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Yet Wah Classic Chinese Cuisine
BBQ spareribs, pot stickers, shrimp roll and foil wrapped chicken.
Shredded chicken nuts, pickled cabbage, carrots, lettuce, cilantro fun see noodle and hoisin sauce.
Pork.
Prawns, chicken, BBQ pork, mushroom with cabbage and green onions.
Spicy.
Spicy.
Chicken, shrimp and tofu.
Crabmeat, scallops, shrimp, wintermelon, mushrooms and tofu in soup.
Sliced beef with snow peas, mushroom skins, bamboo shoots, bell pepper, peas, celery and water chestnuts. Not spicy.
Sliced beef lightly battered, fried in spicy orange sauce and hint of sweetness. Medium spicy.
Medium spicy.
Crispy fun see noodles topped with shredded fresh vegetables and beef.
Slices of pork tenderloin with shredded cabbage, snow peas, mushrooms, skin, bamboo shoots and eggs. Served with pancake and Hoisin sauce.
Hot.
Pork tenderloin with snow peas, mushrooms, bamboo shoots, water chestnuts and hot peppers. Hot.
Diced pork, mushrooms, peanuts, onions, water-chestnuts, bamboo shoots, carrots and lettuce leaves with hoisin sauce.
Marinated chicken with garlic, white onions and scallions. Medium spicy.
Boneless chicken fried and sauteed in tangy and spicy sauce. Medium spicy.
Boneless chicken cubes, red peppers, peanuts, skin mushrooms, celery and peas in spicy sauce. Hot.
Deep fried chicken breast with lemon sauce.
Yellow curry.
White and green onions.
Hint of sweetness and spicy.
Chicken pieces with 3 types of mushrooms and fresh vegetable.
Sweet and sour.
Diced boneless chicken with prawns, mushrooms, pea pods and bamboo shoots.
Boneless. Chef's special only in Marin. Fried boneless duck cubes. Topped with sweet and sour sauce and crushed almond nuts.
1/2 boneless.
Lightly battered and deep fried salmon with green onion and white onion.
Lightly battered and deep fried salmon with green onion and white onion.
Cubes.
Sauteed prawns, scallops and squid in garlic sauce.
Hot.
Hot and spicy.
Fried fresh prawns with green pepper, onion served in sweet and sauce and sizzling rice.
Prawns sauteed with ground chicken, eggs, green pepper and onion in black bean sauce.
Hot.
Prawns in red peppers, peanuts, mushroom skins and peas in spicy sauce. Hot.
Sauteed prawns with garlic spinach sauce over spinach.
Lightly battered shrimps with onion, peanuts and bamboo shoots in dry red sauce. Hot and spicy.
Black Bean Sauce or Ginger Onion Sauce
Combination of Chinese greens and braised tofu.
Mild spicy and hint of sweetness.
Eggs, bean sprouts and onions. Topped with gravy and cooked in a pancake style.
Mild spicy and hint of sweetness.
H. K. style.
Chicken, BBQ pork, black mushrooms, snow peas, onion, celery and bamboo shoots.
Served with green onions.
Served with green onions.
Served with green onions.
Served with green onions.
Served with green onions.
Served with green onions.
Served with green onions.
Served with green onions.
Wet, pork. Hot.
Wet. Noodles topped with pork in Szechuan sauce and scallions. Hot.
Su mi (deep fried ravioli). Mongolian beef, cashew chicken, sweet and sour pork, steamed rice.
Su mi (deep fried ravioli). Mongolian beef, cashew chicken, sweet and sour pork, steamed rice.
Su mi (deep fried ravioli). Mongolian beef, cashew chicken, sweet and sour pork, steamed rice. Includes chef's special prawns.
Su mi (deep fried ravioli). Mongolian beef, cashew chicken, sweet and sour pork, steamed rice. Includes chef's special prawns.
Su mi deep fried ravioli. Mongolian beef, cashew chicken, sweet and sour pork, steamed rice. Includes chef's special prawns and fish cubes with black bean sauce.
Su mi deep fried ravioli soup of the day. Mongolian beef, cashew chicken, sweet and sour pork steamed rice. Includes fish cubes with black bean sauce.
Golden fried oyster, crab meat winter melon soup, prawns in black bean sauce, sauteed scallops with broccoli, sweet and sour filet of rock cod and steamed rice.
