Vegetarian. Deep fried tofu, served with grounded peanut, sweet and sour sauce.

Pork sausages mixed with lemongrass and herbs served with Thai chili peppers peanuts and ginger.

Crispy calamari served with sweet and sour sauce.

Deep fried coconut prawns served with sweet and sour sauce.

Vegetarian. Deep fried spring rolls stuffed with clear noodles. Shitake mushroom, celery.

Deep fried chicken wings stuffed w- minced pork, silver noodles, black fungus garlic, black pepper, onion. Served with sweet and sour sauce.

Deep fried chicken wings with chili - garlic sauce topped with crispy Thai basil.

Deep fried wrapped prawns served with sweet and sour sauce.

Chicken breast marinated with Thai herb and coconut milk served with peanut curry sauce and cucumber salad.

Deep fried chicken pot stickers served with sweet soy sauce.

Spicy and sour soup with mushrooms, green onion, galanga, lemongrass, kaffir lime leave and cilantro.

Combination of prawns, fish and squids, mushrooms, onion, galangal, lemongrass, kaffir lime leave cilantro, basil, lemongrass in spicy sour soup.

Coconut milk soup with mushrooms, green onion, galangal, lemongrass, kaffir lime leave and cilantro.

Sliced beef with mint leaves, red onion, tomato, cucumber, carrot and cilnatro in lime juice dressing.

Prawns squids, fish fillets and white jelly fungus seasoned with mint leaves onion, tomato, carrot and cilantro in lime juice dressing.

Squids seasoned with mint leaves, red onion, tomato, carrot, ginger and cilantro in lime juice dressing.

Silver noodles, prawns, grounded chicken, onion, carrot and cilantro in lime juice dressing.

Choice of sliced pork or beef mixed with chili, roasted rice powder, red onion, cilantro, mint, leaves and Thai herbs in lime juice dressing.

Combination of chicken and prawns with pineapple, egg, garlic, onion, cashew nu and raisin.

Fried rice with garlic, bell pepper, onion and Thai basil.

Fried rice with crab meat egg and onion.

Fried rice with peas and carrots, garlic, onion, egg and tomato.

Fried rice with Chinese sausage, prawns, chicken and mixed peas and carrots, egg, garlic and onion.

Pan-fried rice noodles with tofu, beans sprouts, egg, green onion, topped with grounded peanuts.

Pan-fried egg noodle with carrot, cabbage, onion and broccoli.

Pan-fried wide rice noodles with onion, tomato, bell peppers, cabbage and Thai basil.

Pan-fried wide rice noodles: topped with gravy of Chinese broccoli and black bean sauce.

Pan-fried wide rice noodles, Chinese broccoli, egg and sweet soy sauce.

Combination of grounded pork, fish ball and fish cake, bean sprouts topped with green onion, cilantro and dried garlic with rice noodle.

Clear homemade chicken broth with sliced chicken, beans sprouts topped with green, onion, cilantro and dried garlic with rice noodle.

Clear homemade beef broth with sliced beef and beef ball, beans sprouts topped with green onion cilantro and dried garlic with rice noodle.

Clear homemade seafood broth with prawns, squids, fish ball and fish cake beans sprouts topped with green onion, cilantro and dried garlic with rice noodle.

Our specials beef broth with sliced beef and beef ball, beans sprouts topped with green onion cilantro and dried garlic with rice noodle.

Sauteed mixed vegetable and garlic.

Sauteed with bamboo shoots, bell pepper and Thai basil.

Sauteed with broccoli and carrot with oyster sauce.

Sauteed with onions, bell peppers, fried crispy chili and cashew nut.

Sauteed with bell peppers, garlic, green bean and Thai basil.

Steamed broccoli, spinach and cabbage topped with peanut curry sauce.

Sauteed with jalapeno, bell pepper, onion and with oyster sauce.

Sauteed with eggplant, bell pepper, garlic and Thai basil.

Sauteed with green beans, kaffir lime leaves in homemade spicy curry paste.

Chang Thai style stir-fried fish fillet with red chili paste, coconut milk, bell, kachai, young pepper, kaffir lime.

Sauteed prawns and squids with green been, Thai basil and bell pepper.

Sauteed squids with garlic and black pepper served with steamed broccoli.

Fried crispy eggplant topped with prawns gravy and crispy Thai basil.

Fillet of salmon cooked in red curry sauce.

Sauteed fish fillet with green beans, kaffir lime leaves in homemade spicy red curry paste.

Chang Thai style stir-fried fish fillet with bell pepper, onion, tomato, pineapple in our specials peanut sauce.

Sauteed prawns with garlic and black pepper served with steamed broccoli.

Green curry paste cooked in coconut milk, bell peppers, green bean and Thai basil.

Roasted duck in red curry with tomato, pineapple. Bell pepper and Thai basil.

Red curry paste cooked in coconut milk, bell pepper, bamboo shoots and Thai basil.

Roasted duck in red curry with tomato, pineapple, bell pepper and Thai basil.

Panang curry paste cooked in coconut milk, red bell peppers, Thai basil and kaffir lime leave.

B.B.Q fillet of salmon wrapped in banana leaves served with green chili garlic sauce.

B.B.Q pork marinated with Thai herbs served with sweet and sour sauce.

B.B.Q chicken with bones served with sweet and sour sauce.