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Rocharin Thai Bistro
Stuffed with cabbages, carrots and vermicelli, fried served with sweet & sour sauce.
Minced chicken wok seared with shiitake mushrooms, water chestnuts & green onions in a soy ginger sauce. Served with lettuce & crispy wonton.
Crispy wontons stuffed with cream cheese, crab meat, carrots.
Chicken satay (2), spring rolls (2), shrimp wrapper (2) & cheese puffs (4).
Chicken wings marinated in spicy Thai style garlic topped of crispy basil.
Chicken wings marinated in Thai style garlic. Served with broccoli & carrots.
Crispy calamari served with sweet & sour sauce.
Crispy tofu served with sweet & sour sauce and peanut.
Grilled dumpling stuffed with ground chicken.
Crispy deep fried shrimp with a lot shredded coconut served with sweet & sour sauce.
Chicken skewered, and marinated in coconut milk. Served with Thai peanut sauce and cucumber salad on the side.
Marinated ground chicken, waterchestnut wrapped in spring roll skin served with sweet & sour sauce, cucumber.
Spicy coconut broth, fresh mushrooms & lime juice.
Chicken, wonton, shrimp & baby bok-choy in a clear broth.
Spicy lemongrass broth, fresh mushrooms & lime juice.
Spicy lemongrass broth, fresh mushrooms & lime juice.
Spicy coconut broth, fresh mushrooms & lime juice.
Soft tofu ground chicken & baby bok-choy in a clear broth.
Fresh seafood medley, mushrooms, kaffir lime leaves, galanga, lemongrass, ginger chili & basil.
Top sirloin with onions, tomatoes, cucumber & basil tossed in a chili paste & spicy lime juicy dressing and fish sauce.
Grilled chicken satay mixed with green salad, cucumber, onion, crispy wonton, grounded peanut in Thai style spicy sweet & sour dressing.
Glass noodle, ground chicken, shrimp, shiitake mushroom, onions and cilantro tossed in spicy lime dressing.
Fresh romaine heart, onions, celery, carrots, sweet corn, cucumber, tomatoes choice of house or peanut dressing.
Cherry tomatoes, Thai Chili, green beans, roasted peanuts, and grilled shrimp mixed in spicy lime juice and fish sauce.
Choice of sautéed meat served on a bed of our traditional thin rice noodles and served with sliced baked tofu, green onions, beansprouts, egg, red onions, and ground peanuts.
Choice of sautéed meat served with pan-fried flat rice noodles, egg, broccoli, and sweet soy sauce.
Choice of sautéed meat served with pan-fried flat rice noodles, green beans, tomatoes, bell pepper, and basil in chili sauce.
Our house specialty. Yakisoba noodles pan-fried with chicken, shrimp, onions, dry chili, cashews and water chestnuts.
Choice of sautéed meat served with pan-fried yakisoba noodles in Thai chili sauce, basil and onions.
Choice of sautéed meat served with pan-fried yakisoba noodles and mixed vegetable.
Egg noodle soup consisting of a yellow curry broth and chicken, topped with crispy fried noodle and green onions.
Choice of sautéed meat served with pan-fried glass noodle, white and green onions, carrots, tomatoes, shiitake mushrooms, and egg.
Choice of sautéed meat served with pan-fried thin rice noodle and green curry sauce, bell pepper, and basil.
Rice noodle soup served with shrimp, ground chicken, beansprouts, ground peanuts and chili paste in house broth flavored with lime juice.
Choice of sautéed meat served with pan-fried flat rice noodles and broccoli topped off with garlic savory sauce.
Egg noodle soup served with BBQ pork, beansprouts, and green onions.
Rice noodle soup served with beansprouts and green onions.
Rice noodle in Thai style soup served with meatballs, beansprouts, and green onions.
Chicken breast in tempura batter tossed in orange sauce.
Sautéed meat in our special garlic sauce.
Sautéed meat with onions, chili, bell peppers and basil on top of crispy eggplants.
Sautéed meat with bamboo shoots, bell peppers, onion and basil.
Green beans sautéed in a spicy red curry paste with coconut milk.
Sautéed meat with garlic and pepper sauce served on a bed of broccoli & carrots.
Sautéed beef with onions, bell peppers, carrots and fresh mushrooms.
Sautéed meat with teriyaki sauce on top of mixed vegetables and sesame seeds.
Sautéed meat with vegetables & oyster sauce.
Sautéed meat with broccoli, carrots and garlic in gravy sauce.
Sautéed meat with onions, carrots, celery and cashew nuts.
Carrots, mushrooms, onions, and bell peppers sautéed with fresh ginger.
Pan fried rice with egg, onions, and tomatoes.
Pan fried rice with shrimp, chicken, egg, pineapple, cashew nut, onions, raisins and curry powder.
