Applebee?s® Grill & Bar

Made with real fruit.

Made with real fruit.

Mountain Dew and raspberry.

Sierra Mist and strawberry.

Enjoy these refreshing beverages crafted with our special blend of pineapple, orange, cherry, coconut and lime. Only at Applebee's.

All the classic apps you love - boneless wings, spinach and artichoke dip, chicken quesadilla and mozzarella sticks.

Warm, grilled tortillas are loaded with shredded beef brisket, housemade pico de gallo and a blend of melted cheddar cheeses. Served with our chipotle lime sauce and sour cream.

Warm, grilled tortillas are loaded with shredded chipotle lime chicken, housemade pico de gallo and a blend of melted cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chili sauce and dumpling sauce stuffed into crispy wonton shells and topped with our signature coleslaw and cilantro.

Crispy outside with melty mozzarella inside, this favorite is served with marinara sauce.

A classic crowd pleaser with a twist. White corn tortilla chips are topped with taco seasoned ground beef, queso blanco, a blend of cheddar cheeses, sour cream, house-made pico de gallo, fried jalapenos and chopped cilantro. Spicy.

Soft, Bavarian-style pretzel sticks are ready to dip in Blue Moon white cheddar beer cheese and honey Dijon mustard.

Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with bleu cheese or ranch dressing.

Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce and dressing.

Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips.

Freshly made white corn tortilla chips and our chipotle lime salsa.

Ground beef, cheddar, onion and pickles served with signature sauce.

Shredded beef, spicy queso blanco, cheddar, sour cream, pico and fresh jalapenos. Spicy.

(contains pork)

Crispy battered shrimp tossed in a spicy sriracha chili lime sauce topped with cilantro.

Warm, grilled tortillas loaded with USDA Choice top sirloin and a blend of melted Cheddar cheeses. Served with green chile sauce and chipotle lime salsa.

Sriracha chile-lime, BBQ bacon ranch, and maple flavored cream cheese sauce.

Contains pork.

(contains pork)

Served with Parmesan cheese.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a butter blend of garlic and parsley.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a butter blend of garlic and parsley.

A fresh, new blend of sweet and savory, mixed greens, cucumber, bruschetta tomatoes, edamame and red onions are topped with saut?ed shrimp. Served with a light lemon olive oil vinaigrette on the side and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing, as well as a golden brown signature breadstick brushed with a butter blend of garlic and parsley.

A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a butter blend of garlic and parsley.

Generous slices of grilled chicken atop an iceberg lettuce wedge, with Applewood-smoked bacon, bleu cheese crumbles, house-made ranch dressing, red onion, tomato and parsley. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Robust flavors served in a freshly-made tortilla bowl, our Taco Salad is tossed with house-made ranch dressing, black bean corn salsa, and a blend of Cheddar cheese -- all topped with taco-seasoned ground beef, guacamole, pico de gallo, sour cream, and a sprinkle of cilantro. Flavors this bold get a bowl, not a breadstick.

Robust flavors served in a freshly-made tortilla bowl, our Taco Salad is tossed with house-made ranch dressing, black bean corn salsa, and a blend of Cheddar cheese -- alll topped with chipotle lime chicken, guacamole, pico de gallo, sour cream, and a sprinkle of cilantro. Flavors this bold get a bowl, not a breadstick.

Crispy chicken tenders, mixed greens, tortilla strips and tomatoes drizzled with Buffalo wing sauce and served with celery and blue cheese dressing.

Crispy chicken, mixed greens, house-made jalapeno corn bread croutons, tomatoes, cheddar, bacon, and green onions with ranch dressing.

Grilled chicken, mixed greens, house-made jalapeno corn bread croutons, tomatoes, cheddar, bacon, and green onions with ranch dressing.

Grilled USDA select top sirloin topped with chimichurri. Served with mixed greens, black bean and salsa, blend of cheddar cheeses and crispy tortilla strips with a creamy house-made cilantro ranch dressing.

Grilled USDA select top sirloin topped with chimichurri. Served with mixed greens, black bean and salsa, blend of cheddar cheeses and crispy tortilla strips with a creamy house-made cilantro ranch dressing.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce. Served with our own chile lime vinaigrette.

Lightly seasoned USDA Select top sirloin. Cooked to perfection and served hot off the grill. Served with 2 sides.

Lightly seasoned USDA Select top sirloin. Cooked to perfection and served hot off the grill. Served with 2 sides.

