Fermented soybean.
Lotus root chips.
Fermented soybean dressed with kimchi.
Boiled spinach dressed with sesame sauce.
Slow cooked Japanese seaweed.
Fresh squid and okra dressed with natto.
Boiled black pork sausage.
Homemade fresh squid pickled in salt.
Cold tofu with ginger and bonito flakes.
Sliced Japanese sticky yam.
Assorted pickled vegetables.
Stir-fried burdock and carrot.
Cold tofu dressed with kimchi.
House special with poached chicken.
Salad with saueeted mushroom.
Daikon radish salad.
Salad with assorted seaweed.
Salad with assorted sashimi.
Momo.
Teba.
Kokoro.
Kawa.
Zuri.
Mune.
Minced.
Sasami.
Seasoned atka mackerel.
Seasoned Spanish mackerel.
Scallop grilled with butter.
Grilled whole squid.
Seasoned pike mackerel.
Japanese smelt with roe inside.
Eggplant grilled and coated with miso.
Made with tofu and egg.
Seasoned salmon.
Black pork marinated in miso.
Sablefish marinated in saikyo miso.
Sablefish marinated in sake lees.
Spanish mackerel marinated in miso.
Braised black pork belly.
Braised pork intestine.
Slowly cooked Japanese vegetables.
Stir fried udon with black pork and kimchi.
Stir fried black pork with kimchi.
Deep fried squid legs.
Deep fried tofu with dashi broth.
Served with Japanese tar-tar sauce.
Homemade fried potato.
Deep fried horse mackerel.
Deep fried chicken.
Vegetable tempura.
Deep fried chicken gizzard.
Sea eel tempurav.
Fried eggplant with dashi brothv.
Deep fried shrimp with mayonnaise sauce.
Deep fried shrimp spring roll with mochi and cheese.
Deep fried spicy chicken wings.
Shrimp tempura.
Grated Japanese sticky yam over diced tuna.
Soft-shell crab.
Unagi and avocado.
Squid and shiso leaf.
Salmon, avocadoand cheese.
Pickles.
Hamachi and scallion.
Tuna.
Cucumber.
Unagi and cucumber.
Salmon and avocado.
Chicken porridge with vegetables and egg.
Grilled eel over rice.
Chicken with egg and onion over rice.
Salmon flakes or ume pickled plum over rice and dashi broth.
Rice ball with salmon flakes or ume pickled plum.
Mango pudding.
Made with black sesame.
Made with Japanese green tea.