Dip made from tomatos and onions.

Load up your fries more or pulled pork for an additional charge.

Load up your tots more or pulled pork for an additional charge.

Fried battered onion.

Creamy dresing with a variety of seasoning.

Served with pizza sauce.

Served with focaccia bread.

Served with focaccia bread.

Sauteed sprouts, tossed with applewood bacon vinaigrette, house bacon crumbles, balsamic glaze and shaved Parmesan.

Mozzarella cheese that has been coated and fried.

Breaded and deep-fried zucchini chips. Served with ranch.

Garbanzo beans, lemon, tahini and garlic served with Kalamata olives, feta cheese and pita bread.

Beans, sour cream, jalapenos, guacamole b salsa fresca then topped with our cheddar cheese sauce. Add pulled pork, carne asada or chicken for an additional charge.

6 pieces. Meaty tender tips tossed in our famous BBQ sauce served over a bed of fries.

Jack and Cheddar cheese, bacon bits, chives topped with sour cream and served with ranch.

IPA beer-battered chicken tenderloins fried to a golden crisp served with shoestring fries. Choice of sauce Buffalo, BBQ, sweet red chili, sweet teriyaki, honey Sriracha, garlic parm.

Wok sauteed chicken, crimini mushrooms, water chestnuts, fried rice noodles, crispy iceberg cups with a spicy soy lemongrass sauce.

8 wings served with celery and carrots with your choice of ranch or blue cheese dressing. Wing sauce: Buffalo, BBQ, sweet red chili, sweet teriyaki, honey Sriracha, garlic parm.

Sushi-grade ahi tuna seared rare with Cajun spices, carrot ginger sprout salad drizzled with a sesame soy glaze. Served with garlic toasted crostinis.

Lightly breaded and flash-fried to a golden crisp. Served with a marinara sauce.

Panko and coconut-crusted jumbo shrimp flash-fried. Served with our zesty plum sauce.

3 carne asada tacos in a warm corn tortilla, onions, cilantro and guacamole.

3 carnitas tacos in a warm corn tortilla, onions, cilantro and guacamole.

3 grilled chicken tacos in a warm corn tortilla, shredded cabbage, cheddar cheese, salsa Fresca then drizzled with fresh crema.

3 IPA beer-battered fish tacos in a warm corn tortilla, shredded cabbage, cheddar cheese, salsa Fresca then drizzled with fresh crema.

3 grilled fish tacos in a warm corn tortilla, shredded cabbage, cheddar cheese, salsa fresca then drizzled with fresh crema.

3 gyro tacos topped with Picante salsa, shredded cheddar and lettuce.

3 shrimp tacos battered and fried in a warm corn tortilla, shredded cabbage, cheddar cheese, salsa fresca then drizzled with fresh crema.

Topped with marinara sauce and mozzarella cheese with shoestring fries.

Topped with coleslaw and BBQ sauce with shoestring fries.

Cooked to your temperature of choice topped with our special house sauce, lettuce, tomatoes, onions and American cheese with shoestring fries.

Topped with pickles and Buffalo ranch with shoestring fries.

House vegan sauce, lettuce, tomatoes and red onions.

Romaine lettuce, shredded Jack and cheddar cheese, diced tomatoes, cucumbers and croutons. Served with your choice of dressing.

Romaine lettuce topped with home-style croutons tossed in a light and zesty Caesar dressing with grated Pecorino-Romano.

Fresh baby spinach, tomatoes, candied walnuts, mushrooms, red onions, hard-boiled eggs, dried cranberries then topped with bacon bit and bleu cheese crumbles. Served with balsamic vinaigrette.

Romaine lettuce, tomatoes, cucumbers, garbanzo beans, Kalamata olives, red onions, pepperoncini topped with feta cheese. Served with Greek dressing.

Mixed baby greens with fresh tomatoes, mushrooms, red onions, pepperoncini, basil, Italian salami, pepperoni and Kalamata olives topped with mozzarella cheese then tossed in our house Italian dressing.

A crisp wedge of iceberg lettuce, crumbled bleu cheese, red onions, bacon and diced tomatoes. Served with bleu cheese dressing.

Fresh arugula, tomatoes, red onions, candied walnuts, sliced Granny Smith apples and dried cranberries topped with feta. Served with a lemon vinaigrette.

Elbow noodles tossed in our homemade cheese sauce. Add ham, bacon or chicken, shrimp for an additional charge.

Elbow noodles tossed in cheddar, Swiss, Monterey Jack and Parmesan bread crumbs.