Slow-cooked to fall-off-the-bone tenderness. Slathered with your choice of sauce. Served with 2 sides.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin and is topped with sauteed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin steak is jazzed-up with Cajun spices and garlic butter served with saut?ed mushrooms and onions. Served with crispy red potatoes.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce. Platter is served with signature coleslaw and fries.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Lightly seasoned, grilled 6 oz. USDA Choice top sirloin. Served with 2 sides.

Lightly seasoned, grilled 8 oz. USDA Choice top sirloin. Served with 2 sides.

Slow-cooked to fall-off-the-bone tenderness. Served with 2 sides.

10 oz. hearty pork chop rubbed with blackened seasoning and grilled over open flame. Served atop our apple chutney and topped with maple butter. Served with 2 sides.

Hand-cut USDA Choice top sirloin flame-grilled to order, served with your choice of two sides.

Served with 2 sides.

Served with 2 sides.

Grilled peppercorn-seasoned 4 oz. USDA Choice top sirloin. Served with hearty grains, balsamic mushrooms, roasted grape tomatoes, onions and fresh sauteed spinach.

Hand-cut 4 oz. USDA Choice top sirloin, sauteed spinach, onions, roasted grape tomatoes and balsamic mushrooms.

Hand-cut 8 oz. USDA Choice top sirloin topped with saut?ed blackended shrimp and our creamy lemon butter Parmesan sauce. Served with 2 sides.

2 hand-cut 4 oz. USDA Choice top sirloins, fried egg, stout gravy and bacon jam. Served with 2 sides.

An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.

Cajun seasoned chicken and blackened shrimp in garlic butter with sauteed onions and mushrooms. Served with crispy red potatoes.

Grilled chicken breast glazed with zesty lime sauce, drizzled with Mexi-ranch dressing and smothered with melted Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and pico.

Full platter of crispy chicken tenders. Platter served with fries and honey Dijon mustard.

Full platter of crispy chicken tenders. Platter served with fries, slaw and honey Dijon mustard.

Tender grilled chicken served on a bed of hearty cranberry-pecan rice and quinoa with tart Granny Smith apple cucumber relish and lemon vinaigrette to finish.

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions. Spicy.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley. Served with a golden brown signature breadstick brushed with garlic and parsley butter.

Juicy chicken breast season and grilled over an open flame. Served with your choice of 2 sides.

Grilled chicken, fresh mozzarella, tomato, red onion, chopped basil, and drizzled with balsamic glaze. Served over garlic mashed potatoes.

A fun twist on Caprese salad. Grilled chicken, tomato, red onion, fresh mozzarella and chopped basil are drizzled with a balsamic glaze and served over garlic mashed potatoes.

Grilled chicken breast, fresh mozzarella, tomato, red onion, basil and balsamic glaze. Served with garlic mashed potatoes.

Crispy breaded chicken breast on garlic mashed potatoes smothered with rich stout gravy and topped with Cheddar and crispy onions.

Juicy chicken breast season and grilled. Served with 2 sides.

Cedar-seasoned grilled chicken on cranberry-pecan rice and quinoa with Granny Smith apple relish and lemon vinaigrette.

Ricotta and Romano cheese-stuffed rigatoni tossed in a savory tomato-basil ground beef sauce with bruschetta tomatoes. Topped with Mozzarella and Parmesan cheeses, then baked until golden brown. Served with a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Penne pasta and tender, thinly sliced prime rib tossed in a hearty, Parmesan cream mushroom sauce with sundried tomato. Finished with Parmesan cheese and a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Juicy blackened shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

A sweet and savory take on comfort food, four-cheese Mac & Cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped witth bacon.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta.

Asiago, Parmesan and white Cheddar, mixed with penne pasta in a rich Parmesan cream sauce and topped with grilled chicken breast, and bruschetta tomatoes.

Five golden brown signature breadsticks brushed with a buttery blaend of garlic and parsley.

This dish has a spicy Cajun kick. Creamy, zesty Cajun sauce over penne pasta, roasted poblano peppers, red bell peppers and saut?ed mushrooms. Topped with blackened chicken and a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

This dish has a spicy Cajun kick. Creamy, zesty Cajun sauce over penne pasta, roasted poblano peppers, red bell peppers and saut?ed mushrooms. Topped with blackened shrimp and a sprinkle of parsley. Served with Applebee's new delicious signature breadstick, brushed with garlic and parsley butter.

Penne pasta tossed in creamy artichoke Parmesan sauce, topped with grilled chicken, grape tomatoes and crispy spinach leaves.

6 oz. blackened salmon filet grilled to perfection. Served with choice of 2 sides.

