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Ricardo's Bar & Grill
Chipotle aioli and zesty cocktail sauce.
Corn chips, pinto beans, Jack, Cheddar, sour cream, guacamole, jalapeno, salsa.
Beer battered and panko crusted, ranch dressing.
3 mini sliders of the day or pulled pork sliders with slaw.
Zesty cocktail sauce.
Pears, balsamic drizzle.
Hot sauce, celery, Blue cheese dipping sauce.
Thick cut and beer battered.
Corned beef, Swiss, sauerkraut, thousand island dipping sauce.
With chipotle, onion, tomato, bacon and Jack cheese.
Two fish tacos with cabbage and baja sauce.
Blackened grilled rocky breast with bacon, Cheddar, grilled onions, lettuce, tomato, pickles and chipotle aioli.
Oven roasted turkey breast, applewood smoked bacon, lettuce, tomato, toasted sourdough, mayonnaise.
Fried chicken sandwich with spicy aioli, lettuce and tomato.
Oven roasted corned beef, Swiss, sauerkraut, thousand island, toasted basque boulangerie rye.
Top sirloin, Pepper Jack cheese, onions, romaine, tomatoes and mayonnaise.
Oven roasted prime rib, au jus, basque boulangerie roll.
Black angus, Pepper Jack cheese, grilled onions, grilled jalapenosand chipotle aioli.
Black angus, lettuce, tomato, pickles, onions, choice of cheese.
Black angus, grilled mushrooms and onions, Swiss, toasted rye or sourdough.
Black angus, Blue cheese, grilled onions, applewood smoked bacon, lettuce, tomato, buffalo sauce.
Breast, thigh, wing and drum stick, housemade gravy. Served with mashed potatoes and seasonal vegetables.
Marinated pork tenderloin, sun dried tomato, pine nuts, cornichon, mushroom, cream sauce.
3 cheeses, applewood smoked bacon, panko crust.
Sea salt, cracked Pepper, butter. Served with mashed potatoes and seasonal vegetables.
Rocky breast stuffed with prosciutto and Swiss, mushroom marsala sauce. Served with mashed potatoes and seasonal vegetables.
Beer battered cod, house cut fries, coleslaw.
Waffle biscuit with egg and Italian sausage and side of hash browns and gravy.
With eggs, bacon or ham.
Croissant, oven roasted turkey breast, applewood smoked bacon, avocado, lettuce, tomato.
Two pieces over a belgian waffle, strawberries, butter, maple syrup.
English muffin, poached eggs, caggiano ham, hollandaise.
Croissant, eggs, caggiano ham, choice of cheese.
Organic mixed greens, pear, walnuts, Blue cheese, white balsamic vinaigrette.
Grilled rocky breast, bacon, tomato, egg, Blue cheese crumbles, avocado, Blue cheese dressing.
Hearts of romaine, shaved Parmesan, croutons, creamy Caesar dressing.
Grilled shrimp, romaine, mango, avocado, almonds, red onion, orange-lemon vinaigrette.
Sharp Cheddar, Parmesan crusted sourdough.
Organic mixed greens, roasted beets, egg, tomato, carrots, beans, Parmesan, croutons, pickled onion, choice of dressing.
Menu for Ricardo's Bar & Grill provided by Allmenus.com
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