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Kabila Cuisine of India
Boneless fish pieces dipped in batter and fried.
Crisp patties stuffed with minced meat and peas with aromatic spices. Two pieces.
Boneless chicken pieces dipped in batter and fried.
Fresh chili dipped in batter and deep fried.
Crispy spiced lentil wafers.
Lamb or chicken curry, raita, rice, salad, and naan.
Prawn cooked with fresh bell peppers, onions, and spices.
Boneless fish cubes cooked with onions, bell peppers, tomatoes, herbs, and spices.
Prawns cooked in fresh spinach and spices.
Prawn in spicy hot gravy with potatoes.
Jumbo prawns marinated in spices and herbs, and roasted.
Prawn cooked with herbs and spices.
Leavened flour bread.
Potato dipped in batter and deep fried.
Cheese pieces dipped in batter and deep fried.
two pieces. Crispy patties stuffed with spiced potatoes and green peas.
Onion and spinach. Dipped in batter and fried.
five pieces. Potato patties, spiced, and deep fried.
Potato dipped in batter and deep fried.
Fresh chili dipped in batter and deep fried.
Cauliflower dipped in batter and deep fried.
Assortment of samosa, mix pakora, and aloo tikki.
Spicy lentil soup,
Tomato ketchup, cream, herbs, and spices.
A delicious lentil soup made with chicken, herbs, and Indian spices.
Served with raita. Saffron flavored basmati rice with spiced chicken.
Served with raita. Saffron flavored basmati rice with vegetables and cheese.
Served with raita. Basmati rice cooked with cumin and green peas.
Served with raita. Saffron flavored basmati rice with spiced goat.
Served with raita. Saffron flavored basmati rice with prawns.
Served with raita. Saffron flavored basmati rice with spiced lamb.
Boneless tandoori chicken marinated in ginger, garlic, yogurt, vinegar, and spices in a special yogurt sauce.
Charcoal broiled chicken in moderately spiced sauce.
Chicken cooked in butter gravy with bell peppers, onions, tomatoes, and spices.
Chicken pieces in tomatoes, onion sauce, and crushed cashew nuts.
Boneless chicken cooked in cheese, cream, cashew nuts, and gravy.
Chicken, onion, bell peppers, chili, and spices.
Chicken cooked in a hot and spicy sauce with potatoes.
Chicken and mushroom cooked in spicy gravy.
Chicken cooked in spices with herbs and onions.
Chicken cooked with spiced cream spinach.
Spinach cooked in herbs and cheese.
Pure rich cream cooked with cashew, pistachios, herbs, and spices.
Garbanzo beans in a special blend of spices.
Cheese cooked in bell pepper, onions, and spices.
Mixed vegetables and cottage cheese balls cooked in butter sauce.
Creamed lentils and delicately spiced.
Cheese cooked in butter gravy with, onions, tomato, and bell peppers.
Paneer cooked in cream and spices.
Cheese cooked with onion, peas, and spices.
Cubes of cottage cheese and green peas in spicy gravy.
Vegetables with cheese and nuts in a mild cream sauce.
Cubes of cheese cooked with tomato ketchup, cream, herbs, and spices.
Cheese onion, bell peppers, chili, and spices.
Mushroom and green peas in spices, herbs, and gravy.
Potatoes cooked with herbs and spices.
Mushroom cooked in bell pepper, onions, and spices.
Eggplant baked in a clay oven and cooked with onions, tomatoes, and spices
Garbanzo bean flour cooked in yogurt, onions, and spices with pakora.
Yellow lentils cooked with chopped onions, garlic, and Indian spices.
Cauliflower and potatoes cooked with herbs and spices.
Served with non vegetable assorted, chicken makhni, salad, rice, naan, and garlic naan. Served for two.
Vegetable assorted, paneer makhni, salad, rice, naan, and garlic naan. Served for two.
Malai kofta or dal makhni, vegetable of the day, raita, rice, salad, and naan.
Non vegetarian assorted , naan, rogan josh, saag panner, pulao rice, and choice of dessert.
Lamb cooked with onions and spices.
Lamb in a hot, spicy sauce with garlic, ginger, and spices.
Lamb cooked with spiced creamed spinach.
Boneless lamb cooked in yogurt, cream sauce, and cashew nuts.
Lamb in hot and spicy sauce with potatoes.
Tandoori lamb in mildly spiced cream sauce with nuts.
Lamb cooked in species with herbs and onions.
Goat cooked with onions and spices.
Goat cooked in a hot and spicy sauce with potatoes.
Goat cooked with spiced cream spinach.
Goat cooked in species with herbs and onions.
Goat cooked with bell peppers, onions, tomatoes, and spices.
Goat cooked in butter gravy with bell peppers, onions, tomatoes, and spices.
Boneless fish cubes in spicy gravy.
Boneless fish cubes cooked with onions, bell peppers, tomatoes, herbs, and spices.
Cubes of fish marinated in yogurt and spices.
Prawn cooked with fresh bell peppers, onions, and spices.
Prawns cooked in fresh spinach and spices.
Prawn in spicy hot gravy with potatoes.
Prawn cooked with herbs and spices.
four pieces. Chicken marinated in yogurt, garlic, vinegar, herbs, and then roasted.
eight pieces. Chicken marinated in yogurt, garlic, vinegar, and herbs and then roasted.
Boneless chicken cubes marinated overnight in spices and roasted.
Tender boneless pieces of chicken breast marinated in slightly spiced cream and roasted.
Jumbo prawns marinated in spices and herbs, and roasted.
Cool whipped yogurt with bits of cucumber, and tomatoes. Garnished with cilantro and mint.
Indian style mixed salad.
Sliced cucumber, tomatoes, lettuce, and onions.
Leavened whole wheat flour bread baked in tandoor.
Leavened flour bread.
Leavened flour bread baked with garlic and spices.
Deep fried leavened flour bread. Served with two pieces.
Crispy spiced lentil wafers.
Naan stuffed with minced lamb and spices.
Leavened flour bread stuffed with spiced potatoes baked in tandoor.
Leavened flour bread stuffed with spiced cauliflower.
Naan stuffed with cheese.
Naan stuffed with nuts, coconut, and cherries.
Naan stuffed with spiced bits of chicken.
Assortment of lachha paratha, garlic naan, and naan.
Yogurt drink blended with mango pulp.
Ice cream with pistachios nuts.
Cottage cheese balls, deep fried, and dipped in light syrup and rose water.
Menu for Kabila Cuisine of India provided by Allmenus.com
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