Housemade tortilla chips topped with cheese, olives, pico de gallo, jalapenos with sour cream and salsa.
Served over flat bread with Parmesan cheese.
Original or buffalo.
Lightly breaded, served with marinara sauce.
Served with a coconut sauce and Asian slaw.
A soft crostini topped with seared medium-rare filet mignon pieces, caramelized onions, a dash of blue cheese and topped in a demi-glace sauce.
Corn, assorted peppers and chicken in a zesty southwest sauce and wrapped in bite-sized pieces. Served with house-made pico de gallo and salsa.
Couscous, dried cranberries, almonds, apricots, mixed greens and chicken with orange vinaigrette.
Mixed greens, dried cranberries, dried apricots, almonds, bleu cheese crumbles tossed with raspberry vinaigrette
Petite romaine, fresh Parmesan, Caesar dressing and garlic croutons.
Mixed greens, bell peppers, sweet Bermuda onions, kalamata olives, feta cheese, marinated artichokes, tomatoes tossed with house vinaigrette.
Seared blackened sushi-grade ahi burger on a freshly baked brioche bun with refreshing cucumber and coleslaw inside.
Beer battered cod and fries.
Sesame sushi grade ahi stack with avocado and crispy wontons with sriracha and teriyaki.
Evoo, tomatoes, marinated artichokes, kalamata olives, spinach, mozzarella and feta cheese.
Tender roasted chicken Barbeque sauce, sweet Bermuda onions, fresh cilantro, herbs and mozzarella cheese.
Marinara, italian mozzarella and herbs.
Tomatoes, EVOO, Italian herbs, fresh basil, Parmesan and mozzarella cheese.
Oven-roasted sliced turkey, provolone, tomatoes, lettuce, mayo on grilled texas toast.
100% Kobe style beef, cheddar cheese, Russian dressing, mixed greens and tomatoes on a brioche bun.
Tender grilled chicken, tomato, crisp romaine, tomatoes, Jack and cheddar cheese wrapped in a soft flour tortilla.
Grilled onions, avocado, garlic and red pepper aioli, mixed green and tomatoes on a brioche bun.
Tender grilled chicken, mixed greens, salsa, feta cheese, grilled onions, pico de gallo, jalapenos and roasted red pepper.
Two 100% Kobe style beef sliders with jalapeno blue cheese on brioche buns.