onion, chili, bell pepper and fresh mint. Make it vegetarian and gluten free upon request.
Red Devil. Spicy red curry beef, stewed in coconut milk with potato, onion and peanut. Copasetic! Make it gluten free upon request.
Holy cow. Spicy marinated prime beef sautéed in coconut milk, red curry and peanut. Make it gluten free upon request.
Border runner. Grilled marinated beef with spicy topping (chili, onion, green onion, carrots, mushroom, bell pepper and roasted shallot). Top of the heat! Make it vegetarian upon request.
Pot roast day dream. Tempting comfort food, roasted choice stew beef with potato, onion, tomato, mushroom and carrots in herbs and spices to perfection.. Make it gluten free upon request.
Crying tiger. Grilled marinated beef steak, sliced, served with spicy lime sauce on the side. A-ok.
Via China. Beef tenderloin stir fried with broccoli and oyster sauce.
Spicy yellow curry chicken, cooked in coconut milk with potato and onion. Top seller! Make it vegetarian upon request.
Spicy chicken with red chili, bell pepper, onion and mushroom. Top seller! Make it vegetarian and gluten free upon request.
BBQ chicken my way, ba-ba-ba-bad! Make it gluten free upon request.
Chicken topped with our famous peanut sauce sprinkled with roasted shallot on top of shredded cabbage. Make it vegetarian and gluten free upon request.
Spicy minced chicken with basil, onion, green onion and bell pepper. Make it gluten free upon request.
Glory of love. Thai sweet & sour shrimp with tomato, onion, cucumber, carrots, bell pepper and pineapple. Make it vegetarian and gluten free upon request.
Green jungle. Spicy green curry shrimp in coconut milk with broccoli, carrots, zucchini, sweet basil. Make it gluten free upon request.
Shrimpy. Scrumptious shrimp sauteed in fresh garlic, carrot, cilantro and white pepper. Make it vegetarian and gluten free upon request.
Endorfin. Spicy stir fried fillet of basa sole with chili, garlic, cilantro, fresh pepper corn, lemon grass, kaffir lime leaf, galangal and fried mint leaf. Too Thai for! Make it gluten free upon request.
Mermaid's dowery. Fried fillet of sole with spicy tantalizing topping (bell pepper, carrot, mushroom, onion, chili, garlic and cilantro).
Jupiter's chest. Spicy shrimp, fish, calamari, onion, carrots, bell pepper, mushroom and basil sautéed in magnificent sauce, out of this world!
Thai noodle. An original Thai noodle cooked with shrimp, egg, ground peanut, tofu and bean sprout. Wow! Thai top ten in foreign land. Make it gluten free upon request.
Golden thread. Egg noodle cooked with chicken, onion, green onion, cabbage, celery, broccoli, mushroom, carrot and bean sprout. Make it vegetarian upon request.
Yankee noodle dandee. Udon noodle cooked with chicken, tomato, onion, green onion and egg. Hey macaroni! Make it vegetarian upon required.
Drunken noodle. Spicy flat noodle cooked with chicken, green bean, chili, onion, green onion, bell pepper, mushroom and sweet basil. Make it vegetarian upon request.
Soya noodle. Big flat rice noodle cooked with marinated prime beef, broccoli and egg. Make it vegetarian upon request.
Old Macdonald. Fried rice cooked and wok-tossed with onion, green onion, tomato, egg and chicken. Add egg for an additional charge. Make it vegetarian and gluten free upon request.
Amazing grain. Spicy fried rice cooked with onion, green onion, bell pepper, mushroom, carrot, chili, sweet basil and pork. Add egg for an additional charge. Make it vegetarian and gluten free upon request.
Crab fried rice. Fried rice cooked with onion, green onion, asparagus, egg and jumbo lump crab.
Veggie veggie. Sauteed carrot, cabbage, onion, green onion, celery, bean sprout, mushroom and broccoli in mild sauce. Make it vegetarian and gluten free upon request.
Thai high. Spicy tofu, onion, green onion, carrot, chili and sweet basil. Make it vegetarian and gluten free upon request.
Bountiful tofu. Lightly fried tofu topped with broccoli in light gravy sauce. Make it vegetarian and gluten free upon required.
Thai omelette. Scrambled with bell pepper, onion, green onion, mushroom, carrot, tomato and cilantro. Truly a Thai comfort food! Served on a bed of white rice. Make it vegetarian and gluten free upon request.
Covered with sweet coconut milk. This is available when mango is not. The coconut custard is made in house.
Choice of flavor: Coca Cola, Ginger Ale, Sprite, Lemonade.
Choice of flavor: cranberry juice, grapefruit juice, orange juice, pineapple juice.
French pressed.
Thai style cold brewed coffee.
Delicious sweet Thai iced tea we make in-house.
11 oz. Thailand’s version of sparkling water.
330 ml.