Freshly carved gyro meat served with a side of Greek salad fries and pita.

Large flour tortilla with carne asada melted Jack cheddar cheese. Served with sour cream ? salsa fresca.

Large flour tortilla with grilled chicken breast melted Jack cheddar cheese. Served with sour cream ? salsa fresca.

IPA beer-battered fish fillet with shoestring flies. Served with our homemade tartar sauce.

Certified Angus prime rib bites served with a side of au jus and creamy horseradish served with toasted focaccia bread.

BBQ sauce, grilled chicken tenderloin, red onions and cilantro.

Extra virgin olive oil, Roma tomatoes and fresh basil.

Black olives, green peppers, mushrooms, white onions, pepperoni. salami and sausage.

Fresh Roma tomatoes, black olives. red and green peppers, mushrooms and red onions.

Add a meatball or sausage for an additional charge.

Add a meatball or sausage for an additional charge.

USDA ground sirloin layered with ricotta, Pecorino-Romano, and Bolognese sauce topped with mozzarella cheese.

Breaded chicken breast topped with marinara sauce and mozzarella cheese then baked to perfection.

Cream sauce made with Pecorino cheese and fresh garlic, topped with freshly chopped parsley.

Sauteed red and green peppers, tomatoes, garlic, cilantro and scallions with olive oil, tequila and fresh lime juice in a jalapeno cream sauce.

Chicken Parmigiana, lasagna Bolognese and our classic fettuccine.

Served with your choice of cheese.

House vegan sauce, lettuce, tomatoes and red onions.

1/2 lb. CAB burger topped with sauteed onions and Swiss cheese served on a grilled Rye bread.

Served with an egg over-easy, applewood bacon and cheddar.

Applewood bacon, avocado and cheddar.

Served with onion rings, cheddar, applewood bacon and BBQ sauce.

Served with avocado, jalapenos, applewood bacon with pepper jack cheese and spicy chipotle aioli.

Served with Swiss, avocado, applewood bacon, topped with sauteed mushrooms and onions.

Rosemary infused lamb chops grilled then served with a crispy potato filled with ranch dressing.

8 oz. Angus beef tenderloin hand-cut b grilled to perfection served with a baked potato b seasonal veggies

16 oz. Angus beef ribeye steak hand-cut and grilled to perfection served with a baked potato and seasonal veggies.

14 oz. Certified Angus prime rib hand-cut b grilled to your temperature of choice served with a baked potato and seasonal veggies.

16 oz. Certified Angus prime rib hand-cut b grilled to your temperature of choice served with a baked potato and seasonal veggies.

Grilled pita filled with freshly carved gyro meat, tomatoes and red onions then topped with our homemade tzatziki sauce.

Applewood bacon, lettuce, tomatoes b mayo. Served on toasted sourdough.

Topped with coleslaw and BBQ sauce served on a brioche bun.

Mortadella pistachio, dry and Cotto salami, provolone, lettuce, tomatoes and onions then drizzled with an Italian herb oil served on a toasted Italian roll.

Prepared on a toasted Italian roll with homemade meatballs, sausage or chicken topped with marinara sauce and then baked with mozzarella cheese.

Stacked with a 1/2 lb. of Certified Angus beef pastrami, provolone, mayo. Mustard, onions, lettuce, tomatoes and Italian spice. Served on a toasted Italian roll.

Yellowfin tuna prepared on your choice of bread with white American cheese lettuce, tomatoes and red onions and mayo topped with Italian herb infused oiL. Grilled tuna on wheat available upon request.

1/2 lb. of Certified Angus corned beef, Swiss cheese, sauerkraut and Thousand Island dressing. Served on grilled rye bread.

Grilled or fried chicken breast with white American, lettuce tt tomatoes with your choice of sauce: honey mustard or chipotle sauce. Served on a toasted brioche bun. Add avocado or bacon for an additional charge.

1/2 lb. of thinly sliced Angus ribeye with sauteed bell peppers, caramelized onions and provolone. Served on a toasted Italian roll.

Triple decker with a 1/2 lb. of turkey and ham, applewood bacon, lettuce, tomatoes and mayo. Served on Artisan white bread.

1/2 lb. of thinly sliced Angus ribeye with sauteed mushrooms and jalapenos with provolone cheese. Served on a toasted Italian roll.

1/2 lb. of thinly sliced Angus prime rib with Swiss cheese, served with au jus for dipping. Served on a toasted Italian roll.

Angus Prime Rib, Swiss cheese and caramelized onions, with a side of au jus and our creamy horseradish. Served on toasted sourdough.