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No cuisines specified
Kai Bistro
3 pieces.
4 pieces.
5 pieces.
5 pieces.
6 pieces.
2 BBQ spare ribs, Shrimp Tempura, 2 crab cheese Rangoons, 2 beef/ gyoza skewers, and 2 egg rolls.
Boiled soy beans.
6 pieces. Filled with pork and pan fried.
Spicy.
5 pieces.
6 pieces pan fried pork pot stickers.
Octopus and cucumber in rice vinegar dressing.
Shrimp and cucumber in rice vinegar dressing.
Fresh tuna and mixed greens with ponzu dressing.
Mixed seafood and greens with Hawaiian dressing. Spicy.
Assorted fresh fish with mixed greens.
Marinated albacore tuna and mixed greens with house dressing.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Tuna.
White tuna.
Salmon.
Smoked salmon.
Yellowtail.
Halibut.
Red snapper.
Mackerel.
Octopus.
Squid.
Sweet prawn.
Prawn.
Escolar.
Yellowtail belly.
Albacore belly.
Surf clam.
Salmon roe.
Mayo crab meat.
BBQ eel.
Egg omelette.
Scallop.
Flying fish roe.
Quail egg.
Sea urchin.
Fatty salmon.
Tuna roll.
Salmon roll.
BBQ eel and avocado.
Yellowtail and green onion.
Fresh salmon and cream cheese.
Pumpkin roll.
Spicy.
Spicy.
Spicy.
BBQ eel and cucumber topped with avocado.
Imitation crab meat and avocado.
California roll topped with assorted fish,
California roll topped with eel.
Breaded and deep fried.
Deep-fried shell crab.
Tempura shrimp and avocado topped with eel.
2 pieces.
Shrimp tempura and avocado topped with seared yellowtail and mango miso dressing.
Deep-fried salmon roll with rainbow sauce. Spicy.
Spicy tuna roll topped with avocado and Tabasco sauce. Spicy.
Tempura shrimp and cucumber with salmon and walnut on top.
Fried banana, avocado and unagi with soy wrap.
Tempura shrimp and cream cheese topped with cajun albacore and fried onion. Spicy.
Tempura shrimp and crab topped with tempura crunch.
California roll topped with salmon and baked with spicy mayo.
Unagi, cucumber, real crab, tuna and avocado.
Tempura asparagus topped with tempura eggplant.
Cream cheese, cucumber and avocado roll topped with salmon and cheddar cheese.
California roll topped with super white tuna and seared with mango dressing.
Spicy tuna with albacore and avocado topped with sliced jalapeno. Spicy.
California roll topped with scallop.
Deep-fried albacore roll topped with unagi and spicy sauce.
Spicy tuna roll deep fried and topped with tuna and tobiko. Spicy.
Spicy crab and cream cheese topped with seared garlic butter salmon.
Deep-fried California roll topped with crab and tobiko with fire.
Tempura shrimp, unagi and cucumber topped with spicy tuna and mango dressing.
Marinated crab meat with spicy sauce and avocado. Spicy.
Tuna, salmon and yellowtail deep fried with rainbow sauce and fire. Spicy.
Spicy crab and cucumber with tempura crunch. Spicy.
Crab and unagi tempura topped with seared tuna and spicy tuna. Spicy.
Spicy tuna roll with seaweed salad topping. Spicy.
Tempura shrimp and cucumber topped with tuna, salmon, avocado and spicy crab meat.
Tempura shrimp, cucumber and crab with unagi sauce.
Cucumber, avocado and tobiko topped with salmon and thinly-sliced lemon.
Avocado, shrimp, tempura, tuna, salmon and hamachi with soy wrap.
Thinly-sliced cucumber with salmon, tuna, white tuna and crab.
2 big pieces of avocado and spicy salmon topped with tobiko. Spicy.
Shrimp tempura and avocado topped with real crab and imitation crab mixed, plus tobiko.
Cooked prawn with avocado.
Shrimp tempura and cucumber topped with avocado.
Crab and avocado with tobiko.
Deep-fried salmon with avocado and cream cheese.
Spicy tuna, tamago and avocado wrapped with soy paper. Spicy.
Assorted tempura vegetables.
Spicy salmon topped with fresh tuna. Spicy.
Spicy tuna topped with avocado, salmon, tobiko and spicy mayo.
California roll wrapped with fresh tuna.
Spicy tuna topped with hamachi. Spicy.
Tuna, salmon and white tuna with avocado and tobiko inside.
Assorted fish deep fried and topped with albacore and tobiko.
6 pieces of sushi, 1 California roll and 4 pieces of sashimi. Served with green salad and miso soup.
7 pieces of sushi and 1 California roll. Served with green salad and miso soup.
1 California roll, 1 tuna roll and 1 cucumber roll. Served with green salad and miso soup.
Assorted fish over sushi rice. Served with green salad and miso soup.
Sliced raw tuna over sushi rice. Served with green salad and miso soup.
Fresh water eel over rice. Served with green salad and miso soup.
12 slices of sashimi, 8 pieces of sushi, 6 pieces of a California roll and 6 pieces of an avocado roll. Served with green salad and miso soup.
12 slices of sashimi, 12 pieces of sushi, 6 pieces of a spicy tuna roll, 6 pieces of a California roll and 6 pieces of an avocado roll. Served with green salad and miso soup.
8 pieces of tuna. Served with green salad, miso soup and steamed rice.
8 pieces of yellowtail. Served with green salad, miso soup and steamed rice.
8 pieces of salmon. Served with green salad, miso soup and steamed rice.
8 pieces of white tuna. Served with green salad, miso soup and steamed rice.
12 pieces of chef's choice sashimi. Served with green salad, miso soup and steamed rice.
Grilled salmon fillet with teriyaki sauce.
Grilled salmon fillet with salt and pepper. Served with green salad, miso soup and steamed rice.
Grilled yellowtail cheek. Served with green salad, miso soup and steamed rice.
Served with egg roll, soup, salad and orange.
Served with egg roll, soup, salad and orange.
Served with egg roll, soup, salad and orange.
Served with egg roll, soup, salad and orange.
Served with egg roll, soup, salad and orange.
Served with egg roll, soup, salad and orange.
Served with egg roll, soup, salad and orange.
One serving
One serving
Menu for Kai Bistro provided by Allmenus.com
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