Sabor of Spain

house marinated olives

bread sticks rolled with serrano ham

a plate of assorted hams

a plate of assorted sausages

a plate of assorted cheeses

a taste of all of the above

toasted bread, serrano ham, tomato, garlic

toasted bread, smoked salmon, tomato

white anchovies, parsley, tomato, sherry vinaigrette

tiger prawns cocktail

half dozen fresh oysters, cilantro, shallots, spanish sherry sauce

tomato puree, cucumber, sherry vinegar, cumin

our daily creation

romaine lettuce, manchego, cherry tomatoes, anchovy dressing

vine tomatoes, avocado, piquillo pepper, manchego cheese, basil oil balsamic reduction

baby hearts of romaine, tomatoes, cucumbers, garbanzo beans, onions, olives red wine vinaigrette

baby spinach, baked goat cheese, candied walnuts, cherry tomatoes raspberry sherry vinaigrette

ahi tuna, capers, dijon, micro greens

asparagus rolled with serrano ham, golden and red beets, cherry tomato micro greens, balsamic reduction

beef meatballs, rich tomato-wine sauce, squash, potato puree, basil oil

piquillo peppers, seafood mousse, lobster sauce

mild chorizo, garlic herb tomato, wine sauce

portobello mushrooms stuffed with seafood, béchamel sauce

octopus over roasted ?patatas bravas', paprika, sea salt, extra virgin olive oil

steamed baby clams, sherry wine broth

yukon potato omelet, caramelized shallots, house sauces

crab cakes, seaweed salad, house sauces

paprika marinated pork loin, roasted pepper

salt cod, green onion - yuko potato mix, over toasted bread, sweet roasted garlic

artichoke hearts, serrano ham, garlic, parsley, white wine

grilled eggplant, stuffed with garrotxa cheese, balsamic reduction

tiger prawns, seasonal tomatoes, leeks, garlic, white wine

paprika and fresh herbs, marinated chicken skewers over steamed spinach

lamb chops, green pepper corn sauce, seasonal vegetables, garlic potato puree

portabella mushrooms, tomato, onion, squash, extra virgin olive oil

grilled pork tenderloin wrapped with bacon, roasted shallot red wine reduction garlic mash potatoes, seasonal vegetables

pistachio-almond snapper, salsa verde, black figs, sherry fino, rice and vegetables