• California
  • Santa Barbara
  • Andersen's Danish Bakery & Restaurant

Andersen's Danish Bakery & Restaurant

(805) 962-5085
  • 1106 State Street, Santa Barbara, CA 93101
  • Grubhub.com
  • Menu
  • The Huggy To-Go Menu
    • Frikadeller Plate $18.95

      Danish pork meatballs, potatoes, red cabbage, bacon apples and Syrah demi-glace.

    • The Much Loved Andersen's Viking Platter $19.95

      Smoked salmon, pickled herring, pate, dill sauce, comes with homemade pumpernickel and beets.

    • The Melt $16.95

      Choose between tri tip, roast beef, ham and pineapple or veggie vegetarian melt. Lots of melted mozzarella cheese! Served with roasted potatoes on whole wheat bread.

  • Pastries
    • Famous Buttering $22.95

      Marzipan and custard. Served 6-18.

    • Fresh Kringle $20.95

      Raspberry or blueberry. Marzipan and custard. Served 6-18.

    • Original Marzipan Kringle $22.95

    • Meyer Lemon Kringle $20.95

    • Apple Strudel $20.95

    • Cinnamon Danish $3.95

    • Scandinavian Fruit and Cardamom Bun $1.95

  • Cakes
    • Danish Apple Cakes $55.95

      Golden delicious apples, topped with whipping cream.

    • Chocolate, Chocolate Charlotte $55.95

      Chocolate mousse, chocolate chunks in 2-layer chocolate cake.

    • Gluten Free Boston Cream Cake $55.95

      Vanilla cake, Bavarian cream and chocolate ganache.

    • European Cheesecake $55.95

      Vanilla with strawberries or chocolate ganache cheesecake.

    • Princess Cakes $65.95

      Bavarian cream, spread of raspberry and marzipan cover.

    • Strawberry Fields Forever $55.95

      Vanilla cake, fresh strawberries, whipped cream and simple syrup.

    • Traditional Danish Layer $55.95

  • Cakes
    • Danish Apple Cakes with Champagne Bottle $55.95

      Golden delicious apples, topped with whipping cream. Must be 21 to purchase.

    • Chocolate, Chocolate Charlotte with Champagne Bottle $55.95

      Chocolate mousse, chocolate chunks in 2-layer chocolate cake. Must be 21 to purchase.

    • Gluten Free Boston Cream Cake with Champagne Bottle $55.95

      Vanilla cake, Bavarian cream and chocolate ganache. Must be 21 to purchase.

    • European Cheesecake with Champagne Bottle $55.95

      Vanilla with strawberries or chocolate ganache cheesecake. Must be 21 to purchase.

    • Princess Cakes with Champagne Bottle $65.95

      Bavarian cream, spread of raspberry and marzipan cover. Must be 21 to purchase.

    • Strawberry Fields Forever with Champagne Bottle $55.95

      Vanilla cake, fresh strawberries, whipped cream and simple syrup. Must be 21 to purchase.

    • Traditional Danish Layer with Champagne Bottle $55.95

      Must be 21 to purchase.

  • Ice Cream
    • Andersen's Sundae $8.95

      Our vanilla ice cream, raspberry sauce, whipped cream, fresh fruit and meringue.

    • Port Wine Float $9.95

      Our vanilla ice cream with madeira port and a tad of whipped cream, meringue.

  • Espresso Bar
    • Espresso $3.75

    • Latte $4.25

      Additional flavor is available.

    • Cappuccino $4.25

      Additional flavor is available.

    • Au Lait $4.25

      Additional flavor is available.

    • Macchiato $4.25

      Additional flavor is available.

    • Andersen's Own Blend of Coffee $3.75

    • Chai Latte and Orange Tea Latte $4.75

    • Real Hot Chocolate $5.5

      Made with: real dutch cocoa, sugar, milk, real whipping cream on top.