Golden, crispy-battered fish fillet with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

Stir-fry shrimp and veggies tossed in a sweet and spicy dumpling sauce, served over a bed of rice and topped with wonton strips and sliced green onions. Spicy.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

6 oz. cedar-seasoned salmon with garlic-steamed spinach and maple mustard glaze. Served with 2 sides.

Hand-cut USDA Choice top sirloin, tomato, mushroom, stout gravy, garlic mashers and crispy onions.

Haddock is seared, brushed with lemon garlic butter and topped with crunchy cracker crumbs. Served with you choice of two sides.

Crispy battered shrimp and cavatappi pasta, tossed in a Parmesan sriracha cream sauce topped with fire-grilled zucchini, red pepper and onion relish.

Sour cream, queso, salsa verde, fresh jalapeno and rice.

USDA Choice top sirloin and veggies tossed in a sweet and spicy dumpling sauce served over a bed of rice and topped with wonton strips.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball? Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a brioche bun.

A wake up call for your taste buds. Our juicy all-beef patty is topped with crispy hash browns, two strips of Applewood-smoked Bacon, two slices of American cheese, ketchup and a fried egg. Served with lettuce, tomato, onion and pickles on a brioche bun.

All-beef patty topped with two slices of Cheddar, tangy BBQ bacon ranch and three strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a brioche bun.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a brioche bun.

All-beef patty topped with lettuce, tomato, onion and pickles on a Brioche bun.

All-beef patty with your choice of two cheese slices. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Part-burger, part quesadilla, all taste. This original burger creation comes piled high with two sliced of Pepper Jack cheese, our signature Mexi-ranch dressing, crispy Applewood-smoked bacon, house-made pico de gallo, and shredded lettuce in a crisp, warm cheddar quesadilla.

Juicy all-beef patty with seared-in garlic and onions topped with grilled tomatoes, red onions, fresh mozzarella, fresh basil and balsamic aioli on a Brioche bun.

An all-beef patty with seared-in bacon, diced onions and pickles topped with melted American cheese, our signature sauce and Brioche bun.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy BBQ bacon ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted potato bread.

This crispy chicken breast creation is really kickin' with fresh iceberg lettuce, juicy tomatoes, red onion and pickles topped with the zip of classic Buffalo wing sauce and cool ranch dressing. Served on a Brioche bun.

Crispy breaded chicken breast tossed in Buffalo wing sauce topped with lettuce, tomato and onion on a toasted Brioche bun with a side of blue cheese dressing.

Grilled diced chicken, sauteed veggies, lettuce, creamy sriracha sauce and fresh lime juice wrapped in a grilled Italian flatbread.

Cedar seasoned chicken, cheddar, maple mustard, bacon in a grilled piadini wrap. Served with choice of side.

Crispy chicken breast, spicy Nashville cayenne pepper sauce, coleslaw and pickles served on a toasted brioche bun. Served with classic fries.

Pulled pork, ham, bacon, cheddar, crispy onions and our signature grille sauce served on ciabatta. Served with choice of side.

Shredded beef brisket, spicy Texas BBQ sauce, blend of cheddar cheeses and pico, topped with crispy onions and drizzled with Mexi-ranch dressing and cilantro. Wrapped in flour tortillas. Served with our signature coleslaw.

Chipotle chicken with crisp lettuce, blend of Cheddar cheeses and house-made pico wrapped in a tortilla with our Mexi-ranch dipping sauce.

2 full-size entrees with an appetizer to share.

2 full-size entrees with 2 side salads.

2 full-size entrees with an appetizer to share.

2 full-size entrees with 2 side salads.

2 Full-Size Entrees & 1 Appetizer To Share

Grilled shrimp skewer made with honey BBQ sauce, and a chicken breast made with Fireball Whisky-infused sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw, and crispy onions.

Ribs made with your choice of BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw, and crispy onions.

Ribs made with your choice of BBQ sauce, and a chicken breast made with Fireball Whisky-infused sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw, and crispy onions.

Grilled shrimp skewer made with honey BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw, and crispy onions.

Salmon made with honey BBQ sauce. Served with steamed broccoli, garlic mashed potatoes, signature coleslaw, and crispy onions.

With bacon.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

The perfect size of a warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

A hot, crispy fritter served with warm cinnamon apples. Topped with vanilla ice cream and drizzled with caramel.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

A mini version of the classic with hot fudge, vanilla ice cream, whipped cream and a cherry on top.

A rich, nutty blondie drizzled with maple cream cheese sauce, sprinkled with candied pecans and served sizzling with vanilla ice cream.

Cinnamon and sugar-dusted fried tortilla stuffed with cheesecake. Topped with caramel apples and served with vanilla ice cream.