Groundwork Coffee Company

Kale, spinach, romaine, parsley, cucumber and celery.

Kale, spinach, romaine, parsley, cucumber, celery, apple and lemon.

Kale, spinach, romaine, parsley, cucumber, celery, apple, lemon and ginger.

Spinach, romaine, fennel, orange, pineapple and cilantro.

Apple, lemon, ginger and cayenne.

Apple, strawberry and coconut.

Almonds, dates, vanilla bean and sea salt.

Almonds, dates, cacao and sea salt.

Cucumber, pineapple, lemon, coconut water and aloe vera.

Pineapple, apple, lemon and mint.

Grapefruit and mint.

Beet, carrot, kale, spinach, romaine, parsley, cucumber and celery.

Beet, apple, lemon and ginger.

Espresso, vanilla, mocha, caramel or chai.

Choice of bagel with choice of our house-made plain or chive-whipped cream cheese or our strawberry peppercorn butter. Vegetarian. Gluten free.

Salmon cured at our Rose ave. location with choice of bagel served with choice of house-made plain or chive-whipped cream cheese, organic tomatoes, Persian cucumbers, capers and shaved shallots.

Choice of rustic sourdough bread, walnut raisin toast, three cheese bread or gluten free seven grain, with choice of house-made coconut lime or strawberry preserves and choice of regular or strawberry peppercorn butter. Vegetarian. Gluten free.

Organic Erewhon quinoa and chia cereal topped with dried cranberries, organic sliced bananas and a carafe of milk. Vegetarian. Gluten free.

Oat groats cold cooked in almond milk with organic quinoa and chia cereal, chia seeds and dried cranberries, topped with seasonal fruit, served in a mason jar. Vegetarian. Vegan.

Acai with organic Greek yogurt, gluten-free artisanal granola, topped with organic seasonal berries and organic bananas. Vegetarian. Gluten free.

Organic hard-boiled egg with dutch Gouda cheese and rustic sourdough bread, with butter and a side of greens. Vegetarian. Gluten free.

Served atop half avocados topped with melted Swiss cheese with a side of organic greens. Vegetarian. Gluten free.

Organic scrambled eggs with bacon and caramelized onions compote and shaved scallions pressed with Swiss cheese into a breakfast quesadilla with a side of organic greens.

Our version of the breakfast burrito. Organic eggs, organic diced tomatoes, house-made avocado hummus, aged white cheddar and organic spinach wrapped in a tortilla with a side of organic greens. Vegetarian. Gluten free.

Smoked fakin bacon strips with sauteed spinach, shaved onions, shredded carrots, organic red peppers, organic diced tomatoes, avocado and Asian vinaigrette wrapped in a tortilla with a side of organic greens. Vegetarian. Vegan.

Free range organic fried egg on a bed of organic arugula and heirloom tomato served on rustic sourdough bread topped with house-made cilantro pesto and our signature bacon onion compote

Large chopped cucumbers, organic tomatoes, organic celery, organic beets, organic red onions, organic sliced red peppers, chopped cilantro, shaved carrots and a dash of fresh squeezed lime. Served with house-made dressing. Vegetarian. Vegan. Gluten free.

Organic kale, organic arugula, organic beets, quinoa, organic seasonal berries and herb goat cheese with our house-made acai vinaigrette. Served with house-made dressing. Vegetarian. Gluten free.

Glass noodles, Asian cabbage, organic Mary's pulled chicken breast, shaved carrots, organic red peppers, organic celery, scallions and organic tangerines finished with cilantro and sesame seeds tossed in our house-made Asian vinaigrette. Served with house-made dressing. Gluten free.

Seared Ahi Tuna, organic arugula, avocado, organic red peppers, jalapenos, sesame seeds and cilantro topped with our house-made Asian vinaigrette. Served with house-made dressing. Vegetarian. Gluten free.

Brie and sliced organic green apples with a dash of Dijon melted between three-cheese bread. Served with a side of organic greens tossed in our house-made honey vinaigrette. Vegetarian.

European grilled cheese with Swiss cheese and Spanish prosciutto served on three-cheese bread. Served with a side of organic greens tossed in our house-made honey vinaigrette.

Organic crunchy peanut butter with house-made strawberry preserves between raisin-walnut bread. Served with a side of organic greens tossed in our house-made honey vinaigrette. Vegetarian.

Finely shaved turkey breast, Swiss cheese, organic arugula, organic tomato, beets and house-made aioli topped with house-made bacon onion compote served on rustic sourdough bread. Served with a side of organic greens tossed in our house-made honey vinaigrette.

Rustic sourdough bread, brushed with avocado hummus, topped with Swiss cheese, Persian cucumbers, organic tomatoes, shredded carrots and organic spinach. Served with a side of organic greens tossed in our house-made honey vinaigrette. Vegetarian.

Grass-fed and steeped in our Bitches Brew coffee and red wine, then slow cooked to perfection, served on rustic sourdough bread, topped with our house-made apple slaw, sliced organic tomatoes and melted aged white cheddar. Served with a side of organic greens tossed in our house-made honey vinaigrette. Vegetarian.

Our take on the classic. Applewood smoked bacon, organic arugula, heirloom tomatoes and Haas avocado served on our world famous three cheese sourdough bread

Organic eggs deviled with Moroccan spices. Vegetarian. Gluten free.

Pureed garbanzo beans, avocado, freshly-squeezed lemon juice, tahini, garlic and olive oil served with Persian cucumbers. Vegetarian. Vegan. Gluten free.

Shredded cabbage, organic apples and shaved carrots tossed in our house dressing.

Herbed goat cheese, brie and Dutch Gouda served with pieces of toasted rustic wheat and a red wine cranberry compote. Vegetarian. Gluten free.

Served with a red wine cranberry compote and toasted rustic sourdough. Vegetarian. Gluten free.

Aged white cheddar cheese melted between two tortillas. Vegetarian.

Erewhon organic cocoa-brown rice crispies topped with sliced bananas. Vegetarian. Gluten free.

Rustic sourdough bread with organic crunchy peanut butter and our house-made farmers market strawberry preserves, served with a side of organic apple slices. Vegetarian. Gluten free.

Aged cheddar cheese pressed between rustic sourdough bread cut into pieces served with a side of organic apple slices. Vegetarian. Gluten free.

Slices of organic apple with a side of organic peanut butter. Vegetarian. Vegan. Gluten free.

Served with graham crackers and sea salt served in mason jars. Vegetarian. Gluten free.

Organic Greek yogurt and fresh seasonal farmers market fruits. Vegetarian. Gluten free.

House-made chocolate and coffee infused mousse with a hint of vanilla. Vegetarian. Gluten free.