    • Hot Apple Cider $3.95

    • Mocha $5.95

    • Euro Iced Coffee $7.5

    • Chocolate Milk and Vanilla Ice Cream $7.5

    • Italian Cream Sodas $7.5

      Vanilla, strawberry, peach.

    • Real British Tea $3.75

      English breakfast, earl grey, lemon ginger, chamomile, green tea, peppermint, chai, orange black tea.

    • Earl Grey $3.75

    • Lemon Ginger $3.75

    • Chamomile $3.75

    • Green Tea $3.75

    • Peppermint $3.75

    • Chai $3.75

    • Chai Latte $4.25

    • Orange Spice Latte $4.25

    • Iced Tea $3.5

    • Lemonade $3.5

    • Arnold Palmer $3.5

    • Hot Apple Cider $3.95

    • Fresh Orange Juice $4.25

    • Sodas $3.5

    • Sparkling Water $4.95

    • Still Water $4.95

    • Espresso and Vanilla Ice Cream $7.5

    • Euro Iced Chocolate $7.5

    • Orange Black Tea $3.75

  • Salads
    • Charlotte's Salad $13.95

      Fresh mixed greens, roasted walnuts, fresh seasonal fruit, dried cranberries, blue cheese, and herbal balsamic dressing all tossed.

    • Caesar Salad $13.95

      Crisp romaine lettuce with kalamata olives, oranges and tomatoe, croutons all tossed in our caesar dressing with Parmesan cheese.

    • Fruit Plate $14.95

      Fresh seasonal fruit, havarti cheese, croissant and a scoop of vanilla bean ice cream. 1.

  • Sandwiches
    All sandwiches served with French fries. Breads are rye, whole wheat, sourdough, baguette, our soft French roll, croissant.
    • Turkey Sandwich $12.95

      Turkey, pickled cucumbers, red cabbage, lettuce, tomatoes and sprouts.

    • Danish Ham Sandwich $12.95

      Danish cured ham, boiled egg, lettuce, tomato and sprouts.

    • French Dip Au Jus $14.95

      Warm tri tip, caramelized onions, melted mozzarella cheese and tomatoes, served on baguette.

    • Roast Beef Sandwich $14.5

      Our seared tri tip, glazed onions, pickled cucumbers, relish sauce, in our own croissant.

    • Crab Salad Sandwich $16.5

      Our crab salad infused with herbs, citrus and cilantro, served in our croissant with lettuce tomato and sprouts.

    • Club 1000 $14.5

      Turkey, danish ham, honey-smoked bacon, lettuce, tomato and mayonnaise.

    • Reuben $14.95

      Our slow cooked very tender corned beef, sauerkraut, melted mozzarella cheese, served on toasted rye.

    • Chicken Schnitzel Sandwich $13.95

      Tender chicken breast, breaded lightly, fresh lettuce, garden tomato, basil garlic aioli, pickle in our toasted roll.

    • Copenhagen Burger Sandwich $13.95

      Sirloin steak burger (ground in house), caramelized onions, tomatoes, our relish sauce havarti cheese, fresh lettuce, served on toasted rye bread.

    • Tuna Salad Sandwiches $12.95

      Our tuna salad infused with baby celery and citrus, served in our croissant, lettuce, tomato sprouts and our dill sauce.

    • Havarti Cheese Sandwich $14.5

      Lettuce, tomatoes, pickled cucumbers, tomatoes and sprouts in our croissant.

    • BLTA $12.95

      Honey smoked bacon, lettuce, tomato and avocado on toasted whole wheat bread.

  • Smorrebrod
    Andersen's traditional danish style open faced sandwiches.
    • Smoked Scottish Salmon $16.95

      Lightly smoked salmon, havarti cheese, capers, onions, our famous dill sauce built on top of chef's toast.

    • Pickled Herring $16.95

      Viking platter with whole filets of pickled herring, onions, dill sauce and blanc potato.

    • Fiske Filet Med Remoulade $16.95

      Local filet of sole, breaded lightly, pan sauteed, served with remoulade sauce.

