Tinga Santa Monica

(v). fresh broccoli, chickpeas, parsley, cilantro, habanero, yogurt

(s). prawns with cucumber, tomatoes, habanero lime and chiles

(m). chorizo and goat cheese stuffed rice balls with salsa roja

(m). with mango salsa and habanero yogurt

(v). with refried beans, guacamole and salsa suegra

(v). wild baby arugula with fresh mango, jicama, queso fresco and lime avocado vinaigrette

(v).with roasted pepica, lemon vinaigrette and cotija

(m). chipotle steeped shredded chicken with lettuce, crema and pickled red onions.

(m). lemon brined chicken breast, herbed salsa verde, papas bravas, salsa suegra, pickled red cabbage, queso fresco and house made crema.

(m). ginger and shiitake marinated cab short rib with salsa verde and pickled red cabbage, raw tomatillo salsa, papas bravas, queso fresco, and crema.

(v). mashed bashed and smashed potatoes with poblano rajas, onions, garlic, tomato queso fresco pickled radish and "mother in law" salsa.

(m). grilled prime flat iron steak, guacamole, dog snout salsa, shredded lettuce, roasted peppers and queso fresco.

(m). roasted and grilled with poblanos, oaxaca and pepper jack cheese and ahogado salsa.

(m). achiote rubbed, bitter and sweet orange marinated, banana leaf wrapped, long braised pork, shredded, plancha grilled, with hot, hot hot habanero salsa.

guajillo rubbed and pineapple marinated pork with caribbean kick and grilled pineapple lime salsa, scotch bonnet peppers (bet you cant eat just one!).

(vg). with salsa suegra and tequila salsa.

with cerignola olive nad piquillo peppers with fried serranos and queso fresco

any single taco.

two tacos with homemade refried beans, arroz con crema.

three tacos with homemade refried beans and arroz con crema.

13 tacos. please order in two's. (plus one!)

18 tacos. please order in three's. (plus one!)

(m). corn, chipotle, lemon brined chicken breast and chicken tinga, cilantro, roasted peppers with guacamole and pico de gallo.

(m). with cherry tomato salsa.

(v).

(m).

(m). boars head pastrami, grilled chayote, gruyere and monterey jack cheese.

(v). simple cheese quesadilla

(m). chipotle steeped shredded chicken with shredded lettuce, guacamole, chipotle salsa, black beans, crema and monterey jack cheese.

(m). lettuce, pico de gallo, peppers and queso fresco with guacamole and grasshopper salsa.

(m). marinated and rubbed with garlic and cumin with pasilla, pepper jack, queso fresco, black and refried beans and salsa ahogado.

(m). with lettuce, guacamole, pico de gallo, monterey jack, adobado.

(m). orange and achiote marinated pork, black beans, arroz con crema, pickled red onions and habanero salsa.

(m). guijillo rubbed nad braised pork with pineapple and caribbean kick of spice with arroz con crema, black beans and monterey jack cheese

(v). with arroz con crema, refried beans and chipotle salsa.

(m). orange and achiote marinated pork with habanero salsa, monterey jack, guacamole and queso fresco

(v). oaxaca cheese, goat cheese, guacamole and pico de gallo

(m). chicken tinga, tortilla chips, crema and guacamole

(v). with chipotle salsa

(v). two fresh salsas of the day and a side of guacamole with chips

(v). with house made "tapatlo" spleed pico de gala

(m). nueske apple smoked bacon and chicharones

(v). grilled sweet corn, lime, crema, chili, poblano puree

(v). with salsa suegra, pickled onion, and cotija

(v). with two salsas and queso fresco

portugal