• California
  • Santa Barbara
  • El Paseo Mexican Restaurant

El Paseo Mexican Restaurant

(805) 962-6050
  • 10 El Paseo, Santa Barbara, CA 93101
  • Grubhub.com
  • Menu
  • Bocadillos
    • Camarones a la Diabla $12.95

      Gluten-free. Sauteed jumbo shrimp in a house spicy salsa.

    • Coctel de Camarones $10.95

      Gluten-free.Shrimp cocktail Puerto Vallarta style, sauce made of tomato, avocado, cilantro and jalapeno.

    • Tinga $9.95

      Gluten-free. Simmered beef in a chipotle onion broth.

    • Taquitos $6.95

      Gluten-free. Chicken or beef choice with guacamole sauce.

    • Chorizo con Queso $8.95

      Gluten-free. Housemade chorizo with a trio of melted Mexican cheeses served with fresh housemade corn tortillas.

    • Rajas con Crema $6.95

      Gluten-free. Fire roasted pasilla Chile, caramelized onions and fresh housemade corn tortillas.

    • Carnitas Chimichangas $9.95

      Gluten-free. Queso fresco and chipotle cream.

    • Empanadas $8.95

      Gluten-free. Choice of mushroom or shrimp.

  • Sopas Y Ensaladas
    • Ensalada con Carnitas $14.95

      Gluten-free. Braised pork, romaine, tomato, grilled corn, avocado, queso fresco with a chipotle dressing with a crispy tortilla and melted cheese.

    • Ensalada de la Casa $8.95

      Gluten-free. House salad with mixed greens, avocado-cilantro-vinaigrette dressing.

    • Sopa de Tortilla y Jitomate $8.95

      Gluten-free. Tomato-tortilla soup with avocado, sour cream and queso fresco.

    • Ensalada de Tostada $14.95

      Gluten-free. Served with chicken and avocado cilantro dressing.

    • Sopa de Albondigas $8.95

      Gluten-free. Mexican meatball soup with vegetable broth.

    • Ensalada Del Caesar $14.95

      Gluten-free. Prepared with chicken or shrimp.

  • Mariscos
    • Huachinango al Mojo de Ajo $24.95

      Crispy whole lish served with rice black beans with a garlic herb butter sauce.

    • Pescado Blanco con Miso $18.95

      Miso crusted tilapia, baked and served with hoisin coulis mashed potatoes and vegetables. 18.95.

    • Enchiladas De Mariscos $19.95

      Shrimp and crab enchiladas in a tomatillo sauce served with rice and beans.

    • Alambres De Camaron $19.95

      Adobe glazed grilled shrimp, chorizo mashed potatoes, sauteed vegetables.

    • Pescado Salmon $22.95

      Pan seared with an orange beurre blanc cucumlier relish, vegetables and pasilla Chile potato puree.

  • Carnes Y Pollo
    • Pollo con Mole Poblano $18.95

      Gluten-free. Sauteed fresh chicken breast in the original nude poblano, served with rice and black beans.

    • Costilla De Res $18.95

      Gluten-free. Beef ribs with a tequila Barbeque sauce, served with sweet corn mashed potatoes and vegetables.

    • Enchiladas de Filete Mignon $21.95

      Filet mignon enchilada wrapped in flour tortilla with black bean risotto and a red-pepper sauce.

    • Burrito Mojado $14.95

      Grilled steak, rice, beans, guacamole and pico de gallo with red bell pepper sauce.

    • Lomo De Puerco $16.95

      Pan roasted pork loin medallions with achiote glaze served with corn potatoes puree and vegetable.

  • Combinaciones
    Select one. Two or three of the items listed below and make your own combination plate.
    • Three Items $19.95

    • One Item $14.95

  • Postres
    • Churros $9.95

      Fresh homemade with a cinnamon caramel sauce.

    • Fresas con Crema $8.95

      Gluten-free. Fresh strawberries topped with vanilla bean whipped cream.

    • Cupula De Chocolate $8.95

      Chocolate and cinnamon mousse with spicy cake.

    • Empanada De Manzana $8.95

    • Flan $8.95

      Gluten-free. Vanilla flan smothered with caramel sauce.

    • Pastel De Queso con kahlua $8.95

      Kahlua cheese cake.

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