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Woody's Solana Beach
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Two poached eggs with Canadian bacon on an English muffin topped with Hollandaise sauce. Served with warm muffins, homestyle potatoes and fresh fruit.
Ham and cheddar cheese with onions and green peppers. Served with warm muffins, homestyle potatoes and fresh fruit.
Eggs, salsa roja, crisp tortillas, smashed black beans, rice, Spanish chorizo, queso fresco and avocado. Served with warm muffins, homestyle potatoes and fresh fruit.
Fresh spinach, onions, bell peppers, mushrooms, tomatoes and mozzarella. Served with warm muffins, homestyle potatoes and fresh fruit.
Succulent crab and shrimp topped with cheddar cheese. Served with warm muffins, homestyle potatoes and fresh fruit.
8 oz. New York steak with two fresh eggs cooked to order. Served with warm muffins, homestyle potatoes and fresh fruit.
Sausage, bacon, mushrooms, onions and cheddar cheese. Served with warm muffins, homestyle potatoes and fresh fruit.
Smoked salmon and grilled onions on top of a toasted bagel. Served with warm muffins, homestyle potatoes and fresh fruit.
Tender lobster, Spanish chorizo and cheddar cheese. Served with warm muffins, homestyle potatoes and fresh fruit.
Three extra large eggs, avocado and fresh salsa. Served with warm muffins, homestyle potatoes and fresh fruit.
Chicken Italian sausage, cappicola, sun-dried tomatoes and peppers with ricotta and mozzarella cheese. Served with warm muffins, homestyle potatoes and fresh fruit.
Blackened center cut filet mignon atop mixed greens with bleu cheese crumbles, fresh tomatoes, glazed pecans and onion straws. Served with warm muffins, homestyle potatoes and fresh fruit.
Crisp greens, honey pecan grilled salmon, ripe tomatoes and red onions with a tangy caper vinaigrette. Served with warm muffins, homestyle potatoes and fresh fruit.
Large seasoned grilled shrimp, Napa cabbage, avocado and adobo sauce with Parmesan and toasted pepitas. Served with warm muffins, homestyle potatoes and fresh fruit.
New York steak, eggs, onions, peppers and cheddar cheese. Served with warm muffins, homestyle potatoes and fresh fruit.
Topped with fresh strawberries and whipped cream. Served with breakfast sausage, warm muffins, homestyle potatoes and fresh fruit.
Thick egg bread soaked in creme brulee sauce made with grand Mariner and vanilla. Served with breakfast sausage, warm muffins, homestyle potatoes and fresh fruit.
1/2 lb. patty with choice of three toppings. Served with a choice of side salad, french fries or sweet potato fries.
Grilled chicken, roasted red peppers, tomato, fresh mozzarella and chipotle mayo on a fresh-baked bun. Served with a choice of side salad, french fries or sweet potato fries.
Seasoned grilled fresh albacore, lettuce, tomato and herb tartar sauce on a fresh-baked bun. Served with a choice of side salad, french fries or sweet potato fries.
Fresh roasted turkey piled high on a fresh-baked bread with lettuce, tomato, cheese and chipotle mayo. Served with a choice of side salad, french fries or sweet potato fries.
Large flour tortilla filled with lobster, Spanish chorizo, egg and cheese, grilled and topped with sour cream and guacamole. Served with a choice of side salad, french fries or sweet potato fries.
Fried green tomatoes, crab salad, fresh avocado, watercress salad and micro greens on sourdough bread with lemon mayonnaise. Served open-faced with a choice of side salad, french fries or sweet potato fries.
Sweet and tender, crispy fried shrimp tossed in a spicy aioli sauce.
Ahi sashimi diced with avocado, herbs, crisp wontons and wasabi sesame soy sauce.
A generous portion of fresh made tortilla chips smothered with chicken, cheese, jalapenos, salsa, beans, sour cream and guacamole.
Large jumbo shrimp with homemade cocktail sauce.
Served in our special wine and garlic butter sauce.
Served in our special wine and garlic butter sauce.
Succulent shrimp, avocado, red and green onions, tomatoes and cucumbers on a tostada.
Served with choice of sauce.
Tender filet Mignon skewers and peppers with a light teriyaki sauce.
Sauteed crab cakes served with a tomato remoulade.
Lobster, Spanish chorizo and cheese with sour cream and guacamole.
Raw sushi-grade ahi, mango, Asian slaw, eel and wasabi sauce in a fried wonton taco.
Seasoned duck, scallions and cucumbers in a Szechwan pancake.
Center cut filet Mignon blackened atop mixed greens with blue cheese crumbles, fresh tomatoes, glazed pecans and onion straws.
Iceberg lettuce, thin sliced red onions, tomatoes, bacon and blue cheese crumbles with spicy beer pecans.
Mixed greens, avocado and mango topped with raspberry pomegranate vinaigrette.
Mixed greens, blue cheese, pear, candied pecans and champagne vinaigrette.
Tender baby kayle mixed carrots, seasoned croutons and shaved Parmesan cheese.
1/2 lb. patty with three toppings. Served with choice of side.
Four sliders on Hawaiian sweet bread. Served with cheese, sauteed and fried onions and chipotle mayo. Served with choice of side.
1/2 lb. fresh chuck, port caramelized onions and bleu cheese. Served with choice of side.
Sauteed green chilies and melted provolone cheese. Served with choice of side.
Caramelized onions, roasted tomatoes, lettuce and Thousand Island dressing. Served with choice of side.