Golden fried oyster, crab meat winter melon soup, prawns in black bean sauce, sauteed scallops with broccoli, sweet and sour filet of rock cod and steamed rice.
Golden fried oyster, crab meat winter melon soup, prawns in black bean sauce, sauteed scallops with broccoli, sweet and sour filet of rock cod and steamed rice. Includes moo-shu shrimps.
Golden fried oyster, crab meat winter melon soup, prawns in black bean sauce, sauteed scallops with broccoli, sweet and sour filet of rock cod and steamed rice. Includes moo-shu shrimps.
Golden fried oyster, crab meat winter melon soup, prawns in black bean sauce, sauteed scallops with broccoli, sweet and sour filet of rock cod and steamed rice. Includes moo-shu shrimp and baked fresh crab in ginger onion sauce.
Golden fried oyster, crab meat winter melon soup, prawns in black bean sauce, sauteed scallops with broccoli, sweet and sour filet of rock cod and steamed rice. Includes baked fresh crab in ginger onion sauce.
Foil wrapped chicken, egg flower soup, moo-shu pork, famous almond pressed duck (boneless), chicken with scallops sauteed with tender greens and steamed rice.
Foil wrapped chicken, egg flower soup, moo-shu pork, famous almond pressed duck (boneless), chicken with scallops sauteed with tender greens and steamed rice.
Foil wrapped chicken, egg flower soup, moo-shu pork, famous almond pressed duck (boneless), chicken with scallops sauteed with tender greens and steamed rice. Includes queen's beef.
Foil wrapped chicken, egg flower soup, moo-shu pork, famous almond pressed duck (boneless), chicken with scallops sauteed with tender greens and steamed rice. Includes queen's beef.
Foil wrapped chicken, egg flower soup, moo-shu pork, famous almond pressed duck (boneless), chicken with scallops sauteed with tender greens and steamed rice. Includes queen's beef and yet wah prawns.
Foil wrapped chicken, egg flower soup, moo-shu pork, famous almond pressed duck boneless, chicken with scallops sauteed with tender greens and steamed rice. Includes yet wah prawns.
Kuo teh shanghai pot stickers, hot and sour soup, Szechuan spicy beef, Hunan chicken (medium spicy), hot pepper prawns and steamed rice.
Kuo teh shanghai pot stickers, hot and sour soup, Szechuan spicy beef, Hunan chicken (medium spicy), hot pepper prawns and steamed rice.
Kuo teh shanghai pot stickers, hot and sour soup, Szechuan spicy beef, Hunan chicken (medium spicy), hot pepper prawns and steamed rice. Includes general fish cubes in garlic sauce.
Kuo teh shanghai pot stickers, hot and sour soup, Szechuan spicy beef, Hunan chicken (medium spicy), hot pepper prawns and steamed rice. Includes general fish cubes in garlic sauce.
Kuo teh shanghai pot stickers, hot and sour soup, Szechuan spicy beef, Hunan chicken (medium spicy), hot pepper prawns and steamed rice. Includes general fish cubes in garlic sauce and yet wah spicy duck.
Kuo teh shanghai pot stickers, hot and sour soup, Szechuan spicy beef, Hunan chicken, hot pepper prawns and steamed rice. Includes yet wah spicy duck.
All entrees are served with steamed rice.
Gluten free or vegan available upon reqiest.
Gluten free or vegan available upon reqiest.
Medium spicy.
Tangy. Medium spicy.
Medium spicy.
Not spicy. Assorted vegetables.
Medium spicy with hint of sweetness.
Medium spicy.
Boneless. On a bed of pickled veges, topped with sweet and sour sauce and sprinkled of crushed almonds.
Medium spicy with hint of sweetness.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
Beef with mix veggies, not spicy.
Medium spicy.
Boneless.
Sweet and sour.
Hint of sweetnes and spicy.
Tangy and spicy.
White meat.
Medium spicy.
Mild and hint of sweetness.
Steamed jasmine white rice or brown rice for an additional charge.
Steamed jasmine white rice or brown rice for an additional charge.
Steamed jasmine white rice or brown rice for an additional charge.
Steamed jasmine white rice or brown rice for an additional charge.
Steamed jasmine white rice or brown rice for an additional charge.
Vanilla or chocolate.
Green tea.
Vanilla or chocolate.
Spicy.
Menu for Yet Wah Classic Chinese Cuisine provided by Allmenus.com
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