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Garden salad topped with boneless skinless chicken breast.
Chicken soup with corn, zucchini, potatoes, carrots, and squash. Served with 2 whole pieces of chicken.
Beef honeycomb beef stomach, and red chile broth. Served with chopped onions and cilantro, lime, oregano, and dried chile.
Grilled boneless, skinless chicken breast, rice, charro beans, and fresh made pico de gallo.
beef, chicken, pork. Soft corn tortillas, onions, cilantro, and topped with meat of your choice grilled chicken, carne asada, carnitas, al pastor, lengua, or birria Lengua Add 50¢.
No sides.
With 2 sides.
With 2 sides.
Fresh cooked tortillas. Made with rice, beans, onions, and cilantro. Add fresh guacamole for additional charge.
Chicken, asada, carnitas, pastor, lengua. Add $ 1 for lengua.
Topped with ranchero sauce and melted cheese served with salad with chips.
Add $ 1 for lengua. Soft telera bread with mayo, heated over the grill, topped with refried beans, meat, lettuce,and tomato. Add fresh guacamole for additional charge.
Made daily from scratch, hass avocado mixed with onions, cilantro, tomato and lime.
Add your choice of meat for $2.49.
Add your choice of meat for $2.49.
Seasoned, thin cut beef grilled to perfection. Cooked to order.
Shredded pork slowly cooked with spices and orange and lime juices.
Boiled beef tongue cooked with spices and dried chiles.
Beef and pork stew made with Chile California, and guajillo Chile.
Pork marinated in Chile sauce with pineapple juice.
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7-8 people. 2 chickens, 1 qt.rice, 1 qt. beans, salsa, tortillas & 1 free chicken.
7-8 people. 1 lb. asada, 1 lb. carnitas, 1 qt. beans, 1 qt. rice salsa, tortillas & 1 free chicken.
4-6 people. 2 lb. carnitas, tortillas, salsa, 2 side orders and 20 oz.each.
4-6 people. 1 lb. carne asada, 1 chicken, tortillas, salsa, 2 side orders and 20 oz.each.
8-10 people. 4 whole chicken, 44 oz. rice, 44 oz., beans, salsa & tortillas.
Chicken leg, taco any meat, bean& cheese, burrito, quesadilla.
Rice, beans, macarroni, salad, potato salad, chips.
Small, fountain soda.
Any style. Tortilla chips on Mexican salsa topped with melted cheese served with rice and beans.
Eggs over easy served over a flat tortilla bed topped with ranchero sauce and cheese.
Scrambled eggs with beef chorizo.
Scrambled eggs with chopped onions, tomato, and jalapeno red white and green to honor the colors of the Mexican flag.
Scrambled eggs, your chorizo or vegetables, beans and cheese.