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Annapurna Restaurant
minced lamb mixed with Himalayan spices wrapped in flour dough, steamed newari style and served with mint sauce
minced vegetables mixed with Himalayan spices wrapped in flour dough, steamed newari style and served with mint sauce.
crsip patties stuffed with potatoes and peas
fresh onion and spinach fritters served with mint sauce
artichoke heart fritters served with mint sauce
marinated and grilled lamb mixed in mustard oil, green onions, and Himalayan spices
marinated and grilled chicken mixed in mustard oil, green onions, and Himalayan spices
mixed spring greens with avocado, tomato, mushroom slices
delicately spiced vegetables and lentil cream soup with cilantro and lemon
tomato soup with roasted garlic, cumin and oregano
chicken marinated in yogurt, ginger, garlic and mixed spices served on a sizzling platter
lamb marinated in classic Nepalese mixed spices served on sizzling platter
mahi-mahi fish marinated in mild spices and lemon juice
king prawns marinated in mild spices served on a sizzling platter
boneless chicken marinated in mild spices
lightly breaded tilapia fish in light cream and coconut sauce
tiger prawns cooked in garlic, ginger, tomato and coconut sauce
lightly breaded tilapia fish cooked in ground mustard and garlic, ginger and tomato sauce.
chicken cooked in light cream and cashew nut sauce
a favorite in Nepalese households-boneless chicken curry cooked in fresh garlic, ginger and onion sauce.
chicken curry cooked with fresh spinach and spices
chicken curry cooked with potatoes in spicy sauce
lightly breaded chicken pieces in spicy tomato sauce with onions, bell peppers and chili peppers
a classic Nepalese lamb curry cooked in a spicy onion sauce
lamb cooked in cashew nuts, light cream and spices
lamb curry cooked with potatoes in spicy sauce
lamb curry cooked with potatoes in spicy sauce
lamb curry cooked in a spicy mango chutney sauce
lamb curry cooked with potatoes in spicy sauce
basmati rice cooked with mixed vegetables and dried fruits
leaf shaped white bread baked in tandoori oven
nan stuffed with potatoes and peas
nan stuffed with diced onion
unleavened whole wheat bread
steamed rice
sun-dried lentil cracker, baked
yellow lentils
rice pudding cooked with dried fruits in milk
saffron flavored ice cream with pistachios
deep fried milk and wheat balls in sugar and white cardamom syrup
sweet or salty yoghurt drink
(mango, cranberry, grapefruit, or orange)
(coke, diet-coke, sprite, sparkling water)
(masala, herb, black or iced tea)
classic seasonal mixed vegetables cooked in a light cream sauce
fresh cauliflower and potatoes cooked in mild spices
fresh fried potato with whole cumin seeds; high altitude special
fresh cauliflower and potatoes cooked in mild spices
spinach cooked in light spices and cream
eggplant cooked with potatoes, onion, and tomato
mushrooms and green peas cooked in light cream and mild spices
garbanzo beans cooked in fresh ginger, garlic and onion sauce
fresh peas cooked with homemade cheese in light cream sauce
tofu cubes cooked with fresh peas in a fresh ginger, garlic and tomato sauce.
tofu and vegetable stir fry
Menu for Annapurna Restaurant provided by Allmenus.com
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