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Delicate.
Naturally smoked.
Deliciously creamy.
With black truffle.
Handmade mozzarella di Bufala braid. Approximately 1.1 lbs. Serves 3 to 4 people.
Bufala classica and basil pesto, bufala affumicata and marinated artichoke, stracciatella and anchovies, ricotta, pine nuts and cranberries.
Smoked salmon, sea urchin and bottarga.
Heirloom tomatoes and basil.
With eggplant and mint. Vegetarian.
Sardinian bottarga and anchovies.
With sustainably farmed Italian Calvisius caviar. Served on a bed of spinach with olives and cherry tomatoes.
Choice of mozzarella classica or affumicata burrata, selezione di salumi, caponata, datterini tomatoes, basil pesto and focaccina. Serves 3-4 people.
Tube pasta with organic tomato, mozzarella di Bufala and basil leaf. Vegetarian.
Grass-fed Beef Ragu, Organic Tomatoes
Basil pesto, potatoes and string beans. Vegetarian.
Spaghetti di Gragnano, pecorino romano, ground black pepper. Vegetarian.
Spinach lasagna with grass fed beef ragu and mozzarella di Bufala.
Fresh egg pasta, duck ragu and orange zest.
Squid ink taglierini, Sardinian mullet roe, crab ragu, Santa Barbara sea urchin.
Burrata, black winter truffle, porcini mushrooms. Vegetarian.
Chilled organic vegetable soup.
Porcini mushrooms and black truffle. Vegetarian.
Aged Gran Riserva Riso Buono rice, shrimp, marinated raw scampi and asparagus.
Squid ink pasta, Sardinian bottarga, crab and sea urchin.
Fresh egg pasta, shrimp, zucchini, datterini tomatoes and fresh thyme.
Butternut squash and goat cheese. Vegetarian.
Shrimp and Asparagus Risotto
Housemade Squid Ink Pasta, Calamari, Crab Ragu, Mullet Roe, Chives
Cherry Tomatoes, Zucchini Julienne
Baby Summer Zucchini, Shaved Salted Ricotta, Fresh Mint, Black Pepper
Calamari, Prawns, Scallops, Wild Asparagus, Shrimp Bisque
Organic Tomato, Mozzarella Di Bufala and Basil. Vegetarian.
Tomato sauce, Mozzarella Di Bufala, Salame Italian
Tomato Sauce, Spicy Spreadable Sausage, Burrata, Basil
Organic Tomato, Arugula, Prosciutto Crudo Di Parma, Mozzarella Di Bufala
Tomato Sauce, Grilled Zucchini, Baked Bell Peppers, Eggplant, Cherry Tomatoes, Fresh Oregano
Mozzarella Di Bufala, Roasted Ham, Black Truffle
Fresh Heirloom Tomatoes, Burrata, Basil, Olive Oil
Smoked Mozzarella Di Bufala, Sausage, bell Pepper
Smoked Mozzarella Di Bufala, Burrata, Smoked Salmon, Dill, Lemon
Mozzarella Di Bufala, Roasted Ham, grilled Artichokes, Olives, Oregano
Oregan and sea salt focaccina.
Mozzarella di bufala, Broccoli rabe, organic tomato, anchovies from Sciacca.
Mozzarella di bufala, porcini, bell peppers, arugula and black truffle. Vegetarian.
Organic tomato, mozzarella di bufala, fresh mushrooms.
Organic tomato, mozzarella di Bufala and fresh mushrooms.
Mascarpone, speck affumicato, organic tomato,rosemary.
Basil Pesto, Mozzarella di Bufala, Stracciatella, Taggiasche Olives
Mozzarella di bufala, stracchino, zucchini, pine nuts, and thyme.
Egg, parmigiano reggiano, asparagus and mozzarella di bufala. Vegetarian.
Smoked mozzarella de bufala, grilled zucchini, baked bell peppers, eggplant, datterini tomatoes and fresh oregano. Vegetarian.
