Favored by many. It's gigantic size will definitely fill you up!

Crisp fried chicken. Enough to fill 1 1/2 person easily..

Grilled beef steak glazed with teriyaki sauce.

Prepared to your preference in one of the following ways.

Mackered filet broiled with salt.

oysters breaded and deep Fried and with special dipping sauce.

Breaded pork loin, lightly fried and served with tonkatsu sauce.

Calamari cutlet breaded and deep-fried.

Lightly fried vegetables served with tempura sauce.

Assortment. Lightly fried shrimp and vegetables served with tempura sauce.

Broiled ecl on top of rice.

Noodle in broth with vegetables.

Noodle in broth with tempura.

Chicken, egg and shrimp tempura.

Fried, thinly sliced shrimp. Scallop and calamari marinated with special sauce stir-fried with cabbage onion, and carrots.

Served with rice. Thin sliced prime beef of chicken selected fresh vegetables and bean cake cooked in a broth with yam noodles, fragrant blend of soy sauce and sweet sake.

Tuna.

Yellow tail and green onions.

Special roll with flying fish roe, yellow tail, salmon, eel, cucumber & spicy sauce.

One shrimp tempura, cel, crab & avocado topped with crunch and spicy sauce.

Deep fried tuna, salmon & yellow tail with special spicy sauce.

Crab with spicy sauce and cucumber.

Spicy cooked salmon, seaweed salad, serve with fried oyster, crab inside.

New york steak, green onion, asparagus with avocado and spicy sauce on top.

California roll topped with assorted fresh fish

Inside cucumber, eel, crab, outside avocado on top.

Eel, avocado, crab, served with fish roe on top.

Tuna outside, avocado, cucumber, and asparagus inside.

Tuna, salmon, yellow tail, avocado, topped with crunch and special spicy sauce.

Deep fried white tuna roll topped with old town's spicy raw seafood salad.

Shrimp tempura roll topped with eel crab & avocado.

California roll with cooked shrimp topping.

Yellow tail & avocado roll topped with yellow tail & mackerel.

California roll topped with avocado, eel & crab.

Soft shell crab, crab & cucumber topped with eel, crab & avocado.

Shrimp tempura, crab, avocado & cucumber.

Big 8 pieces roll with eel, shrimp, mushroom, avocado, cucumber, tamago, unagi, inari, crab and kampyo inside.

Tuna, white tuna deep fried with special sauce.

Fried eel on top, yam tempura inside.

Spicy tuna roll with seaweed salad topping.

Spicy tuna roll topped with tuna sashimi and spicy sauce.

Spicy white tung on top, shrimp tempura, crab, cucumber inside.

Shrimp tempura, eel, cucumber and avocado roll topped with real crab and flying fish roe.

Califomia roll wrapped with tuna sashimi, topped with seaweed salad.

Minced salmon, avocado with green onion, salmon sashimi & tobiko topping.

Minced yellow tail & avocado with green onion yellow & tobiko topping.

Avocado, eel and shrimp tempura real crab wrapped with cucumber.

Spicy tuna deep fried with spicy cream sauce & tobiko.

Soy paper roll with shrimp tempura inside along with fresh tuna. Salmon hamachi.

California roll topped with scallop and tobiko then baked- -o perfection.

California roll dressed up in a filet of salmon and tobiko green onion then baked to perfection.

Spicy tuna roll topped with hamachi and salmon sashimi.

Deep fried oyster, crab, cucumber with tobiko on top.

Shrimp tempura, crab, avocado, cucumber wrapped with tuna & salmon topped with crab meat, green onion & spicy sauce.

Spicy tuna, cucumber wrapped with white tuna & avocado.

Cucumber skin wrapping shrimp tempura, spicy tuna, unagi, salmon, hamachi and special house sauce.

Lettuce, shrimp, real crab, avocado, cel and onion with crunch on top.

Real crab asparagus with avocado salmon and tuna on top.

White tuna.

Shrimp

Yellowtail.

Halibut.

Surf Clam.

Scallop.

Squid.

Salmon roe.

Fried Bean Curd.

Oyster.

Cooked imitation crab.

Snow crab meat.

Tuna.

Mackerel.

Red snapper.

Cooked octopis.

Omelette.

Flying fish roe, cured.

BBQ fresh water ecl.

Quail egg.

Three skewers of chicken, broiled with teriyaki sauce.

Seasoned beef, scared and thin sliced.

Tuna, seared and thin sliced.

Fish liver.

1 piece.

5 pieces.

Seasoned and deep-fried chicken nuggets.

Albacore tataki. White tuna, seared and thin sliced.

Chopped tuna and white onions mixed with spicy sauce. Vinegar and sesame seed.

Boiled Japanese soybeans with shell.

Cubes of tofu with green onion and dried shaved bonito.

Deep Friend tofu with sauce bonito flake.

Soybean soup with tofu and seaweed.

Seafood soup in small Japanese teapot.

Fresh lettuce topped with cabbage and carrots and dressing. Peanuts, ginger, mayonnaise, vinegar, carrot & others.

Salad with a seasoned microalgae base.

Vinegar salad.

Cooked in oil.

Cooked on a rack over a grill.

Cooked on a rack over a grill.

Seasoned and deep fried calamari.

Broiled squid.

Crab that has recently molted and still has a soft shell.

Deep fried pot sticker.

1/2 dozen fresh oysters served on 1/2 shell.

Hollowed out and then filled with a variety of seasoned ingredients.

4 pieces. Baked green mussel with chef's special sauce.

Yellowtail neck broiled with salt.

Shrimp and vegetable.

4 pieces.

Battered and fried.