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Rustico
fresh mozzarella tomatoes, basils and extra virgin olive oil
fresh heirloom tomato diced and marinated with basil, and extra virgin olive oil
shrimps ""saltati"" with garbanzo beans, served cold with diced mozzarella and tomato
roasted eggplants rolls filled w/ ricotta & spinach
thinly sliced cured filet mignon extra virgin olive oil, arugula, shaved parmesan
traditional lucanian salad, diced tomato, fresh herbs, cucumbers, wine vinegar, olive oil and oregano.
italian cured beef with shaving of parmigiano and arugula
prosciutto, italian salami, grilled vegetables chefâ??s choice
thin slices of ahi tuna marinated with lemon, olive oil, capers, and topped with julienne arugula +sweet onions
thinly sliced cucumbers, cherry tomato, julienne basil, balsamic vinegar, lemon capers, extra virgin olive oil
hearts of palm salad, with creamy lemon-mustard dressing
baby green, tomatoes, olives, onions & feta cheese salad
our version of caesar salad
with chicken add
fresh organic baby green lettuces tomato with homemade balsamic vinaigrette
egg drop with spinach
cannellini beans and pasta soup
mozzarella, tomato, julienne basil leaves
tomato, mozzarella, oregano, anchovies
four sector: 1) mushrooms 2) coppa 3) grilled eggplant 4) nicoise olive
cheese and vegetables
sautéed mushrooms with garlic and oregano
rapini with garlic and hot pepper flakes
blue leg string beans with steamed tomato
steamed swiss chard chopped garlic and flavored olive oil
angel hair pasta, diced tomato, julienne basil, garlic
egg fettuccine with julienne salmon
fresh monterey calamari simmered in spicy, garlicky tomato sauce over pasta
not only a roman favorite
wild boar ragout with pasta
long ribbon pasta with extra virgin olive oil, roasted garlic, and broccoli di rape
home made pappardelle with julienne roasted duck, portobello and a touch of cream sauce
w/ground italian sausages, tomato & herbs
spinach and ricotta ravioli in a fresh tomatoes sauce
eggplant ravioli with arrabbiata sauce
fresh home made black squid ink fettuccine with chopped garlicky jumbo shrimps
linguine with fresh mussels, white wine or red sauce
portobello mushrooms risotto
pasta, prawns, clams, mussels, scallops, in chardonnay, diced tomato, and garlicky sauce
arborio rice, rosemary, italians sausage garlic and tomato sauce
risotto cooked italian arborio rice and gorgonzola
fresh alaskan wild salmon on the grill with fresh salsa
large prawns sautéed with lemon, butter or piccata on a bed of arugula
grilled ahi tuna with veloute of fresh oregano, sweet onions, red peppers, touch of cream
lamb leg arugula + mascarpone stuffed, with wild mushroom sauce
chicken breast sautéed with cappers and lemon white wine sauce
veal scaloppine cooked piccata or saltimbocca style
veal scaloppini, sliced champignons mushrooms and marsala wine sauce
black angus n. y. steak with sautéed mushroom
jumbo scallops grilled over lemon sautéed spinach
Menu for Rustico provided by Allmenus.com
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