• California
  • Sherman Oaks
  • FABS Corner Cucina

FABS Corner Cucina

(818) 995-2933
  • 4336 Van Nuys Blvd, Sherman Oaks, CA 91403
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  • Healthy ,  Italian ,  Pasta ,  Pizza ,  Salads ,  Sandwiches
  • $$$$$
(818) 995-2933
  • Menu
  • Beverages
    Beverages
    • Soda $2

      Out of Root Beer

    • Martinelli's $3

    • Milk $3

    • Panna Water $4

    • San Pelligrino $6

    • Double Espresso $3

    • Latte $4

    • Cappuccino $4

    • Mocha $4

    • Coffee $2

    • Decaf $2

  • Appetizers
    Appetizers
    • Calamari Fritti $12

      Breaded and fried calamari served with marinara or diavolo sauce.

    • Clams Oreganato $14

      Fresh baked clams, topped with breaded crumbs, Parmigiano, fresh parsley and oregano.

    • Mozzarella Marinara $8

      Breaded and fried mozzarella served with marinara.

    • Bruschetta $7

      Toasted crustini topped with diced tomatoes, fresh basil and garlic.

    • Garlic Bread $4

      Italian baguette, garlic butter and Parmigiano.

  • Soups
    Soups
    • Pasta e Fagioli $8.5

      Cannellini beans, cavatappi pasta and tomato in a chicken broth.

    • Stracciatella $8

      Chicken, pasta egg and spinach.

    • Zuppe di Pesce $13

      Scallops, fish, shrimp, mussels and clams served in a tomato-saffron broth.

    • Minestrone Soup $8

      Mixed vegetables and pasta in a vegetable broth.

  • Salads
    Salads
    • Chopped Salad $10

      Chopped romaine and iceberg lettuce, tomato, garbanzo and red kindney beans, black olives, pepperoncini and mozzarella.

    • Golden Beet and Burrata Salad $14

      Marinated golden beets, romaine, arugula, heirloom tomato, burrata and avocado.

    • Skirt Steak Salad $17

      Romaine, arugula, citrus dressing, baby heirloom tomato, avocado, Gorgonzola, skirt steak cooked to temperature.

    • Red Beet and Apple Salad $13

      Marinated red beet, green apple, goat cheese, candied walnuts, romaine and arugula.

    • Antipasto Salad $12

      Salami, pepperoni, provolone, chopped romaine and iceberg lettuce, tomato, garbanzo and red kidney beans, olives and pepperoncini.

    • Fab's Salad $10

      Boston lettuce, tomato, mushroom, red onion and Gorgonzola.

    • Caprese Salad $12

      Fresh mozzarella, sliced tomato, basil, garlic and olive oil.

    • Caesar Salad $9

      Romaine lettuce, garlic crouton and shaved Parmigiano.

    • Mixed Baby Greens Salad $8

      Mixed baby greens, shredded mozzarella and tomatoes.

  • Sandwiches
    Sandwiches
    • Chicken Parmigiana Sandwich $10

      Breaded and fried chicken breast, marinara sauce and mozzarella, served on an Italian baguette.

    • Veal Parmigiana Sandwich $13

      Breaded and fried veal scaloppine, marinara sauce and mozzarella, served on an Italian baguette.

    • Meatball Sub $9

      Two beef meatballs, marinara sauce and mozzarella cheese, served on an Italian baguette.

    • Sausage and Pepper Sub $9

      Pork sausage, grilled zucchini, tomato, arugula, roasted peppers and pesto, served on country white bread.

    • Eggplant Parmigiana Sandwich $10

      Breaded and fried eggplant, marinara sauce and mozzarella served on an Italian baguette.

  • Pizza and Calzones
    Pizza and Calzones
    • Cheese Pizza $10

      Tomato sauce, mozzarella cheese and oregano.

    • Margherita Pizza $10

      Roma tomatoes, garlic, basil and fresh mozzarella.

    • Bianco Pizza $12

      Ricotta, goat and mozzarella cheese and sage.

    • Roasted Tomato Pizza $13

      Oven roasted San Marzano tomatoes, mozzarella and fresh oregano.

    • Roasted Chicken Pizza $14

      Chicken, garlic and red bell peppers, tomato sauce, mozzarella and fresh oregano.

