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with yuzu citrus dressing
with ginger vinaigrette
with pork chu-shu
aged rib eye
chicken wings
chicken meatballs with teriyaki sauce
shiitake stuffed with minced chicken
chicken & green onions
chicken tenders with wasabi
chicken heart
chicken liver
chicken cartilage
chilean seabass
salmon with pesto
jumbo shrimp wrapped with bacon
shrimp with tarragon miso
king crab legs
cherry tomatoes wrapped in bacon
japanese shittake mushrooms
asparagus
asparagus wrapped in bacon
japanese eggplant with sweet miso
japanese peppers
corn
filet mignon, foie gras & asparagus
american kobe with black pepper sauce
1/2 lobster tail with yuzu butter
short ribs in asian marinade
lamb chop marinated in soy garlic
with wasabi soy truffle
with crispy onions
yellowtail diced chiles on crispy rice
spicy tuna on crispy rice
with cilantro mayo
ozeki sake, skyy vodka, cantaloupe, watermelon, pineapple and cranberry juice
skyy vodka with fresh ginger and cilantro topped with lime juice and ginger ale
belvedere vodka and pama liqueur with fresh blueberries and lychee puree
bacardi rum with mint leaves, lychee and fresh lime juice muddled
orzo reposado tequila with agave nectar. elderflower and splash of pineapple juice