Pan-seared Organic Chicken Breast, Sautéed Baby Artichokes, Mint Pesto
Grilled Eggplant, Mozzarella Di Bufala, Organic Tomato Sauce. Vegetarian.
Sliced Grass-fed Angus Filet (8oz) Baby Potatoes, Tomato
Sliced Grass-Fed Beef (10oz) Truffled Mashed Potato, Mushroom Gremolata
Grilled Scampi on fresh Vegetables & Fruits, Duo of Mayonnaise
Crunchy Spinach, Baby Artichoke Hearts & Truffle Purée, Candied Orange Zest
Avocado Crème Brûlée, Olives, Tomato, Squid Ink Wafer
Sea bass, Green Beans, Black-eyed Peas and Cherry Tomatoes.
Lamb chips in hazelnut crust, spinach strudel and yogurt blueberry sauce.
Duck breast, swiss chard, red berry sweet & sour sauce
Oxtail slow-braised in red wine, organic stone ground corn polenta.
Bone-in breaded veal cutlet, wild arugula and cherry tomatoes.
Red Snapper Filet, Roasted Summer Vegetables, Saffron Mayonnaise
Breaded chicken breast, arugula and cherry tomatoes.
Seared greater amberjack, sauteed asparagus and fresh oregano salmoriglio.
Seared salmon, broccolini and pomegranate.
Fried croquettes with rice, mozzarella di Bufala, tomato, pecorino Romano and basil. Vegetarian.
Fried croquettes, with potato, rapini, anchovies and smoked mozzarella. Vegetarian.
Italian doughnut.
Creamed cod gratin, rosemary, thyme.
Fried Croquettes with Potato, Smoked Bacon and Dried Plums
Fried Croquettes with Eggplant, Smoked Mozzarella, Pecorino Cheese
Buffalo Ricotta, taggia olives, grapes, mint. Vegetarian.
Whipped salt cod, corn chips and smoked mozzarella.
Prosciutto Crudo di Parma and Cantaloupe.
Prosciutto Crudo di Parma, Cantaloupe
Marinated artichokes. Vegetarian.
Organic garden salad.
Grilled zucchini, eggplant and bell peppers.
Roasted potatoes and fresh rosemary.
Sauteed rapini.
Sauteed black kale.
Organic heirloom tomatoes and balsamic vinaigrette.
Sauteed rainbow chard.
Flourless Chocolate & Almond Cake with Fior di Latte Ice Cream.
Peach in Syrup, Almond Crumble, Honey
Traditional Custard Cream, Pine Nuts
A Sicilian Specialty Filled with Ricotta Mousse
Traditional Recipe
Italian classic panna cotta, Mixed Berries Coulis
Apple Pastry, Cinnamon Ice Cream
Fior Di Latte Ice Cream
Passito wine mascarpone cream, crunchy corn almond cake.
Cheese plate with nuts and homemade fig jam.
Puff Pastry Layers with Mascarpone Cream, Fresh Berries
Selection of organic market fruit.
Selection of 3 Italian cheeses, almonds, organic honey.
Pear and buffalo ricotta cheesecake.
Parm DOP, quadrello di bufala, felino, artichokes, olives, mozzarella and peppers bruschetta, tomato bruschetta.
Assorted vegetables.
Eggplant, mozzarella di bufala, tomato.
Red and gold beets, spinach, string beans, and pine nuts.
Free-range chicken, mache, arugula, datterini tomatoes, olives, Parmigiano-Reggiano, crostini and capers dressing.
Mache, arugula, radicchio, avocado, and almonds.
Torta di capri, tiramisu, and torta pere e ricotta.
Tube pasta, tomato, mozzarella di bufala, and basil.
Spinach lasagna, grassfed beef ragu, mozzarella di bufala.
Grilled eggplant, mozzarella di Bufala, and organic tomato sauce.
Sea bass, green beans, black-eyed peas, and cherry tomatoes.
Sliced grass-fed Angus filet 8 oz., baby potatoes, and cherry tomatoes.
Torta di capri, tiramisu, and panna cotta.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions