Siam Cabin

One liter.

One liter.

Rice paper filled with noodles, fresh basil and carrot with choice of filling.

Deep fried mixed veggie roll with plum sauce.

Minced chicken tossed with chili and lime sauce. Spicy.

Steamed shrimps with fresh chili lime dressing and mixed green salad. Spicy.

Steamed wonton bundles with minced chicken, shrimp and crab meat.

Delectable grilled chicken or beef on skewers served with peanut sauce and cucumber salsa.

Crunchy tofu with cucumber dip and tamarind sauce.

Crispy caramelized noodles topped with shrimp and chicken.

Crispy wonton stuffed with minced chicken.

Battered calamari with plum sauce.

Fried shrimp, onion rings and broccoli with plum sauce.

Deep fried spring roll filled with roasted duck.

Deep fried soft shell crab served with chili lime sauce.

A golden square stuffed with shrimp and crab meat. Served with plum sauce.

Combination of four chicken and beef satay, four dumplings, two spring rolls and two golden shrimp.

Mix greens, onions, cucumbers, boiled egg and crispy noodles. Served with peanut dressing.

Mix greens topped with fried tofu. Served with sesame vinaigrette dressing.

Green papaya tossed with tomatoes, green beans, cashew nut and garlic lime chili sauce. Spicy.

Grilled chicken, crispy noodles and cashew nuts topped with Chinese ginger dressing.

Grilled beef tossed with tomatoes, red onions, cucumber and spicy lime sauce.

Crispy calamari over bed of mix greens with chili garlic lime dressing. Spicy.

Vermicelli noodles tossed with shrimp and minced chicken in spicy lime dressing. Spicy.

Crispy coconut prawn over a bed of mixed greens with garlic lime dressing. Spicy.

Grilled shrimp tossed with lemongrass, kaffir leaves, shallot, cilantro and scallion in chili lime dressing. Spicy.

Crispy soft shell crab over a bed of mixed greens topped with chili lime dressing. Spicy.

Roasted duck served over a bed of mixed greens topped with spicy lime dressing. Spicy.

Shrimp, squid, white fish, crab craw and scallops over a bed of mixed greens topped with spicy lime dressing. Spicy.

Deep fried calamari and fish filet with red onions, mint leaves, lime juice and ground roasted rice. Spicy.

Hot and sour lemongrass soup with mushrooms. Spicy.

Hot and sour soup loaded with shrimp, scallop, squid, white fish, mussel and mushrooms. Spicy.

Coconut soup with mushrooms.

Coconut soup loaded with shrimp, scallop, squid, white fish, mussel and mushroom.

Steamed chicken wonton, shrimp and baby bok choy.

Tofu, shrimp, chicken, mushrooms and silver noodles in clear broth.

Sauteed with oyster sauce and broccoli.

Sauteed with pepper and fresh garlic.

Stir-fried with green onions and mushrooms over a bed of crispy noodles. Topped with sesame seeds.

Sauteed with basil chili sauce. Spicy.

Stir fried with onions, bell peppers, carrots, water chestnuts and chili. Spicy.

Stir fried with Japanese eggplant, fresh chili and Thai basil. Spicy.

Stir-fried with ginger, onions and mushrooms.

Sauteed with dried chili, onions, scallion and cashew nuts. Spicy.

Sauteed with pineapple, onions, carrots and tomatoes in sweet and sour sauce.

Sauteed with red curry paste and fresh cut greens. Spicy.

Crispy chicken ball sauteed with sweet orange sauce.

Tender half chicken marinated with our special sauce. Served with plum sauce.

Marinated grilled chicken topped with teriyaki sauce. Served with a side salad.

Rice with onions, scallion and egg.

Rice with ginger and scallions, served with special sauce.

Rice with peas, carrots, bell peppers and basil with green curry paste. Spicy.

Rice with peas, carrots, bell peppers and basil with green curry paste. Spicy.

Rice with chicken, beef, shrimp, onions, peas, carrots, scallion and egg.

Rice with chicken, shrimp, crab claw, cashew nuts and egg with yellow curry powder.