Pan fried rice with green coconut curry paste, shrimp, chicken, bell peppers, eggplants and basil.
Spicy pan fried rice with onions, bell peppers and basil.
Pan fried rice with egg, pork, beef, chicken, shrimp, onions and tomatoes.
Pan fried rice with egg, onions, tomatoes, topped with real crab meat scrambled eggs.
Pan fried rice with mussels, shrimp, scallop, calamari, egg, onions and tomatoes.
Fresh salmon, slowly grilled and served steamed spinach topped with special garlic sauce.
Crispy swai (white) filet fish topped of Thai spicy curry sauce with bell pepper and basil.
Steamed sole fillet bathed in a juicy broth of lemon, garlic, chili & cilantro.
Fresh salmon, slowly grilled and served asparagus, fresh mushroom topped with spicy garlic sauce.
A gently glazed teriyaki glaze with sprinkles of sesame seeds on a bed of vegetables.
Asparagus, shrimps, and scallops mixed with mushrooms & carrots.
Served with rice. Shrimps & scallops steamed with silver noodles, shiitake mushrooms, fresh ginger, onions & celery.
Served with rice. Rice noodle sauteed with shrimps, scallops, crab meats, squids, green mussels and onions.
Yellow coconut milk yellow curry with potatoes, carrots & onions.
Red coconut milk with bamboo shoots, bell peppers & basils.
Green coconut milk with bamboo shoots, bell peppers, egg plant & basils.
Panang coconut milk curry with bell peppers, zucchini & basils.
Massaman coconut curry with potatoes, onions, carrots & grounded peanuts.
Red coconut milk curry with pumpkins, bell peppers, basils.
Fried rice with egg, green onion on top.
Ground chicken Sautéed with chili, garlic bell pepper and thai basil. over rice
Sautéed chicken with a lot of garlic over rice
Thai style spicy sauce sautéed grean bean and chicken over rice
Thai style sautéed eggplant with ground chicken over rice
Thai style deep fried pork belly with garlic over rice
Stir fried flat rice noodles, chicken with eggs & chinese broccoli and sweet black soy sauce.
(seasonal) Sweet mango served with sweet sticky rice Topped with coconut cream and sesame seeds.
Hainan chicken over rice, steamed chicken served over ginger garlic rice with spicy ginger soy sauce.
Pork stew with skin served over rice with Chinese broccoli, mustard cabbage with spicy red sauce (Thai Style)
Choice of sautéed meat served on a bed of our traditional thin rice noodles and served with sliced baked tofu, green onions, bean sprouts, egg, red onions, and ground peanuts.
Yellow coconut milk yellow curry with potatoes, carrots & onions.
Choice of sautéed meat served with pan-fried flat rice noodles, egg, broccoli, and sweet soy sauce.
Egg noodle soup served with BBQ pork, bean sprouts, and green onions.
Green coconut milk with bamboo shoots, bell peppers, eggplant & basils.
Sautéed meat with onions, carrots, celery, cashew nuts.
Choice of sautéed meat served with pan-fried flat rice noodles, green beans, tomatoes, bell pepper, and basil in chili sauce.
Sautéed beef with onions, bell pepper, carrots & fresh mushrooms.
Sautéed meat with garlic & pepper sauce served on a bed of broccoli & carrots.
Red coconut milk with bamboo shoots, bell peppers & basils.
Egg noodle soup consisting of a yellow curry broth and chicken, topped with crispy fried noodle and green onions.
Panang coconut milk curry with bell peppers, zucchini & basils.
Red coconut milk curry with pumpkins, bell peppers basils.
Sautéed meat with bamboo shoots, bell peppers, onion, basil.
Fresh salmon, slowly grilled and served steamed spinach topped with special garlic sauce.
Choice of sautéed meat served with pan-fried yakisoba noodles in Thai chili sauce, basil and onions.
Choice of sautéed meat served with pan-fried yakisoba noodles and mixed vegetable.
Grilled meat with teriyaki sauce on the of mixed vegetable topped of sesame seeds.
Carrots, mushrooms, onions, and bell peppers sautéed with fresh gingers.
A gently glazed teriyaki glaze with sprinkles of sesame seeds on a bed of vegetables.
Sautéed meat with vegetables & oyster sauce.
Rice noodle soup served with bean sprouts and green onions.
Choice of sautéed meat served with pan-fried thin rice noodle and green curry sauce, bell pepper, and basil.
Hainan chicken over rice, steamed chicken served over ginger garlic rice with spicy ginger soy sauce.
Pork stew with skin served over rice with Chinese broccoli, mustard cabbage with spicy red sauce (Thai Style)
Menu for Rocharin Thai Bistro provided by Allmenus.com
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