Beer battered cod served with homemade tartar sauce. Served with french fries and coleslaw.
with onion
Traditional paella with clams, mussels, shrimp, sea scallops, crab, cod and Spanish chorizo mixed with saffron rice.
with pepper and tomato
with onion
with bean sprouts
Tender petite lobster tails atop creamy white truffle risotto mixed with fresh mushrooms, asparagus and peppers.
with mushroom
Crusted with macadamia nuts and choice of sauce and served with vegetables and one side.
with oyster sauce
Crusted with macadamia nuts and choice of sauce and served with vegetables and one side.
with broccoli
Crusted with macadamia nuts and choice of sauce and served with vegetables and one side.
with mixed vegetables
Seared sushi-grade ahi, grilled bok choy and wasabi mashed potatoes. Served with vegetables and one side.
A medley of shrimp, scallops, cod, Manila clams and mussels on pasta. Served with vegetables and one side.
With garlic sauce
Jalapeno and apricot-glazed and finished on a cedar plank. Served with truffle risotto and vegetables.
Lobster pieces with a creamy baked mac and cheese.
Thinly-sliced broiled salmon served over julienned vegetables and tomato couscous. Finished with wild mushroom and herb beurre blanc sauce.
Seasoned, grilled to perfection and topped with gremolata butter. Served with fresh vegetables and one side.
with mixed vegetables
New Zealand lamb marinated in fresh garden herbs grilled to perfection with mint pesto. Served with fresh vegetables and one side.
with broccoli
Tender pork ribs slow roasted and basted in Pacific Rim BBQ sauce. Served with fresh vegetables and one side.
with black bean sauce
Tender filet Mignon topped with a Roquefort chive sauce and served with sweet mashed potatoes and fresh vegetables.
with onion
Sweet balsamic-glazed chop atop green apple jicama slaw with adobo and cilantro sauce. Topped with melted brie.
Roasted bell peppers, smoked gouda and Cajun seasoning on stone mustard sauce.
with garlic sauce ( veg)
Jumbo shrimp sauteed in olive oil, garlic and pancetta marinade with tomato concasse and a white wine saffron cream sauce.
Ground beef and vegetables over pasta.
Fresh salmon and creamy tarragon sauce topped with shaved Parmesan.
Spicy clams, broccoli rabe and Italian sausage.
with garlic sauce
Served rare and sliced thin with wasabi and pickled ginger.
Served with our special wine and garlic butter sauce.
Served with our special wine and garlic butter sauce.
Balsamic ginger, honey and spices.
Succulent shrimp with garlic salsa.
Buffalo-style wings served with celery, carrots and ranch dressing.
Tender filet mignon skewers and peppers with a light teriyaki sauce.
Sweet and tender crispy fried shrimp tossed in a spicy aioli sauce.
Tender and golden brown. Served with puttanesca dipping sauce.
Fresh-made tortilla chips smothered with chicken, cheese, jalapenos, salsa, beans, sour cream and guacamole.
Ahi sashimi diced with avocado, herbs, crispy wontons and wasabi sesame soy sauce.
Sauteed crab cakes served with a tomato remoulade.
Large jumbo shrimp with homemade cocktail sauce.
Tender grilled steak, pepper Jack and cheddar with caramelized onions.
Center cut filet Mignon blackened atop mixed greens with blue cheese crumbles, fresh tomatoes, glazed pecans and onion straws.
Crisp greens tossed with grilled chicken, avocado, tomatoes, blue cheese crumbles, egg and bacon with blue cheese dressing.
Jumbo gulf shrimp or lump crab or combo, served on shredded lettuce, hard boiled eggs, asparagus, tomatoes and capers.
Mixed greens, avocado and mango topped with raspberry pomegranate vinaigrette.
Crisp romaine, grilled chicken breast, seasoned croutons and shredded Parmesan cheese.
Mixed greens, blue cheese, pear, candied pecans and champagne vinaigrette.
Large seasoned grilled shrimp, napa cabbage, avocado and adobo sauce with Parmesan and toasted pepitas.
1/2 lb. patty with choice of three toppings. Served with choice of side.
Four sliders on Hawaiian sweet bread. Served with cheese, sauteed and fried onions and chipotle mayo. Served with choice of side.
Seasoned beef patty, provolone, sauteed onions and mushrooms on grilled rye. Served with choice of side.
with lobster sauce
Fresh ground turkey, onions, pepper and herbs, served on a fresh bun. Served with choice of side.
with bean sprouts
with mixed vegetables
with pepper & tomato
with onion
with black bean sauce
with broccoli
with shell
with garlic sauce
with broccoli
Beer battered cod served with homemade tartar sauce. Served with french fries and coleslaw.
Tender shrimp and scallops, grilled with mushrooms and peppers in a delicate cream sauce.
Blackened halibut, shredded cabbage, tomato, onions and chipotle cream sauce. Served with Spanish rice and black beans.
Sauteed shrimp, garlic, tomato, onions and jalapenos with shredded cabbage, queso fresco and a chipotle sauce in a flour tortilla. Served with Spanish rice and black beans.
Grilled chicken, roasted red pepper, tomato, fresh mozzarella and chipotle mayo on a fresh baked bun. Served with choice of side.
Roasted turkey piled high on a fresh baked bread with Applewood bacon, lettuce, tomato and chipotle mayo. Served with choice of side.
Albacore tuna, ripe tomato, red onions, avocado, sprouts and mayo. Served with choice of side.
Seasoned grilled fresh albacore, lettuce, tomato and herb tartar sauce on a fresh baked bun. Served with choice of side.
with onion
Thin sliced roast beef on a fresh baked roll, with provolone cheese. Served with au jus for dipping. Served with choice of side.
with lobster sauce
Grilled chicken breast with Applewood smoked bacon, lettuce, tomato and choice of cheese. Served with choice of side.
with broccoli
with mixed veg
with broccoli
with broccoli
with garlic sauce veg
with broccoli
Menu for Woody's Solana Beach provided by Allmenus.com
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