Bell pepper and bamboo shoots in red coconut curry sauce. Spicy.

Bell peppers, peas, carrots and bamboo in green curry sauce. Spicy.

Panang sauce with a touch of kaffir lime leaves. Spicy.

Potatoes, carrots and onions in yellow curry sauce. Spicy.

Pineapple with our wonderful curry sauce. Spicy.

Potatoes, tomatoes and peanuts in massaman curry sauce. Spicy.

Pan-fried rice noodles with egg, bean sprouts, scallion and crushed peanut.

Pan-fried flat rice noodles with black bean sauce, egg and broccoli.

Pan-fried flat rice noodles with spicy chili basil sauce, tomatoes and bell papers. Spicy.

Flat rice noodle with broccoli topped with Thai gravy sauce.

Pan-fried chow mein noodles, carrots, onions and celery.

Pan-fried vermicelli noodles, onions, carrots, tomatoes and egg.

Pan-fried flat rice noodles with chicken, egg and scallion. Served over a bed of romaine.

Broccoli, carrots, mushrooms, cabbage, bean sprouts with light soy sauce. Vegetarian.

Sauteed cut green beans with garlic sauce. Vegetarian.

Sauteed Chinese broccoli with cashew nut and dried chili with garlic sauce. Vegetarian.

Sauteed fresh spinach and shiitake mushrooms with Thai chili garlic sauce. Vegetarian.

Wild Thai curry paste loaded with mixed vegetables and Thai basil. Vegetarian. Spicy.

Roasted duck with tomatoes, pineapple and bell peppers in our special curry sauce. Spicy.

Shrimp, squid, crab claw, catfish, scallop and mussels in curry sauce. Spicy.

Diver scallops in a concoction of Thai chili and basil sauce. Spicy.

Grilled beef short ribs marinated with special sauce. Served with homemade kimchi.

Grilled rib eye steak with a wonderful marinated sauce. Served with our Thai special chili sauce.

Lightly battered catfish filet topped with you choice of sauce. Spicy.

Boneless marinated duck deep fried and topped with your choice of sauce.

Deep fried soft shell crab topped with your choice of sauce.

Grilled tenderloin and green beans sauteed with your choice of sauce.

12 oz. grilled rib eye steak with spinach, green beans, bell pepper and spicy basil sauce.

Marinated lamb with homemade sauce. Served with preserved.

Pan fried rice noodles with soybean sprout, scallion and crush peanut. Served with choice of rice, a spring roll and a side salad.

Broccoli, carrot, mushroom, cabbage and bean sprout. Includes light soy sauce. Served with choice of rice, a spring roll and a side salad.

Stir fried with onion, bell pepper, carrot, water chestnuts and chili. Served with choice of rice, a spring roll and a side salad.

Bell pepper and bamboo shoots in red coconut curry sauce. Served with choice of rice, a spring roll and a side salad.

Sauteed with dried chili, onion, scallion and cashew nut. Served with choice of rice, a spring roll and a side salad.

Sauteed with oyster sauce and broccoli. Served with choice of rice, a spring roll and a side salad.

Sauteed with basil chili sauce. Served with choice of rice, a spring roll and a side salad.

Stir fried with green onions and mushrooms over a bed of crispy noodles topped with sesame seeds. Served with choice of rice, a spring roll and a side salad.

Tender chicken marinated with our special sauce. Includes plum sauce. Served with choice of rice, a spring roll and a side salad.

Sauteed with pepper and fresh garlic. Served with choice of rice, a spring roll and a side salad.

Marinated grilled chicken topped with teriyaki sauce. Served with choice of rice, a spring roll and a side salad.

Bell pepper, peas, carrots, eggplant and bamboo in green curry sauce. Served with choice of rice, a spring roll and a side salad.

Marinated chicken deep fried with bread crumbs. Served with choice of rice, a spring roll and a side salad.

Chicken balls on a skewer with orange sauce. Served with choice of rice, a spring roll and a side salad.

Chicken larb, papaya salad and chicken satay served with sticky rice. Served with choice of rice, a spring roll and a side salad.