    • Spinach and Mushroom Pizza $12

      Sauteed spinach, mushrooms, garlic, ricotta and mozzarella.

    • Calzone $10

      Pizza dough pocket with ricotta and mozzarella cheese.

  • Pasta
    Pasta
    • Pasta with Tomato Basil $14

      Raw tomatoes, basil, garlic and tossed with extra virgin olive oil.

    • Pasta with Marinara $12

      Ground Italian tomatoes, onion, garlic, basil and olive oil.

    • Pasta with Meat Sauce $13

      Ground Italian tomatoes, onion, garlic, ground beef, ground pork, basil and red wine.

    • Pasta with Vodka Sauce $15

      Roma tomatoes, heavy cream, chicken stock, vodka, garlic, thyme and Parmigiano.

    • Pasta with Garlic Cream $14

      Heavy cream, garlic, butter, parmigiano and white pepper.

    • Pasta with Alfredo $14

      Heavy cream, butter, Parmigiano and white pepper.

    • Past with Olive Oil and Garlic $11

      Olive oil, garlic, butter, Parmigiano, chopped Italian parsley.

    • Pasta with Primavera $16

      Olive oil and garlic sauce, zucchini, broccoli, mushrooms, carrots, tomatoes, bell peppers and Parmigiano.

    • Pasta with Pesto $17

      Basil, garlic olive oil, pine nuts and Parmigiano.

    • Pasta Arrabiata $14

      Roma tomatoes, garlic, olive oil and red pepper flakes.

    • Pasta Carbonara $15

      Heavy cream, butter, egg pancetta, Parmigiano, Italian parsley, red pepper flakes.

    • Pasta Bolognese $15

      Ground beef, pork, veal, pancetta, tomatoes, carrots, onion, celery, garlic, butter, heavy cream and red wine.

    • Pasta with Broccoli $15

      Olive oil and garlic sauce, broccoli, basil and Parmigiano.

  • Specialties
    Specialties
    • Cacciatore $18

      Half roasted chicken, Italian tomatoes, mushroom, pepper, onion and a side of pasta marinara.

    • Half Roasted Chicken $18

      Served with roasted red potatoes and vegetables.

    • Sausage and Peppers $17

      Grilled Italian sweet sausage, grilled peppers, onion, marinara and side pasta.

    • Risotto del Giorno $16

      Superfino arborio rice and fresh ingredients.

    • Grilled Salmon $20

      Served with mixed vegetables, pasta and a lemon tarragon sauce.

    • Linguini and Clams $19

      Calms, white wine, garlic, served red or white.

    • Shrimp Scampi $19

      Sauteed shrimp in a lemon and garlic herbs sauce. Served with a side of pasta.

    • Seafood Marinara $20

      Choice of shrimp, calamari or mussels in a marinara sauce.

    • Cioppino $24

      Scallops, fish clams, mussels and shrimp in a tomato saffron broth.

    • Chicken Marsala $19

      Mushroom in Marsala wine sauce. Served with a side of pasta.

    • Chicken Picatta $19

      Capers and lemon in a white wine sauce. Served with a side of pasta.

    • Saltimbocca $20

      Prosciutto and mozzarella in a Marsala, sage sauce and a side of pasta.

    • Parmigiana $23

      Breaded cutlet in a marinara sauce topped with mozzarella and a side of pasta.

    • Milanese $23

      Breaded cutlet served with butter and lemon and a side of pasta.

  • Al Forno
    Al Forno
    • Baked Penne $12

      Penne, marinara, ricotta, Parmigiano and mozzarella.

    • Baked Rigatoni $14

      Rigatoni, crumbled Italian sausage, meat sauce, ricotta, Parmigiano and mozzarella.

    • Lasagna $15

      Ricotta, Parmigiano, mozzarella, ground beef, crumbled sausage.

    • Baked Ravioli $15

      Cheese ravioli, marinara sauce, mozzarella, ricotta or meat ravioli, meat sauce, mozzarella and ricotta.

    • Eggplant Parmigiana $14

      Eggplant, marinara and mozzarella.

    • Baked Gnocchi $16

      Potato gnocchi, marinara and mozzarella.

  • Desserts
    Desserts
    • 2 Cannolis $8

    • Homemade Tiramisu $8

    • Flourless Chocolate Cake $8

    • Dolce del Giorno $8

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