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Alaskan cod in corn tortillas with pico de gallo and cole slaw tossed in our homemade jalapeno remoulade
Thick and crispy strips of parmesan crusted calamari with our popular tartare sauce
Tender corned beef, pepper vodka steamed cabbage with tomato, onions, 1000 island and lots of cheese
Crispy beer battered mozzarella sticks served with our homemade basil marinara sauce
Jumbo crispy chicken wings in our spicy jalapeno buffalo sauce
Belgium style fresh mussels steamed in a creamy leek chardonnay sauce and served with french fries
Fresh clams steamed in a southern style broth with spicy linguica sausage, fresh tomato, onions and bell pepper
Delicious dungeness crab cakes made to order and served with our creole remoulade
Our popular chicken nachos are prepared with daily made corn tortilla chips, lots of cheese, jalapenos, beans, black olives, pico de gallo, chunky guacamole and sour cream. A generous portion of some of the best nachos in town
Lumps of dungeness crab tossed with bay shrimp, avocado and roasted red bell pepper in a mango cilantro vinaigrette
Crunchy romaine lettuce and baby kale tossed in our homemade caesar dressing with parmesan cheese, anchovies and black olives
Grilled alaskan king salmon on a bed or fresh greens with tomato, onions, cucumber, black olives, boiled egg, bacon bits, blue cheese and garlic croutons
Seared ahi filet rolled in chili flakes and sesame seeds on a bed of greens with heart of plam, red bell pepper, sweet onions and our ginger fresh lime sesame vinaigrette
Tender fresh alaskan cod in a crispy beer batter with french fries and our popular homemade tartare sauce
Traditional beef and lamb oven roasted casserole with carrots, celery, onions, sweet peas and fresh herbs topped with mashed potato and melted sharp cheddar
Thin cuts of our homemade corned beef, sauteed cabbage with onions and bacon, steamed carrots and roasted yukon potatoes topped with a dill mustard broth
Grilled irish pork sausages with a mustard onions creamy sauce, served with colcannon mash potato and seasonal veggies
Delicious home smoked saint louis baby back pork ribs with our jack daniel's BBQ sauce served with french fries and seasonal veggies
Tender and moist all natural alaskan salmon flame broiled with a honey apple cider glazed, served with seasonal veggies and roasted yukon potato
Our homemade puttanesca sauce is made with tomato, red bell pepper, capers, olives anchovy and roasted garlic
Charbroiled certified angus beef new york steak with a jameson's green peppercorn creamy sauce served with french fries and seasonal veggies
Our delicious burgers are flame broiled to order with a full half pound patty of natural grass fed beed cooked medium, toasted artisan burger bun, homemade thousand island dressing, tomato, onions, romaino lettuce and sweet pickle
Lettuce, tomato, fresh mozzarella, avocado, capers and balsamic glaze on toasted rustic baguette
Shredded pork in our homemade jack daniel's BBQ sauce with pineapple, lettuce, tomato and onions on a warm artisan sesame bun
Marinated portabella mushroom, fresh mozzarella, lettuce, tomato, onions and pesto sauce on toasted sourdough
Tender and thin corned beef with sauerkraut and swiss cheese on toasted rye bread with 1000 island
Crusted chicken breast with a lemon caper piccatta, lettuce, tomato and onion on a toasted rustic baguette
No charge mashed potatoes and gravy
Served with tartar and cocktail sauces
With lettuce, tomato and french fries
With celery & carrot sticks
Chocolate syrup and whipped cream