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Fresh Italian mozzarella, vine-ripened tomatoes, capers, garlic, fresh basil, extra virgin olive oil and herb crostini.
Served with grilled sourdough.
Filled with sundried-tomato pesto, Gorgonzola and pine nuts.
Tomatoes, basil, vinaigrette, herbs and extra virgin olive oil with toasted garlic bread.
3 Mozzarella di Buffalo, 2 phyllo triangles, 2 bruschetta, and 6 ginger-sesame shrimp.
Served with melted mozzarella.
1 piece.
Mixed greens, tomatoes, red onions, carrots, and homemade dressing.
Sundried tomatoes, goat cheese, pine nuts, and balsamic vinaigrette.
Mixed greens, yellow bell peppers, cucumber, tomatoes, kalamata olives, red onions and feta cheese with garlic-lemon-mint dressing.
Tomatoes, Gorgonzola, red onions, candied walnuts, and vinaigrette.
Mixed greens, grilled asparagus, with house vinaigrette, topped with a Gorgonzola-filled phyllo triangle and mango salsa.
Greens, smoked chicken breast, Gorgonzola, candied walnuts, sundried tomato vinaigrette, served in a Parmesan cheese shell.
Romaine, grilled chicken, tomatoes, avocado, bacon (pancetta), Gorgonzola, red onions with balsamic vinaigrette.
Romaine, tomatoes, avocado, cucumber, tangerines, green onions, sunflower seeds with rice vinegar and extra virgin olive oil.
Romaine, salami, provolone, tomatoes, garbanzos, red onion, olives, pepperoncini with tangy creamy vinaigrette.
Spicy seared-rare. Mixed greens, goat cheese, tomatoes & red onions with house vinaigrette, served with a ginger-sesame sauce.
Pesto, marinara, mozzarella, vine-ripened tomatoes, and basil.
Goat cheese, mozzarella, marinara, tri-color peppers, mushrooms, olives, red onions, sundried tomato pesto, and artichoke hearts.
Italian sausage, marinara, red peppers, oregano, and smoked mozzarella.
Pepperoni, marinara, mushrooms, olive pesto, herbs, and mozzarella.
Tomatoes, kalamata olives, garlic, basil, and extra virgin olive oil.
Vegetables, artichoke hearts, sundried tomatoes, garlic, basil, extra virgin olive oil, with a side of ginger-sesame sauce.
Gorgonzola, pesto, eggplant, and sun-dried tomatoes.
Shrimp, garlic, white wine, butter, and sundried tomatoes.
Served with mushrooms and blackened shrimp. Spicy.
Shrimp and chicken, spicy tomato-basil-chili-cream sauce, Parmesan and Jack cheese.
Chicken, artichoke hearts, sundried tomatoes, and rosemary cream.
Shrimp, kalamata olives, capers, and spice marinara.
Italian sausage, Fontina, smoked mozzarella and Parmesan.
Smoked chicken, mushrooms, red onions, sundried tomatoes, and garlic Parmesan cream sauce.
Served with cheese.
Served with Bolognese sauce.
Herb-Gorgonzola filled sun-dried tomato pesto and pine nuts.
Portobello, shiitake and porcini mushroom filled with a Marsala mushroom cream sauce.
Served with your choice of sauce.
Shrimp, pesto, artichoke hearts, sun-dried tomatoes, Parmesan and cream.
Smoked chicken, broccoli, portobello, marsala, and cream.
Shrimp, garlic, white wine, butter, and sundried tomatoes.
Ahi tuna, kalamata olives, capers, and spice marinara.
Butternut squash, pumpkin, and walnut filled with sage butter.
Eggplant, artichoke hearts, sundried tomato pesto, Gorgonzola, and pine nuts. Served with salad.
Served with salad.
Grilled chicken breast, oven roasted pancetta, Gorgonzola, vine-ripened tomatoes, butter leaf lettuce and avocado. Served with salad.
Served with cheese, vine-ripened tomatoes, pesto, and basil. Comes with salad.
Served with salad.
1/2 pound Shalhoob ground beef, with cheese and sauce. Served with a side.
Tiger Shrimp 4 pieces. Stuffed with pesto, wrapped in prosciutto. Served with Capellini with a tomato and roasted garlic cream sauce.
Lemon-herb cream, Capellini, sundried tomato pesto, and pine nuts.
Boneless chicken breast baked with Parmesan and bread crumbs in a marsala-mushroom cream sauce. Served with Italian broccoli (baked and bread crumbs).
Baked pecan crusted, with lemon-herb cream sauce and capers. Served with roasted garlic & herb potatoes.
Baked with Parmesan and breadcrumbs. Served with fettuccine.
Served with sauce.
Served with your choice of sauce.