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Potato tots topped with bacon bits and green onions, drizzled with BBQ and cheese sauce.
Choice of either honey ginger BBQ or spicy buffalo sauce, served with carrots and ranch.
Sashimi grade, marinated ahi tuna with mango, edamame, avocado and a sriracha aioli on corn tortilla.
Topped with shaved Parmesan and sriracha aioli.
Dijon's mustard egg yolk mix with candied bacon and paprika.
Grilled onions and peppers, shredded mixed cabbage drizzled with chipotle and tomatillo sauce.
Marinated tender pork, diced onions and cilantro, drizzled with green tomatillo sauce.
Cheddar cheese, pickles, apple wood, bacon and fried onion strings.
Seasoned and Pan-Roasted broccoli, cauliflowers, zucchini and bell peppers.
Grilled flat iron steak, grilled corn, roasted red pepper, Char-Grilled avocado, pistachio over red leaf lettuce, creamy balsamic dressing.
Danish blue cheese crumbles, fingerling potatoes, cherry tomatoes, boiled quail egg, green beans, fried capers, pepperonccini and kalamata olives on baby greens with a Serrano and mint vinaigrette.
Lettuce mix, shredded cheddar cheese, black bean and corn salsa, tomatoes, tortilla strips, cilantro and fresh avocado tossed with chipotle sauce.
Chopped Napa cabbage, green onion, red bell peppers, carrots, peanuts and crispy noodles tossed with a sesame soy vinaigrette.
Butter lettuce mix with quinoa, green beans, grilled corn, asparagus, spiralized carrots and radish and feta cheese with white balsamic vinaigrette.
Shaved roasted beets, radish, cherry tomatoes, fried goat cheese and crumbled feta and an avocado mousse on baby arugula tossed with a lemon vinaigrette.
Marinated ahi tuna, imitation crab meat, seaweed salad, pickled cucumbers, edamame and masago over black rice.
Grilled tofu, sautéed kale, zucchini, bell peppers, sautéed mushrooms, sesame seeds and fried wonton strips over black rice.
Grilled teriyaki salmon fillet, sautéed kale, green onion avocado and fried red onions over black rice with a teriyaki drizzle.
Spicy Korean gochujang sauce mixed fried chicken breast, peppers, onion, peanuts over black rice.
Beef patty, lettuce, red onions, tomato, pickles and cheddar cheese on a brioche bun.
Beef patty, caramelized onions, pancetta, soft ripened Brie cheese, tomato and baby arugula on a brioche bun with a side of garlic aioli.
Beef patty topped with danish blue cheese, apple wood smoked bacon, onion strings and baby arugula on a brioche bun and a side of bacon mayonnaise.
Beef patty, Swiss cheese, baby arugula, grilled onions and sautéed mushrooms on a rustic ciabatta bun, with a side of peppercorn cream sauce and Dijon mustard.
Organic ground bison, Gruyère cheese, caramelized onions, arugula and onion strings on a multigrain wheat bun with a side of horseradish sour cream.
Seared top-grade ahi tuna steak, carrot and daikon relish, green onions and watercress on a brioche bun with a side of wasabi mayo.
Tender shredded BBQ pork, topped with BBQ sauce, coleslaw and green onions on a brioche bun.
100% natural ground turkey patty, apple wood smoked bacon, shaved Parmesan, tomato and baby greens, on ciabatta bread, with a side of chipotle aioli.
100 % Free-Range chicken breast, coleslaw, fried potato strings with a side of BBQ sauce on a sesame bun.
Plant-Based burger patty, tomato confit, pickles, red onions and lettuce and a brioche bun.
Homemade vegan patty, cucumbers, fresh avocado, alfalfa sprouts and roasted red peppers on a wheat bun, served with Sun-Dried tomato sauce.
Vanilla Ice-Cream, cheese cake, mixed berries and strawberry sauce.
Vanilla ice cream, cinnamon sugar, marshmallows, chocolate chips and chocolate syrup, topped with marshmallows and graham crackers.
Vanilla ice cream, chocolate syrup, bananas and Nutella, topped with almonds.
Vanilla ice cream, peanut butter and chocolate syrup, topped with brownies.
Coffee ice cream, Oreo cookies, chocolate syrup and chocolate chips with caramel sauce.
Menu for Big Basin Burger Bar provided by Allmenus.com
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