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  • Jack & Tony's Restaurant & Whisky Bar

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Jack & Tony's Restaurant & Whisky Bar

(707) 526-4347

We make ordering easy. Learn more

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  • 115 4th Street, Santa Rosa, CA 95401
  • No cuisines specified

  • Grubhub.com
  • Jack & Tony's Restaurant & Whisky Bar

  • (707) 526-4347

    We make ordering easy.

  • Menu
  • Lunch
    • A Bowl of Homemade Soup $7.00

    • The Wedge $8.00

      Iceberg lettuce, point Reyes original Blue cheese dressing.

    • Caesar Salad $15.00

      With grilled black tiger prawns.

    • Avocado Toast $10.00

      On seeded sourdough, cilantro pesto, red chili sauce and roasted pepitas.

    • Chilled Oysters $18.00

      6 pieces. On-the-half-shell, champagne mignonette.

    • Three Cheese Macaroni $8.00

      With hickory smoked ham and herbed breadcrumbs.

    • Orange Glazed $11.00

      Roasted beets, laura chenel Goat cheese.

    • Bamboo Chicken $15.00

      Skewers, quinoa, chipotle, orange glaze.

    • Mussels Steamed $16.00

      With andouille and fennel.

    • ?Fully Loaded' Burger $12.00

      Tillamook cheddar, village bakery roll, lettuce, tomato, pickle and fries.

    • Bacon Wrapped Sea Scallops $20.00

      On risotto with apple cider reduction.

  • Dinner
    • A Bowl of Homemade Soup $7.00

    • The Wedge $8.00

      Iceberg lettuce, point Reyes original Blue cheese dressing.

    • Avocado Toast $10.00

      On seeded sourdough, cilantro pesto, red chili sauce and roasted pepitas.

    • Chilled Oysters $18.00

      6 pieces. On-the-half-shell, champagne mignonette.

    • Orange Glazed $11.00

      Roasted beets, laura chenel Goat cheese.

    • Bamboo Chicken $15.00

      Skewers, quinoa, chipotle, orange glaze.

    • Mussels Steamed $16.00

      With andouille and fennel.

    • Bacon Wrapped Sea Scallops $20.00

      On risotto with apple cider reduction.

    • Pan Roasted $24.00

      Free range chicken, arancini, arugula, romesco sauce.

    • Grilled NY Strip Steak $28.00

      Crispy fried asparagus, garlic sage sauce.

    • Scottish Salmon $28.00

      Blue lake beans, hickory smoked bacon and stone ground mustard vinaigrette.

    • Smoked Pork Chop $26.00

      White corn polenta, braised greens and Kansas city style bbq sauce.

  • Desserts
    • Bourbon $7.00

      Soaked raisin bread pudding with creme anglaise.

    • Homemade Butterscotch Pudding $7.00

      Parfait with snickerdoodle cookie.

    • Warm Apple Pastry Tart $7.00

      With cinnamon caramel sauce.

    • Mexican Chocolate $7.00

      Pot de creme.

    • Bananas Foster $7.00

      With vanilla bean ice cream.

  • Drinks
    • Coffee $3.00

    • Tea $3.00

    • Irish Coffee $8.00

Menu for Jack & Tony's Restaurant & Whisky Bar provided by Allmenus.com

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