Deep fried.
Pot stickers.
Yellowtail collar.
2 sticks of skewered chicken.
Salmon and tuna, seaweed salad, sweet onion and ponzu sauce.
Yellowtail collar.
6 pieces of assorted fish and rice.
5 pieces of nigiri and 1 California roll.
5 pieces of nigiri and 1 tuna roll.
Grilled salmon with teriyaki sauce.
Lightly salted grilled mackerel.
Grilled rib eye steak with teriyaki sauce.
Breaded deep fried chicken served with tonkatsu sauce.
Fried pork cutlet.
Popcorn chicken style with tonkatsu sauce.
Grilled chicken with teriyaki sauce.
6 pieces of shrimp tempura
4 pieces of shrimp and some vegetables.
Your choice of 2 dishes.
Tempura, chicken teriyaki, ebi kushi and California roll.
Tempura, chicken teriyaki, salmon teriyaki and a California roll.
Mixed tempura, chicken teriyaki, sashimi and a California roll.
Chicken teriyaki, California roll, saba shioyaki and tonkatsu.
California, beef teriyaki, chicken cutlets and sashimi.
Mixed tempura, chicken kara age, California roll and salmon teriyaki.
Fresh salmon, avocado and cream cheese.
Deep fried California roll, cream cheese and spicy house sauce.
Salmon rolled with rice.
Deep fried spicy white tuna, avocado and cream cheese with house sauce.
Tuna, cucumber and spicy sauce.
Crab and avocado.
Assorted fish deep fried with green onion and tobiko with special house sauce.
Tuna rolled with rice.
Spicy white tuna, avocado, crab and dry fish.
Deep fried shrimp, avocado and cucumber.
Grilled unagi and avocado.
Salmon, cucumber and spicy sauce.
Unagi, cucumber, crab, avocado and tobiko.
Yellowtail rolled with rice.
Carrot, cucumber, kampyo, avocado, yellow radish and seaweed salad.
Vegetable roll plus egg.
Salmon, avocado, crab and masago all baked in special sauce.
Shrimp tempura, avocado, crab and spicy tuna on top.
Fried soft shell crab, cucumber and avocado.
Steamed shrimp, crab, avocado and spicy tuna.
Crab, avocado and assorted fish on top.
Tuna and avocado with salmon outside.
Shrimp tempura, avocado, crab and salmon.
Unagi, crab, avocado, shrimp tempura and tobiko.
Spicy tuna, crab and avocado topped with baked scallops and crunchy tempura flakes. Drizzled with spicy sauce.
Deep fried salmon, avocado, cream cheese and spicy sauce.
Steamed shrimp, crab, avocado and spicy tuna on top.
Spicy tuna, cucumber, white tuna and avocado on top.
Shrimp tempura, crab and avocado. Topped with red tuna and white tuna, tempura flakes and special house sauce.
Shiromaguro.
Unagi.
Maguro.
Masago.
Ikura.
Tobiko.
Hotate.
Saba.
Tai.
Tamago.
Hamachi.
Amaebi.
Sake.
Sweet Fried Tofu
15 slices of sashimi, served with steamed rice.
6 pieces and 1 California roll.
Chef's selection of assorted fish over rice.
7 pieces of nigiri and a tuna roll.