Murphy's Irish Pub and Restaurant

Alaskan cod in corn tortillas with pico de gallo and cole slaw tossed in our homemade jalapeno remoulade

Thick and crispy strips of parmesan crusted calamari with our popular tartare sauce

Tender corned beef, pepper vodka steamed cabbage with tomato, onions, 1000 island and lots of cheese

Crispy beer battered mozzarella sticks served with our homemade basil marinara sauce

Jumbo crispy chicken wings in our spicy jalapeno buffalo sauce

Belgium style fresh mussels steamed in a creamy leek chardonnay sauce and served with french fries

Fresh clams steamed in a southern style broth with spicy linguica sausage, fresh tomato, onions and bell pepper

Delicious dungeness crab cakes made to order and served with our creole remoulade

Our popular chicken nachos are prepared with daily made corn tortilla chips, lots of cheese, jalapenos, beans, black olives, pico de gallo, chunky guacamole and sour cream. A generous portion of some of the best nachos in town

Lumps of dungeness crab tossed with bay shrimp, avocado and roasted red bell pepper in a mango cilantro vinaigrette

Crunchy romaine lettuce and baby kale tossed in our homemade caesar dressing with parmesan cheese, anchovies and black olives

Grilled alaskan king salmon on a bed or fresh greens with tomato, onions, cucumber, black olives, boiled egg, bacon bits, blue cheese and garlic croutons

Seared ahi filet rolled in chili flakes and sesame seeds on a bed of greens with heart of plam, red bell pepper, sweet onions and our ginger fresh lime sesame vinaigrette

Tender fresh alaskan cod in a crispy beer batter with french fries and our popular homemade tartare sauce

Traditional beef and lamb oven roasted casserole with carrots, celery, onions, sweet peas and fresh herbs topped with mashed potato and melted sharp cheddar

Thin cuts of our homemade corned beef, sauteed cabbage with onions and bacon, steamed carrots and roasted yukon potatoes topped with a dill mustard broth

Grilled irish pork sausages with a mustard onions creamy sauce, served with colcannon mash potato and seasonal veggies

Delicious home smoked saint louis baby back pork ribs with our jack daniel's BBQ sauce served with french fries and seasonal veggies

Tender and moist all natural alaskan salmon flame broiled with a honey apple cider glazed, served with seasonal veggies and roasted yukon potato

Our homemade puttanesca sauce is made with tomato, red bell pepper, capers, olives anchovy and roasted garlic

Charbroiled certified angus beef new york steak with a jameson's green peppercorn creamy sauce served with french fries and seasonal veggies

Our delicious burgers are flame broiled to order with a full half pound patty of natural grass fed beed cooked medium, toasted artisan burger bun, homemade thousand island dressing, tomato, onions, romaino lettuce and sweet pickle

Lettuce, tomato, fresh mozzarella, avocado, capers and balsamic glaze on toasted rustic baguette

Shredded pork in our homemade jack daniel's BBQ sauce with pineapple, lettuce, tomato and onions on a warm artisan sesame bun

Marinated portabella mushroom, fresh mozzarella, lettuce, tomato, onions and pesto sauce on toasted sourdough

Tender and thin corned beef with sauerkraut and swiss cheese on toasted rye bread with 1000 island

Crusted chicken breast with a lemon caper piccatta, lettuce, tomato and onion on a toasted rustic baguette

No charge mashed potatoes and gravy

Served with tartar and cocktail sauces

With lettuce, tomato and french fries

With celery & carrot sticks

Chocolate syrup and whipped cream