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Cafe Bizou
fresh romaine tossed with our caesar dressing, croutons, parmesan cheese
with candied walnuts, blue cheese and tomatoes in a honey mustard dressing
with buffalo mozzarella, tomato and basil in a balsamic vinaigrette
stuffed with chicken and spinach mousse in a balsamic sauce
onion rings dipped in our very own seasoned batter and fried served with our cocktail sauce
rock shrimp dipped in our own seasoned batter and fried served with a cocktail sauce
fresh romaine, parmesan cheese and croutons, with our caesar dressing, topped with sliced charbroiled chicken
fresh romaine, parmesan cheese and croutons, with our caesar dressing, topped with grilled spicy shrimp
shredded chicken, chopped romaine lettuce, julienne of carrots, snowpeas, celery with enoki mushrooms, crispy wonton in a soy ginger vinaigrette
romaine lettuce, diced bbq chicken , julienne of carrots and celery with avocado,jicama, crispy tortilla strips in our ranch dressing
three large slices of grilled salmon on top of mixed green salad in a passion fruit dressing served with hawaiian papaya, diced tomato and grilled red sweet onion
sliced new york steak over a bed of baby mixed green with watercress and endive served with blue cheese on top in a honey dijon mustard dressing
grilled seared ahi tuna, sliced over a bed of baby mixed green served with avocado and ginger in a vinaigrette
mixed with shallots, chives and lemon dressing on smoked salmon with toast rounds
with caper butter sauce, mashed potatoes and vegetables
with potato pancakes and mushrooms in a burgundy wine sauce
in a citrus sauce with mushed potatoes and vegetables
with mashed potatoes green vegetable, fried carrots in a lobster sauce
grilled rare served with shitake ravioli, sauteed spinach topped with matchstick potatoes in a soy vinaigrette
a mixture of grilled zucchini, egg plant, bell pepper, tomato with fresh spinach and provolone cheese in a whole bun
certified angus beef 8oz. with bacon, caramelized onions, romaine french fries and tomato on a whole wheat bun
certified angus beef 8oz. with bacon, caramelized onions, cheddar or blue cheese, romaine,french fries and tomato on a whole wheat bun
sliced this with rosemary sauce served warm on a baguette
topped with roasted red bell peppers, mozzarella, caramelized onions. dijon mayonnaise on a french roll
roasted chicken bacon, lettuce, mayonnaise and cheddar cheese served on white bread
turkey and bacon,cheddar cheese, oven roasted tomato with a touch of mayo
thinly sliced ham with swiss cheese tomato, dijon mustard mayo
sliced chicken breast, fresh basil, tomato, provolone cheese, pesto mayo
chicken and spinach in a tomato sauce or lobster and salmon in a lobster sauce
angel hair pasta tossed with tomato,garlic, basil & extra virgin oil
with grilled spicy chicken
with grilled spicy shrimp
with fettuccine, sliced filet mignon steak, onions, mushrooms in a burgundy wine sauce
with mushrooms basil and tomato in a white wine cream sauce
served with steamed vegetable in a sauce of your choice
skinless chicken breast seasoned with herbs, charbroiled with french fries and steamed vegetable served with chicken au jus
with mashed potatoes spinach and vichy carrots in a balsamic sauce
au poivre with a brandy creme sauce, french fries and asparagus
sliced filet mignon with french fries and vegetables in a brandy cream sauce
lettuce with goat cheese and tomatoes in a balsamic vinaigrette
baby romaine leaves, sgaved parmesans,croutons
baby romaine leaves, shaved parmesan, croutons
baby spinach leaves, mushrooms, red onion and tomato
with buffalo mozzarella. tomatoes basil in a balsamic vinaigrette
mixed baby lettuce, gorgonzola cheese in a raspberry wine vinaigrette
stuffed with chicken and spinach mousse in a balsamic sauce
in a soy cilantro vinegar dressing
in a lobster sauce
red bell pepper, red onion, cilantro and celery in a mustard sauce
sliced rare with gobo root and dikon salad in a citrus ponzu sauce
with shallots, capers, chives and lemon dressing on smoked salmon
with potato pancakes, asparagus, mushrooms and balsamic sauce
baked mushrooms with lobster and salmon ravioli
add tuna tartare
baby romaine leaves, shaved paramesans, croutons
chicken
shrimp
with papaya, grilled red onion and passion fruit dressing
sliced n.y. steak with romaine, endive, watercress, tomato, blue cheese and grilled red onion in a honey mustard dressing
served rare with avocado, ginger, mixed baby lettuce and soy vinaigrette
with orange couscous and shitake mushroom ravioli
pan-seared, topped with with citrus salsa, grilled egg plant and vegetables
with caper butter sauce, mashed potatoes and seared vegetables
served on a bed of potato pancakes and mushrooms in a red wine sauce
with homemade pasta, mushrooms and basil in a lobster sauce
with spinach, mushrooms and tomatoes in a port and white wine sauce
in a citrus sauce with mashed potatoes and vegetable
served on saffron shrimp risotto with snow peas and fried carrots in a lobster sauce
with garlic baby red mashed potatoes and vegetables in a lobster sauce
peppered,grilled rare with shitake ravioli and sauteed spinach in a soy vinaigrette
with vegetable and mashed and potatoes in a tomato garlic sauce
sauteed chicken breast with mashed potatoes, asparagus and pearl onions in a balsamic sauce
au poivre with a brandy cream sauce, french fries and asparagus
rolled in garlic and herbs, sliced over mashed potatoes in a garlic cream sauce
with steamed vegetable and mashed potatoes in a burgundy wine sauce
slice and served with mashed potatoes and vegetable in a brandy cream sauce
with gratin potatoes and green beans in a minted lamb sauce
with grilled tomatoes, asparagus, french fries in a burgundy wine sauce
with mashed potatoes and vegetables in a rosemary lamb sauce
with angel hair pasta and tomato, garlic, basil and extra virgin olive oil
with asparagus and sundried tomatoes in a garlic lemon cream sauce
with mushrooms and tomato in a cajun wine sauce
with angel hair pasta and tomato, garlic, basil and extra virgin olive oil
with fettuccini, sliced new york steak, onion, mushrooms in a burgundy wine sauce
with black tagallini pasta. mushrooms and tomato in a lobster sauce
lamb shank
macadamia nut crusted halibut
bouillabaisse
chilean sea bass
8oz. in a burgundy wine sauce with grilled tomatoes and two side orders of your choice
over homemade pasta, mushrooms and tomatoes in a lobster sauce
stella artois sierra nevada
triple sec, vodka and cranberry juice
vodka and sour apple pucker with a splash of sweet and sour
absolut citron and fresh lemonade chilled and served up with a sugared rim
vodka, malibu rum and pineapple juice with a splash of grenadine
vodka and white cream de cacao served with a chocolate rim
stoli vanilla, pineapple juice and a splash of lime juice
crown royal, apple pucker, sweet and sour, splash of cranberry
vodka, pomegranate and triple sec
Menu for Cafe Bizou provided by Allmenus.com
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