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Korean BBQ.
Served with rice and vegetable.
4 pieces of shrimp and 3 pieces of vegetable.
8 pieces.
Served with a soft drink.
10 pieces.
Three pieces. Shrimp tempura, spicy tuna and California.
Crabmeat, cucumber and avocado.
Tuna.
Spicy tuna and cucumber.
Spicy salmon, cucumber and avocado.
In: Shrimp tempura, cucumber, avocado and crabmeat. Out: Spicy tuna.
In: California roll. Out: Tuna.
Salmon tempura, crabmeat, avocado and cucumber.
In: Salmon, cream cheese and avocado.
In: Shrimp, tempura, crabmeat, avcoado, cucumber. Out: Crunch tempura flakes.
In: California roll. Out: Cooked fresh-water eel.
Soft shell crab tempura, avocado and crab meat.
Avocado.
In: California roll. Out: salmon and avocado.
In: California roll. Out: Tuna and avocado.
In: Cooked fresh-water eel cucumber. Out: avocado.
In: California roll. Out: Tuna, salmon, snapper, avocado and shrimp.
In: Shrimp tempura, cucumber, avocado and crabmeat. Out: Cooked shrimp.
In: Spicy tuna. Out: Tuna, salmon and avocado.
Avocado, cucumber and shrimp tempura.
In: California roll. Out: Baked lobster meat with eel sauce.
In: California roll. Out: Baked spicy scallops.
Soybeans.