• California
  • Santa Ana
  • Meritage Restaurant & Wine Bar

Meritage Restaurant & Wine Bar

(714) 825-3333
  • 201 East Macarthur Boulevard, Santa Ana, CA 92707
  • Grubhub.com
  • Menu
  • Small Plates
    • Bedeviled Eggs Plate $9

      Spicy bacon and jalapeno.

    • Eggplant Hummus Plate $10

      Red pepper oil, and charred.

    • Guacamole Plate $13

      Salty chips.

    • Ahi Poke Plate $12

      Edamame purse, sesame crisps and furikake.

    • Snappin Tacos Plate $16

      Blackened snapper, mango slaw, avocado and creme mexicana.

    • Flatiron Tacos Plate $15

      Steak, apple slaw and avocado aioli.

  • Greens
    • Apple Salad $12

      Butter, lettuce, apple vinaigrette, goat cheese, apple chips and candied picado.

    • Salmon Cobb Salad $20

      Island salmon, bourbon bacon, blue cheese, tomatoes, onions, avocado, candied pecans and fig balsamic vinaigrette.

    • Chinese Noodle Salad $18

      Chicken, yaki soba noodles, mango, wasabi peas, cashews, sesame crisp and wasabi vinaigrette.

    • Chicken Caesar Salad $18

      Caesar vinaigrette, Parmesan, tomatoes, onions, croutons, deviled egg and fried anchovy.

  • Grilled Pizza
    • Heirloom Margherita Pizza $17

      Arrabbiana sauce, Buffalo mild mozzarella, heirloom cherry tomatoes, pine nuts and fried basil.

    • Orange Mushroom Pizza $17

      Pesto, mozzarella and pinenuts.

    • Spicy Sicilian Pizza $17

      Meatballs, mozzarella, Serrano chili and oregano.

  • Sweets
    • Cheesecake $10

      Almond crust and berries.

    • Chocolate Tart $10

      Ganachi and pistachio gelato.

    • Creme Brule $10

      Blackberry basil with macaroon.

    • Lemon Curd Tart $10

      Raspberry.

  • Large Plates
    • Salmon Plate $27

      Island salmon, edamame puree, saffron crem and wasabi peas.

    • The Burger Plate $17

      8 oz. shared cheddar spicy bourbon bacon, spicy sauce, onion fritters, lettuce, tomato, house made garlic pickle and russet thyme fries.

    • Mary's Turkey Burger Plate $16

      Organic, 8 oz. brie, pickled onions, tomato, butter, lettuce, creole mustard aioli, house made garlic pickle and thyme fries.

    • Prime Rib Dip Plate $19

      Shaved, Swiss cheese, onion frittes, chew ciabatta, red beet horseradish, pickled zucchini, au jus and truffle fries.

    • Prime Flat Iron Plate $28

      Garlic jus, asparagus, heirloom potatoes and onion rings.

    • Jidori Chicken Plate $27

      Organic, heirloom potatoes, asparagus, chicken jus and onion ring.

    • Pappardelle Plate $22

      Ground lamb bolognese, grilled pesto ciabatta and Parmesan cream.

    • Lobster Mac and Cheese Plate $29

      Bacon, corn, Parmesan, oricchiette and truffle cream.

    • Blackened Salmon Sandwich Plate $19

      Mango, tomato, lettuce, mango aioli, brioche bun, thyme russet fries and zucchini pickles.

    • Allen Brothers New York Plate $38

      Steak, roasted onion and bourbon butter.

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