    • Chicken Liver Pate $12.95

      Our own liver pate, creamy and mild, served with pickled cucumbers and sweet and sour red cabbage.

    • Roast Beef $16.95

      Tender roast beef cooked medium, with glazed onions, remoulade sauce and pickled cucumbers.

    • Cheese Plate $14.95

      Danish creamy havarti, fabulous French Brie, danish saga Brie, fresh baguette, pumpernickel.

  • The Hot Kitchen
    • Petite Filet Mignon $20.95

      Bacon wrapped petite filet mignon, glazed onions and mushrooms, blanc potato, bearnaise sauce.

    • Scandinavian Duck $21.95

      Tender slow roasted duck, tender meat with crispy skin, sweet and sour red cabbage, baked apple, blanc potatoes, port wine reduction. Chef's signature dish.

    • Salmon Napoleon $17.95

      Filet of salmon with our famous puff paste, lemon beurre blanc sauce, garden vegetables.

    • Chicken Citron $14.95

      Chicken breast sauteed and served with garlic mashed potatoes and lemon beurre blanc sauce and sauteed vegetables.

    • Curry Chicken $14.95

      Chicken breast sauteed and served with a mild curry creme sauce, fresh basil and mushrooms, seasonal vegetables and herb-encrusted rice pilaf.

    • Hakkebof $15.95

      8 Ounces ground sirloin steak (ground in-house), (like a salisbury steak) served with glazed onions, garlic whipped potatoes, seasonal vegetables and bordelaise sauce.

    • Schnitzel $16.95

      Steak of pork tenderloin, breaded and pan sauteed in creamery butter, served with red cabbage, herb vegetables and blanc potatoes and pan sauce.

    • Hungarian Goulash $19.95

      Slow-stewed beef, fresh mushrooms, onions and carrots, in a mild paprika sauce, served with garlic mashed potatoes and pickled red beets.

    • Vol Au Vent (Tarteletter) $14.95

      Flaky puff pastry shells, stuffed with chicken, asparagus and light chardonnay cream sauce or with crab salad and hollandaise sauce.

    • Our Homemade Quiche $13.95

      From our bakery, light and fluffy egg cake, with exciting filling and served with a fresh green salad.

  • Dinner
    • Petite Petite Filet Mignon $20.95

      Gluten - free. Tender petite filet mignon, wrapped in bacon, lightly seared, glazed onions and mushrooms, rosemary potatoes, bearnaise.

    • Scandinavian Duck $20.95

      Gluten - free. Our chef's special treated duck, very tender, crispy skin, our red cabbage, baked apple, blanc potato port wine reduction.

    • Lamb Shank $21.95

      Very tender, slow roasted lamb shank, garlic whipped potatoes, flavorful zinfandel demiglaze, garden vegetables, mint relish.

    • Salmon Risotto $17.95

      Gluten - free. Filet of salmon, softly pan sauteed, lemon risotto, vegetables julienne, mango ginger citrus beurre blanc.

    • Hakkebof Bearnaise $16.95

      Gluten - free. Ground sirloin steak (ground in this kitchen), glazed onions on top, rosemary potatoes, garden vegetables, bearnaise sauce.

    • Hungarian Goulash $19.95

      Tender almost falling apart beef and mushrooms, in mild paprika sauce, garlic whipped potatoes.

    • Schnitzel $16.95

      Steak of pork tenderloin, breaded, butter pan sauteed, blanc potato, garden vegetables, red cabbage, pan butter sauce.

    • Shrimp Pasta $17.95

      Tiger prawns and artichokes, tomatoes, capers and basil, tossed in very light alfredo sauce.

    • Curry Chicken $15.95

      Tender breast of chicken, pan sauteed, rice pilaf, glazed mushrooms, garden vegetables mild curry sauce.

    • Chicken Picata $16.95

      Tender chicken breast, lightly pan sauteed, garlic whipped potatoes, garden vegetables, mild caper sauce.

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