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Limoncello
Classic Neopolitan pizza with organic Italian tomatoes, mozzarella and basil.
Neopolitan pizza made with organic Italian tomatoes, basil and mozzarella di bufala.
Our pizza margherita topped with organic argugula and prosciutto di parma.
White pizza topped with mozzarella, fontina, smoked mazzrella, gorgonzola and parmesan cheese.
Organic Italian tomatoes, mozzarella, Italian sausage, and spikcy garlic arugula.
Tomatoes, oregano, mozzarella, calamata olives and feta cheese.
Tomatoes, Mozzarella, fontina, mushrooms and truffle oil.
2 eggs, any style, with Sausage or Bacon, Potato & Toast
Vegetarian: Spinach, Onion, tomatoes, Zucchini & Mozzarella Cheese Pestum: Homemade Pesto, Cherry Tomatoes, Mozzarella & Bacon Bits Tofull-me: Sauteed Mushroom, onion, avocado & Mozzarella cheese
Italian Cooked Ham, Mushroom & Fontina Cheese
Sauteed Spinach, Gorgonzola & Mascarpone Cheese
Zucchini, Parmesan Cheese, Basil & Mint
Spaghetti, Basil, Fresh Mozzarella, served with Marinara sauce on the side
Sauteed onions, Bell peppers, Linguica & Mancheco Cheese
Served with fresh fruit and 100% Pure Maple Syrup
Choice of: Blueberry, Strawberry, Nutella or Banana Nut Served with fresh fruit and 100% Pure Maple Syrup
Mama's recipe K2 eggs slowly cooked in a bed of Marinara sauce, Served with bread Sides
Made with our fresh squeezed Orange Juice
With chicken breast add $2.00. With prawns add $4.00
With sharp provolone cheese
Topped with Italian gorgonzola cheese
With imported Parma ham and fresh mozzarella
With fresh mozzarella, tomatoes, and basil
With fried eggplant and pesto sandwich
Iin homemade bread
Melted on portobella mushroom
Mozzarella cheese, basil and tomato sauce
In hollow bread loaf
In hollow bread loaf
With mozzarella, eggs, basil finished in the oven and served with a side of tomato sauce
Served with garlic sauteed vegetables
Baked with fontina, smoked mozzarella, gorgonzola, parmesan, basil, and radicchio
With chicken, spinach, raisins, and pinenuts
Baked with smoked and fresh mozzarella, in a tomato basil sauce
In a fresh tomato, garlic, basil sauce
With smoked salmon, white wine, and cream
With clams and mussels in garlic, white wine, fresh tomato sauce
Garlic toasted bread topped with tomato, basil, and parmesan
Toasted bread topped with fried eggplant, garlic, tomato, parmesan and Romano cheese
Mushrooms, olives, and capers sauteed with marsala wine, blended and served with garlic crostini
Cured beef imported from Lombardy topped with ruchetta salad, lemon, and shaved parmesan
Thinly sliced lean beef cured with lemon and topped with onion, capers, shaved parmesan, and mushrooms
Large combination of Italian cold cuts and cheeses
Baked mozzarella ball wrapped with prosciutto, stuffed with pesto,and served on crostini on a bed of mixed greens
Octopus, calamari, and potatoes in a lemon garlic and chili pepper marinade
Sliced pears, radicchio, walnuts, salted sheep cheese in a balsamic dressing
Mozzarella bites with cherry tomatoes, and basil
Romaine lettuce in a Caesar dressing topped with grilled prawns
Butter lettuce topped with Italian gorgonzola cheese
Arugula greens in a light lemon dressing topped with truffled sheep cheese
Organic mixed greens
Thin spaghetti in a fresh tomato, garlic, basil sauce
Flat spaghetti with a tomato, onion, caper sauce
Organic brown rice pasta baked with eggplant, zucchini, red bell peppers, and mozzarella in a tomato sauce
Spelt pasta with garlic, chili pepper, extra virgin olive oil, and cream of truffle
Large pasta tubes baked with fontina, smoked mozzarella, gorgonzola, parmesan, basil, and radicchio
Homemade potato dumplings baked with smoked and fresh mozzarella, in a tomato basil sauce
Homemade ravioli stuffed with mozzarella, ricotta, and basil in a fresh tomato sauce
Penne pasta with smoked salmon, white wine, and cream
Bow tie pasta with chicken and mushrooms in a rosemary white wine cream
Corkscrew egg pasta in a southern italian style meat sauce
Small shell shaped pasta with pancetta bacon , onions, and green peas
Homemade half moon shaped veal ravioli in butter, sage, and pinenuts
Chestnut flour pappardelle pasta with porcini mushrooms and pancetta bacon
Organic kamut grain spaghetti with anchovies, bread crumbs, bottarga, garlic, and extra virgin olive oil
Large pasta tubes with crab meat, cauliflower, green Cerignola olives, garlic, and extra virgin olive oil
Homemade thick fettucine shaped milk pasta with a combination of fresh seafoodin a garlic, white wine, lemon, fresh tomatoe, and arugula sauce
Arborio rice and fresh seafood in a white wine and squid ink sauce
Arborio rice and fresh seafood in a spicy tomato sauce
Large Assortment of fresh seafood in a spicy tomato broth
Menu for Limoncello provided by Allmenus.com
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