Shredded chicken breast with iceberg lettuce, peanuts, cilantro, julienne scallions, sesame and a light five spice vinaigrette topped with crispy wonton strips
Shredded chicken breast with iceberg lettuce, peanuts, cilantro, julienne scallions, sesame and a light five spice vinaigrette topped with crispy wonton strips
Minced chicken, stir fried with mushrooms, green onions and water chestnuts, served in lettuce cups with hoisin sauce
6 freshly made with ground pork and vegetables
6
6 thin Chinese pastry with chicken and vegetables
4 deep fried and filled with shredded vegetables
6 crispy wonton purses filled with cream cheese, crabmeat and green onions
4
6
6
3
Tossed with seasoned salt, jalapeno, and scallions
A platter of everyone's favorites, pot stickers, spring rolls, crab puffs, and fried chicken wings
Chicken, tofu, mushrooms, and egg
Pork filled dumplings with vegetables, prawns, chicken, and BBQ pork
With prawns, scallops, and tofu in an egg white broth
Assorted vegetables stir-fried in a light garlic white wine sauce
Deep fried tofu braised with a mixture of fresh vegetables in our mild spicy brown sauce
With crush garlic
Tossed with a mild sauce
Snow peas, onions, mushrooms in a mild yellow curry powder and coconut sauce
Asparagus, double mushrooms, and bok choy in a light garlic wine sauce
Black mushrooms, button mushrooms, and portabella mushrooms and fried tofu sauteed with snow peas and carrots in our tasty brown sauce
Fried
Chunks of chicken breast lightly battered, fried to a golden brown and tossed with a spicy honey garlic sauce
Fried, with pineapple, onions, red bell pepper, and cucumber
Dry sauteed with peanuts, red bell pepper, water chestnuts, and scallion in a spicy soy sauce
Slices of chicken breast sauteed with snow peas,red bell peppers, zucchini, and black mushrooms
Slices of chicken breast, snow peas, mushrooms, and water chestnuts cooked with a light garlic wine sauce
Chicken breast sliced sauteed with tomato, jalapeno, portabella mushrooms, and fresh basil in a savory sauce
Sauteed with zucchini, celery, water chestnuts, and mushrooms in a tasty brown sauce
Slices of chicken breast sauteed with snow peas, onions, mushrooms, and pumpkin in a mild yellow curry powder and coconut milk sauce
Fried and garnished with broccoli
Chicken breast slices, fresh mango, red bell pepper, snow peas, and water chestnuts sauteed with a sweet and spicy infused sauce
Fried
Half duck marinated in Chinese spices and deep fried to perfection
Half boneless roast duck served with steamed buns and hoisin sauce
Fried, pineapple, bell pepper, onions, and cucumber
Silken tofu braised with minced pork, mushrooms, and green onions in a spicy Szechuan sauce
Stir-fried with green and yellow onions
Fried and garnished with broccoli
Tender sliced beef with black mushrooms, button mushrooms, and portabella mushrooms in a spicy brown sauce with chinese bok choy
Tender beef sliced dipped in a light batter and fried, tossed with a spicy spicy honey garlic sauce
Tender sliced beef sauteed with snow peas, red bell peppers, zucchinin, black mushrooms
Szechuan chili, jalapenos, red bell pepper, tossed with cumin, onion, and mushrooms
Crunchy prawns, coated with a rich creamy sauce with homemade candied pecan
Sauteed prawns with portabella mushrooms
Sauteed scallops with portabella mushrooms
Fried, with pineapple, onions, red bell pepper, and cucumber
Cantonese standard version, garlic white wine sauce with mince chicken, chinese black bean, and is finished with ribbons of whipped egg
Crispy jumbo prawns glazed with sweet and tangy sauce
Scallops glazed with sweet and tangy sauce
Prawns sauteed with snow peas, red bell peppers, zucchini, and black mushrooms
Sauteed in a light garlic white wine sauce
Tossed with spiced salt, jalapeno, and scallions
Prawns sauteed with red bell pepper, jalapeno, peanuts, zucchini, celery, and water chestnuts in a hot and spicy sauce
Scallops sauteed with red bell pepper, jalapeno, peanuts, zucchini, celery, and water chestnuts in a hot and spicy sauce
Prawns and chicken breast slices with double mushrooms and vegetables sauteed in our signature brown sauce
Fish, prawns, scallops, calamari stir-fried in chili black bean sauce with fried tofu over broccoli
Prawns, fish, scallops, and seasoned vegetables stir-fried with basil in our chef's special sauce
Prawns, fresh mango, red bell pepper, snow peas, and water chestnuts sauteed with a sweet and spicy infused sauce
Stir-fried with ginger and scallions, tossed with seasonal vegetables
Your choice of Flavor
Soy with shiitake mushroom, ginger, and scallions
Stir fried with egg, green onons, and soy
Soft pan fried noodles
Thick rice noodle
Fresh mango, red bell pepper, onions, asparagus, and coconut milk
Crispy egg noodles topped with stir-fried vegetables and a light savory sauce
Shredded eggplant, minced vegetables in a spicy basil garlic sauce
Thin rice noodles stir-fried with prawns, BBQ pork, vegetables, and egg with a touch of yellow curry
Asparagus double mushrooms, and bok choy
Fish, scallops, prawns