Slow roasted carnitas, pickled red onion and cabbage, cilantro, hoisin sauce.

Rosemary infused hummus, pickled red onion, marinated olives, toasted pita bread.

3 deviled eggs each uniquely prepared bacon deviled egg- salmon deviled egg - kim chee deviled egg.

Dungeness crab, creme, cheddar cheese, peppersand artichoke hearts, served with French bread.

Fine cooked and dry cured meats, fruits, nuts, grilled breads.

Buffalo style, served with carrots, celery, blue cheese dressing.

Breaded basa filets, avocado, fresh salsa, corn tortilla.

Breaded chicken, cabbage, cilantro, cilantro aioli.

Monterey squid, spicy marinara, meyer lemon-caper aioli.

Fine cooked and dry cured meats, fruits, nuts, grilled breads.

Slow braised pork, pickled cabbage, jack cheese, Barbeque sauce, brioche bun.

Albacore tuna, cheddar, lettuce, tomato, sourdough bread.

House cooked turkey breast, lettuce, tomato, apple wood smoked bacon, avocado, chipotle aioli, sourdough bread.

Applewood smoked bacon, tomato, lettuce, mayo, pickles, brioche bun choice of white cheddar, cheddar, swiss, or blue cheese.

Corned beef brisket, sauerkraut, Russian dressing, marble rye bread.

Steel-cut oats, quinoa, chic seeds, toasted barley, seasonal fruit compote, housemade flamingo granola.

Lemon-vanilla Greek yogurt, housemade flamingo granola, local berries.

Romaine, shaved Parmesan, herb croutons.

Baby kale, toasted almonds, feta, herb croutons, honey-lavender vinaigrette.

Brussels sprouts, apples, horseradish citrus vinaigrette.

Iceberg lettuce, grilled chicken, tomato, boiled eggs, avocado, blue cheese, applewood smoked bacon, blue cheese dressing.

Local farmers beets, mache, grapefruit, candied pistachios, goat cheese, citrus vinaigrette.

Baby organic field greens, cucumber, tomato, croutons, balsamic vinaigrette.

Napa cabbage, bean sprouts, cucumber, cilantro, carrots, peanuts, won-tons, sesame-ginger dressing.

Two scrambled eggs, bloomsdale spinach applewood bacon, hollandaise sauce served with toast and hash browns.

Applewood bacon, sonoma mushrooms bloomsdale spinach, avocado, tomato, cheddar cheese served with toast and hash browns.

Two fried eggs, hash browns, pancakes your choice of applewood bacon, sausage links or grilled country ham.

English muffins, Canadian bacon, soft poached eggs hollandaise, served with hash browns.

Toasted sourdough, pesto aioli, 2 fried eggs swiss cheese, sliced tomato, mapleand pepper bacon.

Bloomsdale spinach, sonoma mushrooms roasted red peppers, cheddar cheese served with toast and hash browns.

Bloomsdale spinach, sliced tomato 2 poached eggs, avocado, served with hash browns.

Two fried eggs, country gravy served with toast and hash browns.

Whipped butter and maple syrup.

Two fried eggs, crispy corn tortillas, black beans avocado, pico de gallo with spicy salsa.

Toasted bagel, smoked salmon, cream cheese red onion, capers, fresh lemon wedge.

Bananas, candied pecans, whipped cream choice of maple syrup or seasonal fruit compote.

Shave brussels sprouts, butter squash spaetzle, red wine sauce.

Blue-cheese potato gratin, mushroom cabernet reduction, seasonal vegetables.

Roasted pepper culi, ratatouille vegetables, garnish with pickled red onion, baby arugula.

Garlic mashed potatoes, seasonal vegetables, housemade gravy, crispy shallot onions.

Housemade gnocchi, roasted mushroom sauce.

Mary's free range chicken, brown butter kale, smoked watermelon-habanero Barbeque jam.

Roasted angel hair pasta, applewood smoked bacon, heirloom tomato, Parmesan cream.

Tru cod, house cut fries, coleslaw, lemon-caper aioli.

Asparagus, aged tomato, Parmesan, meyer lemon-garlic cream sauce.

Asparagus, aged tomato, Parmesan, meyer lemon-garlic cream.

Shave brussels sprouts, butter squash spaetzle, red wine sauce.

Roasted pepper culi, ratatouille vegetables, garnish with pickled red onion, baby arugula.

True cod, house cut fries, coleslaw, lemon -caper aioli.

Any style.

Toasted multi-grain bread with oil free mayonnaise, avocado, lettuce, tomato, vegan cheddar cheese.

Layered pasta with spinach and tofu ricotta, baked with soy Parmesan cheese.

Served with cucumbers, tomatoes and carrots and choice of oil free mcdougall peanut or oriental dressing, served on the side.

Tomato marinara sauce, mushrooms, garlic, fresh basil, topped with soy Parmesan cheese.

Served with cucumbers, tomatoes and carrots and choice of oil free mcdougall peanut or oriental dressing, served on the side.

Tofu, oat and spinach burgers (two), alvarado st. Wheat bun, tomato, lettuce, onion, pickle, oven baked steak fries.

Tomato herb sauce, sliced tomatoes, vegan mozzarella cheese.

Served with cucumbers, tomatoes and carrots and choice of oil free mcdougall peanut or oriental dressing, served on the side.

Rich fat-free chocolate favorite.

Freshly brewed.

Espresso, steamed milk, light foam.

Espresso, frothed milk.

Freshly brewed.